Too Good Granola Bars Recipes

TOO GOOD GRANOLA BARS

Too Good Granola Bars image

This recipe makes granola bars that you can feel good about eating and serving to your family and friends. This recipe is very versatile; you could add anything from dried fruit to chocolate chips to add variety.

Provided by MonicaT

Categories Granola Bars

Time 40m

Yield 24

Number Of Ingredients 14

Ingredients

3 cups oats
1 cup whole wheat flour
1 cup raisins
½ cup chopped slivered almonds
½ cup sunflower seed kernels
⅓ cup steel-cut oats
¼ cup flax seeds
1 teaspoon ground cinnamon
½ teaspoon salt
⅔ cup agave nectar
½ cup honey
½ cup coconut oil
1 egg
1 egg white

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch pan with aluminum foil and grease.
Stir oats, flour, raisins, almonds, sunflower seeds, steel-cut oats, flax seeds, cinnamon, and salt together in a bowl. Whisk agave nectar, honey, coconut oil, egg, and egg white together in a separate bowl. Stir agave nectar mixture into oats mixture until well combined. Spread mixture into the prepared pan.
Bake in the preheated oven until browned on the edges, 25 to 30 minutes.

Nutrition Facts : Calories 213.5 calories, Carbohydrate 31.3 g, Cholesterol 7.8 mg, Fat 9.2 g, Fiber 3.5 g, Protein 4.3 g, SaturatedFat 4.7 g, Sodium 56.5 mg, Sugar 16.4 g

GOOD EATS GRANOLA BARS

Good Eats Granola Bars image

Make and share this Good Eats Granola Bars recipe from Food.com.

Provided by HealthNutz

Categories Breakfast

Time 40m

Yield 16 serving(s)

Number Of Ingredients 10

Ingredients

1 cup rolled oats
1/4 cup sunflower seeds
1/3 cup sliced almonds
1/4 cup wheat germ
3/4 cup honey or 3/4 cup agave nectar
1/4 cup dark brown sugar or 1/4 cup molasses
2 tablespoons canola oil
2 teaspoons vanilla extract
1/2 teaspoon salt
3/4 cup chopped dried fruit

Steps:

Preheat oven 300 degrees F.
Place a medium saucepan over medium heat and add honey, dark brown sugar, canola oil, vanilla extract, and salt. Just stir that until the sugar has completely dissolved.
Add oat mixture, and chopped dried fruit mix.
When the mixture is completely mixed and no more liquid seems apparent, move that into a well-oiled 9 x 9 baking dish.
Allow the bars to cool completely. Run a knife around the edge of the pan, turn out onto a cutting board and cut into 16 squares.

Nutrition Facts : Calories 152.4, Fat 4.4, SaturatedFat 0.4, Sodium 77, Carbohydrate 28.1, Fiber 2, Sugar 16.6, Protein 2.4

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