Trail Mix Popcorn Recipes

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TRAIL MIX POPCORN



Trail Mix Popcorn image

Sweet, sticky and full of crunch. This 20-minute trail mix popcorn combines peanut butter and honey and your favorite trail mix ingredients to make the best no bake popcorn snack mix!

Provided by Katherine

Categories     snack

Time 20m

Number Of Ingredients 7

12-13 cups popcorn (about 1/2 cup kernels)
2/3 cup honey
1/4 cup granulated sugar
3/4 cup creamy peanut butter
1/2 tsp vanilla extract
pinch of salt
1/2 cup each of: chocolate chips, dried cranberries, almonds and cashews

Steps:

  • Place popped corn in a large bowl, and line a large baking sheet with parchment paper or a silicone mat. Set aside.
  • In a medium saucepan on the stove over medium-high heat, combine the honey and sugar. Bring the mixture to a gentle boil and simmer for 3-4 minutes.
  • While still over medium heat, add and stir in the peanut butter until creamy, and then stir in the vanilla.
  • Quickly pour the mixture over the popcorn, using a large wooden spoon and/or your hands to distribute the sauce evenly. Add the mix-ins, except for the chocolate chips, and stir to combine.
  • Spread the mixture over the baking sheet, and sprinkle with salt. After 10 minutes, add the chocolate chips.

TRAIL MIX POPCORN BARS RECIPE BY TASTY



Trail Mix Popcorn Bars Recipe by Tasty image

A poppin' new twist on the classic crispy rice treat! When cooking the honey and brown sugar mixture, make sure you stir frequently to avoid burning, and feel free to get creative with your favorite mix-ins. These make for a perfect game-day snack with plenty of sweet and savory surprises.

Provided by Betsy Carter

Categories     Snacks

Time 1h15m

Yield 12 bars

Number Of Ingredients 8

6 cups popcorn, crushed
3 cups rolled oats
1 cup raw almonds, chopped
1 cup dried cranberries
1 tablespoon cinnamon
¾ cup honey
1 cup brown sugar
¼ teaspoon kosher salt

Steps:

  • Line a 9x13-inch (22 x 33 cm) baking dish with parchment paper.
  • In a large bowl, mix together the popcorn, oats, almonds, dried cranberries, and cinnamon.
  • In a small pot over medium-high heat, combine the honey, brown sugar, and salt. Cook until the brown sugar dissolves, stirring frequently to avoid burning, 2-3 minutes. Let the mixture to come to a low boil for 1-2 minutes, stirring constantly, then remove the pot from the heat.
  • Pour the honey and brown sugar mixture over the popcorn mixture. Using a rubber spatula, stir until the dry ingredients are well coated and beginning to stick together.
  • Transfer the mixture to the prepared baking dish. Using lightly moistened hands, press the mixture into the baking dish in an even layer.
  • Set aside in a cool place for 1 hour to set, then cut into 12 bars.
  • Enjoy!

Nutrition Facts : Calories 608 calories, Carbohydrate 117 grams, Fat 10 grams, Fiber 14 grams, Protein 14 grams, Sugar 39 grams

CARAMEL POPCORN-TRAIL MIX



Caramel Popcorn-Trail Mix image

Bring this Caramel Popcorn-Trail Mix with you on your next road trip. Both kids and adults alike will enjoy this delicious Caramel Popcorn-Trail Mix.

Provided by My Food and Family

Categories     Popcorn Recipes

Time 55m

Yield 22 servings, 1/2 cup each

Number Of Ingredients 5

1 pkg. (11 oz.) KRAFT Caramels
3 Tbsp. butter
3 Tbsp. milk
9 cups popped popcorn
1 pkg. (6 oz.) PLANTERS Trail Mix Nut & Chocolate Mix

Steps:

  • Heat oven to 250°F.
  • Cover 2 rimmed baking sheets with parchment; spray with cooking spray.
  • Microwave caramels, butter and milk in large microwaveable bowl on HIGH 2 to 3 min. or until caramels are completely melted and sauce is well blended, stirring after 1-1/2 min.
  • Add popcorn and trail mix; stir until evenly coated. Spread onto prepared baking sheets.
  • Bake 45 min., stirring every 15 min. Cool completely.

Nutrition Facts : Calories 120, Fat 5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 4.2573 mg, Sodium 50 mg, Carbohydrate 17 g, Fiber 0.9575 g, Sugar 12 g, Protein 2 g

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