TUNA PATTIES WITH DILL SAUCE
These tender golden tuna patties, draped with a creamy dill sauce, have a wonderful blend of flavors. Parsnips are the "secret ingredient". They replace part of the traditional bread crumbs...and add moisture, fiber and extra nutrition.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- Place parsnips in a saucepan and cover with water; bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until tender. Drain well. , Place parsnips in a food processor or blender; cover and process until smooth. In a bowl, combine 1 cup pureed parsnips, egg whites, bread crumbs, onions, parsley, lemon juice and zest, dill and pepper. Add tuna and mix well. Shape into eight 1/2-in.-thick patties (patties will be soft). , In a large nonstick skillet, heat oil over medium heat. Cook patties for 5-6 minutes on each side or until lightly browned. Combine the sauce ingredients in a small bowl; serve with tuna patties.
Nutrition Facts : Calories 211 calories, Fat 3g fat (0 saturated fat), Cholesterol 55mg cholesterol, Sodium 635mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges
TUNA NOODLE CASSEROLE WITH LEEKS AND FRESH DILL
Provided by Molly Stevens
Categories Milk/Cream Pasta Kid-Friendly High Fiber Dinner Tuna Leek Family Reunion Potluck Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- Butter 8 x 8 x 2-inch glass baking dish. Melt unsalted butter in heavy large saucepan over medium heat. Add leeks and celery seeds to saucepan; sprinkle lightly with coarse kosher salt. Cover saucepan and cook until leeks are tender but not brown, stirring often, about 8 minutes. Add flour; stir 1 minute. Gradually add milk and half and half; simmer until mixture thickens slightly, stirring often, about 5 minutes. Stir in lemon juice. Season leek sauce to taste with coarse kosher salt and pepper. Remove sauce from heat.
- Meanwhile, cook egg noodles in large pot of boiling salted water until tender, stirring occasionally. Drain noodles, reserving 3/4 cup noodle cooking liquid. Transfer noodles to large bowl. Pour leek sauce over noodles. Add grated Gruyère cheese and dill and stir to blend; add reserved noodle cooking liquid by tablespoons until mixture is moist and creamy (about 8 tablespoons). Fold in tuna. Transfer to prepared baking dish. DO AHEAD: Can be made 1 day ahead. Cool slightly. Chill uncovered until cold, then cover with foil and keep refrigerated.
- Preheat oven to 375°F. Bake noodle casserole, covered with foil, until heated through, about 20 minutes if freshly made or 30 minutes if chilled. Remove foil. Sprinkle crushed potato chips over and continue to bake, uncovered, until top is golden brown and filling bubbles, about 10 minutes longer. Serve hot.
GRILLED TUNA STEAKS WITH DILL SAUCE
It's hard to tell which is better in this, the tuna or the sauce! The sauce is even better if done the previous day, but who knows when you're going to catch a tuna? No kidding, if you can do it, it gets no better. Otherwise, get the freshest you can get from your fish monger.
Provided by Splashme
Time 22m
Yield 2
Number Of Ingredients 9
Steps:
- Combine the lemon juice with 1/2 cup olive oil in a sealable plastic bag; seal and shake. Add the tuna steaks and store in refrigerator to marinate while the grill preheats.
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Whisk the brown mustard, mustard powder, sugar, vinegar, and 1/3 cup olive oil together in a bowl; stir in the dill.
- Remove the tuna from the marinade and discard the marinade; cook the steaks on the preheated grill until the fish flakes easily with a fork, about 6 minutes per side. Drizzle the steaks with the mustard and dill sauce to serve.
Nutrition Facts : Calories 686.7 calories, Carbohydrate 28.5 g, Cholesterol 77.1 mg, Fat 45.7 g, Fiber 1 g, Protein 43.3 g, SaturatedFat 6.4 g, Sodium 464 mg, Sugar 20.2 g
TUNA CASSEROLE IN DILL SAUCE
A quick and easy casserole prepared in the microwave. My DH and father both like this recipe and neither will eat other tuna casserole recipes. Dill sauce adds a great, unique flavor. Taken from Taste of Home, but we added the jalepeno.
Provided by Bens Mom
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a small bowl combine first 6 ingredients.
- In a seperate bowl comibine noodles, tuna, celery, and jalepeno.
- Stir in sour cream mixture.
- In grease 2 quart, microwave safe dish, pour half of noodle mixture.
- Cover with a layer of sliced zucchini.
- Repeat layers.
- Microwave on high 6-8 minutes uncovered.
- Sprinkle with cheese and tomato.
- Microwave 2-3 minutes longer.
- Let stand 3 minutes.
Nutrition Facts : Calories 610, Fat 31.7, SaturatedFat 12.8, Cholesterol 122.2, Sodium 776.1, Carbohydrate 45.5, Fiber 2.7, Sugar 4.7, Protein 35.6
FLAVORFUL TUNA PATTIES WITH DILL SAUCE
Not many entrees are normally made from canned tuna except those tuna casserole recipes which have been around for ages. I thought that making moist, flavorful Tuna Patties topped with a creamy dilled sauce would make a nice entree change of pace. The various vegetables not only add something new to the tuna, but add wonderful flavor and texture as well. Most of the items you probably have in your panty and fridge on a regular basis. IMPORTANT--Do not add salt until the patties sauce are finished and tasted. The tuna and mayonnaise already have added salt and there is danger of it becoming too salty if additional salt is added prior to cooking.
Provided by CarrolJ
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Dill Sauce.
- Place in a small bowl the 1 cup of mayonnaise.
- Add the 4 Tablespoons finely chopped sliced dill pickles, the 1 Tablespoon dry dill weed, the juice of 1/2 of the lime, and the 1/4 teaspoon black pepper.
- Refrigerate until Patties are cooked.
- Patties--.
- Saute the finely chopped onion and mushrooms in small amount of olive oil until brown and carmelized.
- Remove sauteed onion and mushrooms and set aside to cool.
- In a mixing bowl add the 2 cans of drained chunk light tuna, the UNDRAINED can of albacore tuna, the 2 well beaten eggs, the 1/2 teaspoon black pepper, the juice of half of the lime, the 1 1/2 Tablespoon of finely chopped green pepper, the 3 Tablespoons of finely chopped celery, the 1/4 cup of unseasoned bread crumbs, and the 1/4 cup mayonnaise, mix well.
- Add the cooled sauteed onion and mushroom to other ingredients.
- In a large frying pan, melt the 4-5 Tablespoons of butter until med hot.
- Place 1/2 cup mounds in the hot butter gently pressing down with the back of a spoon until you have 6 large patties about 1/2 inch thick.
- Cook over medium heat being careful not to turn them over until the patties are brown on the bottom side.
- After the patties are nicely brown remove from and serve with the Dill Sauce.
More about "tuna casserole in dill sauce recipes"
TUNA CASSEROLE WITH DILL AND POTATO CHIPS RECIPE | BON …
From bonappetit.com
4.9/5 (20)Author Andy BaraghaniServings 8Estimated Reading Time 4 mins
- Cook egg noodles in a large pot of boiling salted water, stirring occasionally, until very al dente, about 2 minutes. Drain pasta; let cool.
- Melt 4 Tbsp. butter in a large skillet over medium heat. Add onion and leek; cook, stirring, until soft but not brown, 8–10 minutes. Increase heat to medium-high and add mushrooms. Cook, tossing occasionally, until most of the mushroom liquid has evaporated, 4–6 minutes. Add wine and reduce until skillet is almost dry, about 2 minutes; season with salt and pepper. Stir in Worcestershire and thyme.
- Melt remaining 4 Tbsp. butter in a medium pot over medium-low heat. Whisk in flour and cook until roux is golden and looks shiny and smooth, about 2 minutes. Whisking constantly, add chicken stock and bring to a boil. Reduce heat to medium and add cream, cheddar, and hot sauce; cook, stirring, until cheese is melted, about 1 minute. Season with salt and pepper.
TUNA NOODLE CASSEROLE - CAMPBELL SOUP COMPANY
From campbells.com
TUNA NOODLE CASSEROLE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
TUNA NOODLE CASSEROLE WITH LEEKS AND FRESH DILL RECIPE
From bonappetit.com
COLD TUNA NOODLE CASSEROLE WITH PEAS AND DILL
From thekitchenwhisperer.net
CLASSIC TUNA CASSEROLE WITH DILL RECIPE - THE RELUCTANT …
TUNA, CHEESE, AND RICE CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
TUNA NOODLE CASSEROLE - CULINARY HILL
From culinaryhill.com
CLASSIC TUNA CASSEROLE RECIPE - GIRL HEART FOOD®
From girlheartfood.com
BOBBY FLAY TUNA NOODLE CASSEROLE - THERESCIPES.INFO
From therecipes.info
EASY TUNA CASSEROLE WITH GRUYERE CHEESE - PLATINGS - PAIRINGS
From platingsandpairings.com
TUNA CASSEROLE IN DILL SAUCE - CHAMPSDIET.COM
SPICES FOR TUNA NOODLE CASSEROLE - THERESCIPES.INFO
From therecipes.info
ABBY'S TUNA AND BROCCOLI CASSEROLE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
TUNA DILL CASSEROLE - RECIPE | COOKS.COM
From cooks.com
TUNA CASSEROLE IN DILL SAUCE - AMERICAN RECIPES
From fooddiez.com
EASY TUNA CASSEROLE {CLASSIC COMFORT FOOD} - SPEND WITH PENNIES
From spendwithpennies.com
DILL TUNA CASSEROLE - RECIPE | COOKS.COM
From cooks.com
TUNA NOODLE CASSEROLE – MY ROI LIST
From myroilist.com
CREAMY TUNA NOODLE CASSEROLE RECIPE | BUNS IN MY OVEN
From bunsinmyoven.com
TUNA CASSEROLE WITH DILL AND POTATO CHIPS – SLY ROOSTER
From slyrooster.com
RECIPE FOR TUNA NOODLE CASSEROLE WITH CREAM OF MUSHROOM SOUP
From soupnation.net
TUNA CASSEROLE IN DILL SAUCE RECIPE - FOOD.COM
From pinterest.com
RECIPE: TUNA VEGETABLE CASSEROLE (BISQUICK RECIPE) - RECIPELINK.COM
From recipelink.com
TUNA NOODLE CASSEROLE (FROM SCRATCH) - COOKED BY JULIE
From cookedbyjulie.com
THE BEST TUNA CASSEROLE WITH NOODLES - MOM ON TIMEOUT
From momontimeout.com
THE BEST TUNA NOODLE CASSEROLE FROM SCRATCH - FOODIECRUSH
From foodiecrush.com
BAKED TUNA WITH KALE AND DILL SAUCE – PANASONICUSA KITCHEN
From panasonickitchen.com
TUNA NOODLE CASSEROLE {QUICK AND EASY RECIPE} @ BAKE IT WITH LOVE
From bakeitwithlove.com
QUICK AND EASY TUNA NOODLE CASSEROLE - SEASONS AND SUPPERS
From seasonsandsuppers.ca
TUNA CAKES WITH LEMON DILL SAUCE - DRIZZLE ME SKINNY!
From drizzlemeskinny.com
TUNA CASSEROLE WITH DILL AND POTATO CHIPS RECIPE | BON APPéTIT
From advancejewelrychoice.com
TUNA WITH DILL SAUCE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
PAN SEARED TUNA STEAK WITH LEMON DILL SAUCE (PALEO)
From wonkywonderful.com
TUNA CASSEROLE IN DILL SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
TUNA DILL PICKLE RELISH - RECIPES | COOKS.COM
From cooks.com
OLD FASHIONED TUNA CASSEROLE FOR ONE • A WEEKEND COOK®
From aweekendcook.com
DIJON TUNA CAKES WITH A CREAMY DILL SAUCE - CHOCOLATE SLOPES®
From chocolateslopes.com
MOM'S TUNA CASSEROLE WITH CRUMBLED POTATO CHIPS
From theseoldcookbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #casseroles #main-dish #pasta #seafood #vegetables #oven #microwave #fish #one-dish-meal #tuna #pasta-rice-and-grains #saltwater-fish #equipment
You'll also love