MUHAMMARA (RED PEPPER AND WALNUT SPREAD)
Freeze vegetables at the height of the season, when they are at their Technicolor best, and you'll be rich with cooking options for months to come. For example, this muhammara, the Middle Eastern red pepper and walnut spread, can be made with either fresh red bell peppers or ones that you have chopped and frozen. The version made with frozen peppers is a little looser and lighter in color than the version starting with fresh peppers, but otherwise you sacrifice nothing having started with frozen produce - the two final spreads are similar in taste.
Provided by The New York Times
Categories dips and spreads, appetizer
Time 5m
Yield About 1 1/2 cups
Number Of Ingredients 10
Steps:
- Combine pepper, scallions, lemon juice, cumin, salt, 2 teaspoons pomegranate molasses, ½ teaspoon red pepper flakes, 4 tablespoons olive oil and all but 2 of the walnuts in a food processor and purée until mostly smooth.
- Add 4 tablespoons bread crumbs and pulse to combine. If mixture is still too loose to hold its shape, add remaining bread crumbs and pulse again. Season to taste with salt and red pepper flakes.
- Scrape spread into a bowl and make a well in the center with the back of a spoon. Drizzle 1 tablespoon olive oil, 1 teaspoon pomegranate molasses and ½ teaspoon red pepper flakes in the well. Crush the reserved walnuts between your fingers and sprinkle over the top.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 12 grams, Carbohydrate 10 grams, Fat 14 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 2 grams, Sodium 142 milligrams, Sugar 4 grams
TURKISH-STYLE TOMATO AND RED-PEPPER SPREAD
Provided by Ruth Cousineau
Categories Condiment/Spread Food Processor Tomato Appetizer Cocktail Party Quick & Easy Walnut Bell Pepper Cilantro Gourmet Vegan Vegetarian Pescatarian Dairy Free Peanut Free Soy Free Kosher
Yield Makes about 2 cups
Number Of Ingredients 11
Steps:
- Mince and mash garlic to a paste with 1 teaspoon salt. Purée remaining ingredients with garlic paste in food processor until almost smooth. Season with salt.
MUHAMMARA (ROASTED PEPPER & WALNUT SPREAD)
This roasted red pepper and walnut spread is quite popular in the Middle East and you'll understand why when you make it and discover you can't stop eating it.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 2h18m
Yield 6
Number Of Ingredients 13
Steps:
- Heat a skillet over medium heat. Add walnuts and drizzle with 1 tablespoon olive oil. Cook and stir frequently until walnuts smell toasted and are lightly browned, about 5 minutes. Remove from heat and transfer walnuts to a plate to cool. Reserve 2 or 3 to coarsely chop and use for garnish.
- Place the skillet over medium heat; add 1 tablespoon olive oil. Sprinkle in the breadcrumbs; cook and stir frequently until crumbs turn golden brown, 3 or 4 minutes. Remove from heat and sprinkle onto plate with walnuts.
- Place peppers in bowl of a food processor. Add walnuts, toasted bread crumbs, garlic, lemon juice, pomegranate molasses, salt, paprika, Aleppo pepper flakes, cumin, and cayenne pepper. Drizzle with remaining 2 tablespoons olive oil.
- Pulse on and off, scraping mixture down occasionally, until mixture is fairly fine and smooth. Transfer to a bowl; cover and refrigerate until chilled, about 2 hours.
- Transfer to a shallow serving bowl. Use the back of a spoon to swirl indentations on the surface to capture the garnishes. Garnish with reserved chopped walnuts, a drizzle of olive oil, pepper flakes, and chopped parsley.
Nutrition Facts : Calories 286.8 calories, Carbohydrate 10.3 g, Fat 24.3 g, Fiber 3.4 g, Protein 4.5 g, SaturatedFat 2.8 g, Sodium 440.8 mg, Sugar 1.8 g
TURKISH RED PEPPER SPREAD
Make and share this Turkish Red Pepper Spread recipe from Food.com.
Provided by fay hutch
Categories Spreads
Time 15m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- Toast walnuts in a small dry skillet over medium heat, stirring, until fragrant, 2 to 3 minutes. Transfer to a small bowl and let cool.
- Combine all ingredients in a food processor and process until smooth.
- Adjust seasoning with more lemon juice and salt, if desired.
ROASTED RED PEPPER SPREAD
Roasted red pepper and tomato spread with fresh basil looks fabulous and tastes just as good.
Provided by Ball
Categories Trusted Brands: Recipes and Tips Ball® Canning & Recipes
Yield 30
Number Of Ingredients 9
Steps:
- Roast red peppers, tomatoes, garlic and onion under a broiler or on a grill at 425 degrees F, turning to roast all sides, until tomatoes and peppers are blistered, blackened and softened and garlic and onion are blackened in spots. Remove from heat.
- Place pepper and tomatoes in paper bags, secure opening and let cool about 15 minutes. Allow garlic and onion to cool. Peel garlic and onion. Finely chop garlic. Set aside. Finely chop onion, measuring 1/4 cup. Set aside. Peel and seed peppers and tomatoes. Place peppers and tomatoes in a food processor or blender, working in batches, and process until smooth.
- Prepare boiling water canner. Heat jars and lids in simmering water until ready for use. Do not boil. Set bands aside.
- Combine pepper and tomato puree, garlic, onion, vinegar, basil, sugar and salt in a large saucepan. Bring to a boil. Reduce heat and simmer until mixture thickens and mounds on a spoon, about 20 minutes.
- Ladle hot spread into hot jars leaving 1/2 inch headspace. Wipe rim. Center hot lid on jar. Apply band and adjust until fit is fingertip tight.
- Process in a boiling water canner for 10 minutes, adjusting for altitude. Remove jars and cool. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed.
Nutrition Facts : Calories 34.9 calories, Carbohydrate 7.1 g, Fat 0.3 g, Fiber 2.1 g, Protein 1.1 g, Sodium 82 mg, Sugar 4.6 g
More about "turkish style tomato and red pepper spread recipes"
EZME; SPREAD OF TOMATOES, ONIONS, PEPPERS WITH RED …
From ozlemsturkishtable.com
Estimated Reading Time 4 mins
ROASTED RED PEPPER SOUP RECIPE | TURKISH STYLE COOKING
From turkishstylecooking.com
TURKISH MENEMEN RECIPE (SCRAMBLED EGGS WITH …
From giverecipe.com
MUHAMMARA RECIPE (ROASTED RED PEPPER DIP) - THE …
From themediterraneandish.com
RED PEPPER AND TOMATO SPREAD LUTENITSA RECIPE
From cookinglsl.com
TURKISH ROASTED TOMATO AND RED PEPPER DIP - BIG …
From bigflavorstinykitchen.com
TOMATO AND PEPPER SPREAD RECIPE - EAT SMARTER USA
From eatsmarter.com
PINDJUR: BALKAN TOMATO AND RED PEPPER SPREAD
From balkanlunchbox.com
JAMMY TOMATO RED PEPPER SPREAD | EASY RECIPE - FORK IN …
From forkinthekitchen.com
TURKISH MUHAMMARA (RED PEPPER AND WALNUT SAUCE)
From hsph.harvard.edu
BEST TURKISH TOMATO AND RED PEPPER DIP RECIPE - HOW TO …
From 177milkstreet.com
Servings 4-6Category Sides
TURKISH RED PEPPER AND TOMATO SALAD RECIPE - THE …
From thespruceeats.com
4.2/5 (15)Total Time 20 minsCategory Appetizer, Salad, CondimentCalories 216 per serving
TURKISH TOMATO, BULGUR, AND RED PEPPER SOUP RECIPE - FREE PLANT
From freeplant.net
TURKISH TOMATO, BULGUR, AND RED PEPPER SOUP [VEGAN]
From onegreenplanet.org
TOMATO AND ROASTED RED PEPPER SPREAD - MCCORMICK
From mccormick.com
TURKISH ROASTED RED PEPPER AND TOMATO SOUP - PLANT-BASED ON A …
From plantbasedonabudget.com
10 BEST TURKISH TOMATO SAUCE RECIPES - YUMMLY
From yummly.com
PINDJUR: BALKAN TOMATO AND RED PEPPER SPREAD - RECIPELION.COM
From recipelion.com
BEST TURKISH BEEF WITH PEPPERS AND TOMATOES RECIPE - HOW TO …
From 177milkstreet.com
TURKISH TOMATO AND ONION SALAD WITH OLIVE OIL AND POMEGRANATE …
From 177milkstreet.com
EZME: TURKISH TOMATO AND PEPPER SALSA - ANALIDA'S ETHNIC SPOON
From ethnicspoon.com
10 BEST TURKISH RED PEPPER PASTE RECIPES - YUMMLY
From yummly.com
TURKISH RED PEPPER SPREAD RECIPE - WEBETUTORIAL
From webetutorial.com
MUHAMMARA - TURKISH TOMATO & PEPPER PASTE DIP RECIPE
From turkishfoodchef.com
TURKISH TOMATO AND PEPPER PASTE / DOMATES AND BIBER KARISIK
From daraeats.com
ACUKA (TURKISH PAPRIKA & WALNUT SPREAD AKA “MAGIC SAUCE”)
From tanyazouev.com
TURKISH POMEGRANATE AND RED PEPPER SPREAD RECIPE | GOOD FOOD
From goodfood.com.au
TURKISH WALNUT AND RED PEPPER SPREAD - BIGOVEN.COM
From bigoven.com
TURKISH STYLE SAUTEED MEAT RECIPE
From turkishstylecooking.com
RECIPES/TURKISH-STYLE-TOMATO-AND-RED-PEPPER-SPREAD-358037.JSON …
From github.com
TURKISH TOMATO, BULGUR, AND RED PEPPER SOUP | AMERICA'S TEST …
From americastestkitchen.com
TURKISH TOMATO SALAD RECIPE (GAVURDAGI) - UNICORNS IN THE …
From unicornsinthekitchen.com
BAKED HADDOCK WITH TOMATOES, RED ONION, PEPPERS ... - OZLEM'S TURKISH TABLE
From ozlemsturkishtable.com
MEDITERRANEAN FLAVORS: ROASTED RED PEPPER SPREAD RECIPE
From seriouseats.com
TURKISH RED PEPPER BREAD - GIVE RECIPE
From giverecipe.com
TURKISH RED PEPPER SPREAD RECIPE | EATINGWELL
From eatingwell.com
TURKISH AUBERGINE IN TOMATO SAUCE (SOSLU PATLıCAN) | RECIPE | A …
From vidarbergum.com
SUN-DRIED TOMATO MUHAMMARA (ROASTED RED PEPPER SPREAD).
From halfbakedharvest.com
TURKISH RED PEPPER AND WALNUT DIP (MUHAMMARA)
From littleferrarokitchen.com
TURKISH-STYLE TOMATO CUCUMBER SALAD (SHEPHARD’S SALAD)
From agoodcarrot.com
TURKISH PIDE WITH TOMATO AND FETA RECIPE - WOMAN & HOME
From womanandhome.com
RED PEPPER AND WALNUT SPREAD: ACUKA - AEGEAN DELIGHT
From aegeandelight.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love