Tuscany Harvest Dip Recipes
TUSCAN BEAN DIP
Provided by Food Network Kitchen
Categories appetizer
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- Lay bread on a baking sheet. Rub each slice with a clove of garlic and sprinkle with a pinch of salt; reserve garlic clove. Toast in oven until golden, about 8 minutes.
- Chop all garlic cloves. Cook garlic in the olive oil in a small skillet over medium-high heat, stirring, until it is golden, about 3 minutes. Pull skillet from heat; stir in rosemary and red pepper and cool slightly.
- Put beans, the 1 1/2 teaspoons salt, and all but 1 teaspoon of the rosemary oil in a food processor and process until smooth. Scrape puree into a serving bowl and drizzle with reserved rosemary oil. Serve with toasted baguette and, if desired, raw vegetables.
TUSCAN DIP
Make and share this Tuscan Dip recipe from Food.com.
Provided by 4-H Mom
Categories < 4 Hours
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix cream cheese and sour cream in a medium bowl until well blended.
- Add remaining ingredients, mix well.
- Cover and refrigerate for at least 1 hour for the flavors to blend before serving.
Nutrition Facts : Calories 83.9, Fat 7.7, SaturatedFat 4.5, Cholesterol 21.7, Sodium 153.1, Carbohydrate 2.5, Fiber 0.5, Sugar 1, Protein 1.9
TUSCANY HARVEST DIP
A layered dip with white beans, arugula, and all the flavors of Tuscany.
Provided by Dannon Oikos
Categories Dannon Oikos®
Time 20m
Yield 16
Number Of Ingredients 7
Steps:
- In a bowl mash beans to break the surface and blend. Add yogurt, tomatoes, arugula, olives, salt and pepper, mix well, let dip stand 20 minutes before serving.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 28.5 g, Cholesterol 0.9 mg, Fat 2.7 g, Fiber 2.7 g, Protein 7.3 g, SaturatedFat 0.5 g, Sodium 321.7 mg, Sugar 0.9 g
TUSCANY HARVEST DIP
A layered dip with white beans, arugula, and all the flavors of Tuscany.
Provided by Dannon Oikos
Categories Dannon Oikos®
Time 20m
Yield 16
Number Of Ingredients 7
Steps:
- In a bowl mash beans to break the surface and blend. Add yogurt, tomatoes, arugula, olives, salt and pepper, mix well, let dip stand 20 minutes before serving.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 28.5 g, Cholesterol 0.9 mg, Fat 2.7 g, Fiber 2.7 g, Protein 7.3 g, SaturatedFat 0.5 g, Sodium 321.7 mg, Sugar 0.9 g
PHILADELPHIA TUSCAN DIP
Take a trip to Tuscany with this PHILADELPHIA Tuscan Tip, full of sun-dried tomatoes, black olives, red onions and other delicious flavors. Pair this Tuscan dip with your favorite crackers or piece of fresh bread for a delicious spread.
Provided by My Food and Family
Categories Dips & Spreads
Time 1h20m
Yield 12 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Place tomatoes in small bowl. Add enough boiling water to completely cover tomatoes. Let stand 5 to 10 min. or until tomatoes are softened; drain. Pat tomatoes dry with paper towel.
- Mix cream cheese and sour cream in medium bowl until blended.
- Add tomatoes, olives and onions; mix well.
- Refrigerate 1 hour.
Nutrition Facts : Calories 80, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
TUSCAN SAUSAGE & BEAN DIP
This is a spinoff of a Mexican dip I had once. The original was wicked good, but since I was going through an "I'm-so-over-Mexican-dip" phase, I decided to switch it up. Take it to a party-I'll bet you no one else will bring anything like it! -Mandy Rivers, Lexington, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. In a large skillet, cook sausage, onion and garlic over medium heat until sausage is no longer pink, breaking up sausage into crumbles; drain. Stir in wine, oregano, salt and thyme. Bring to a boil; cook until liquid is almost evaporated., Add cream cheese; stir until melted. Stir in spinach, beans and tomatoes; cook and stir until spinach is wilted. Transfer to a greased 8-in. square baking dish; if using an ovenproof skillet, leave in skillet. Sprinkle with cheeses., Bake until bubbly, 20-25 minutes. Serve with crackers.
Nutrition Facts : Calories 200 calories, Fat 14g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 434mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 2g fiber), Protein 10g protein.
More about "tuscany harvest dip recipes"
FOOD-CELEBRATIONS - TUSCANY HARVEST DIP - WALMART.COM ...
Dec 28, 2014 - Shop Walmart.com for Every Day Low Prices. Free Shipping on Orders $35+ or Pickup In-Store and get a Pickup Discount. Open a Walmart Credit Card to Save Even More!
From pinterest.com
From pinterest.com
TUSCANY BREAD DIPPING | SQUIZITO TASTING ROOM | HAND ...
Recipe Suggestions. To make a classic bread seasoning dip, mix 3 tablespoons Tuscany Bread Dipping Seasoning with 1/2 cup of your favorite Squizito Olive Oil. You can of course easily adjust this with +/- seasoning to suit your family’s tastes. For best results mix it with oil and let the flavors marry for 20-30 minutes before serving.
From squizitotastingroom.com
From squizitotastingroom.com
TUSCAN CHEESE DIP - THREE OLIVES BRANCH
2020-02-10 Instructions. Preheat oven to 350F. Combine all of the cheese dip ingredients in an oven safe dish for serving except for 1/2 cup of the mozzarella (you will use it to top the dip later). You do not need to mix them up yet nor thaw the spinach. Bake the cheese dip until the cheese is melted, stirring occassionally.
From threeolivesbranch.com
From threeolivesbranch.com
SKINNY HARVEST DIP (AKA SKINNY BEACH DIP) – ART OF NATURAL ...
2015-08-30 The dip has a delicious combination of contrasting flavors–sweet from the corn and spicy from the jalapenos. It should have a little heat–enough to notice but not so hot that your husband/grandmother/favorite hot food wimp won’t eat it. Although the recipe calls for two jalapeno peppers, I recommend tasting first since the heat will vary.
From artofnaturalliving.com
From artofnaturalliving.com
TUSCANY HARVEST DIP RECIPE
Get one of our Tuscany harvest dip recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 20% Tuscany Harvest Dip Allrecipes.com "A layered dip with white beans, arugula, and all the flavors of Tuscany."... 20 Min; 16 Yield; Bookmark. 55% Tuscany Harvest Dip Photos Allrecipes.com. 45 Min; 4 Yield; Bookmark. 61% Provencal …
From crecipe.com
From crecipe.com
TUSCANY CRAB DIP WITH BAGUETTE TOAST - FOOD ON THE CEILING ...
This sassy dip is intensely "garlicy" and full of Italian flavor in contrast with delicate crab meat and fresh herbs. Serve it with your friends with Baguette toastand let the party begin! This sassy dip is intensely . Please Wait a Moment Register | Login. Home; About; Recipes; Contact; X. Home; About; Recipes; Contact; Register | Login. Back to All Recipes RECIPE. 09 Jan. …
From foodontheceiling.com
From foodontheceiling.com
TUSCANY CRAB DIP WITH BAGUETTE TOAST - FOOD ON THE CEILING ...
This sassy dip is intensely "garlicy" and full of Italian flavor in contrast with delicate crab meat and fresh herbs. Serve it with your friends with Baguette toastand let the party begin! Serve it with your friends with Baguette toastand let the party begin!
From foodontheceiling.com
From foodontheceiling.com
45 SUPER SIMPLE TUSCAN RECIPES - TASTE OF HOME
2018-07-09 Tuscan Pork Stew. Tender chunks of pork slowly cook in a nicely seasoned, wine-infused sauce. Add some crushed red pepper flakes to this pork stew for a little extra kick.—Penny Hawkins, Mebane, North Carolina. Go to Recipe. 14 / 45.
From tasteofhome.com
From tasteofhome.com
THE BEST RECIPES TUSCANY HARVEST DIP
In a bowl mash beans to break the surface and blend. Add yogurt, tomatoes, arugula, olives, salt and pepper, mix well, let dip stand 20 minutes before serving.
From recipesfoodlifeafter.blogspot.com
From recipesfoodlifeafter.blogspot.com
TUSCANY HARVEST DIP
Recipe of Tuscany Harvest Dip food with ingredients, steps to cook and reviews and rating. Tweet. New recipes; Best recipes; My recipes; Find recipes: Tuscany Harvest Dip . A layered dip with white beans, arugula, and all the flavors of Tuscany. Visit original page with recipe. Bookmark this recipe to cookbook online . In a bowl mash beans to break the surface and …
From crecipe.com
From crecipe.com
TUSCANY HARVEST DIP - YUM TASTE
2015-02-13 A layered dip with white beans, arugula, and all the flavors of Tuscany. Original recipe makes 16 servings. Ingredients. 1 (15.5 ounce) can white beans, drained and rinsed 1 cup Dannon Oikos Plain Greek Nonfat Yogurt 2 plum tomatoes diced 1 cup chopped arugula 1/2 cup chopped Kalamata olives Salt and cracked pepper to taste 1 loaf Italian bread ...
From yumtaste.com
From yumtaste.com
PEANUT BUTTER HARVEST DIP - DEBBIEDOOS
2015-08-26 All you need is a tub of. Jif Whips, 4 tablespoons of honey and 3/4 teaspoon of cinnamon. Fold honey and cinnamon into Jif whip. Place in a bowl and serve with your choice of dipping sides, as I mentioned above. I also sprinkled some more cinnamon on top. ENJOY!~~ This also makes a great afternoon snack.
From debbie-debbiedoos.com
From debbie-debbiedoos.com
A HEARTY, TUSCAN-INSPIRED DINNER MENU | EPICURIOUS.COM
Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus. Parmesan Roasted Potatoes. Dolci. Finish with something simple and light. These classic biscotti, also …
From epicurious.com
From epicurious.com
RECIPES - HALF BAKED HARVEST
Reset Filters. Type of Meal Breakfast Main Course Appetizers Side Dishes/Vegetables Soups Salads Sandwiches Snacks Muffins/Scones Bread Pasta Pizza Tacos Desserts Brownies/Bars Cake Cookies Cupcakes Ice Cream Pie. Quick and Easy Grill One Pot Sheet Pan Slow Cooker. Diet Specific Gluten-Free Healthy-ish Vegan Vegetarian.
From halfbakedharvest.com
From halfbakedharvest.com
TUSCANY RECIPES, TRADITIONAL RECIPES FROM TUSCANY
Other noteworthy recipes are baccalà or mullet alla livornese and cantuccini, delicious biscuits with almonds to dip in Vin Santo. Top Tuscany recipes Sweet ravioli with ricotta. 35' 12' 6 Tuscan fava beans. 90' 0' 2 ...
From myitalian.recipes
From myitalian.recipes
TUSCAN HERBED DIPPING BREAD OIL - THE KITCHEN WHISPERER
2013-11-14 Garnish with some fresh grated cheese. Store the bottle in the fridge. To serve, allow to come to room temperature and shake. If making a single serving, mix all of the spices together. Place 1-2 teaspoon of the herbed mixture onto the plate. Add 1/4 teaspoon of minced fresh garlic to it. Drizzle 3-4 tablespoon of oil on top.
From thekitchenwhisperer.net
From thekitchenwhisperer.net
HALF BAKED HARVEST APPETIZER RECIPES - THERESCIPES.INFO
Nacho Fries with Chipotle Queso. Oven Fried Southern Hot Honey Popcorn Chicken.. All information about healthy recipes and cooking tips
From therecipes.info
From therecipes.info
RECIPE: TUSCAN WHITE BEAN DIP | HALLADAYS
Drain fat from skillet, add half the bacon and cook until crisp, about 4 minutes. Add onion and cook until tender, about 5 minutes. Add carrots, celery and seasoning and cook 1 minute. Stir in stock and beans. Using a fork, mash some of the beans to thicken the liquid, then spoon the bean mixture around the chicken.
From halladays.com
From halladays.com
FRINKFOOD - TUSCANY HARVEST DIP
Recipes; Tuscany Harvest Dip; Tuscany Harvest Dip. admin 26/04/20 Recipes. Yield. 16 servings Prep Time. 20 Cook Time. 0 Ingredients. 1 (15.5 ounce) can: white beans, drained and rinsed 1 cup: Dannon Oikos Plain Greek Nonfat Yogurt 2: plum tomatoes diced 1 cup: chopped arugula 1/2 cup: chopped Kalamata olives : Salt and cracked pepper to taste 1 loaf: Italian …
From frinkfood.com
From frinkfood.com
5 INGREDIENTS TUSCAN CHEESE DIP - CARMELA POP
2016-08-23 In a saucepan over medium heat mix the mozzarella cheese with the cream cheese and mix until melted. Add the Mezetta Marinara in Italian Pum Tomato and mix until everything is well incorporated. Take to a bowl and top with the sun-dried tomato and the parmesan cheese. You can also add some spring onion. Serve with toasted crusty bread and enjoy.
From carmelapop.com
From carmelapop.com
TOP 10 FISH RECIPES FROM TUSCANY | VISIT TUSCANY
Triglie alla Livornese (Livorno) Spaghetti alla Trabaccolara (Versilia) Spaghetti alle Acciughe (often found in Elba) Polpo all'Elbana (Elba island) Sburrita Recipe from Elba. Arselle Sautè (Versilia) Fake Fish :) Tuscany's coast is on the Tyrrhenian sea and it is part of the Mediterranean area. Here is a list with the most common local ...
From visittuscany.com
From visittuscany.com
SHOP 'N SAVE - RECIPE: TEMPTING TUSCAN DIP
Heat oven to 350 degrees F. Place beans and garlic in a food processor; blend until smooth. Spread in an oven-proof 9- inch pie plate. Combine onion, roasted red pepper, Italian parsley, and Italian salad dressing; spoon over bean layer. Top with mozzarella and Parmesan cheese.
From shopnsavefood.com
From shopnsavefood.com
HOMEMADE DIP MIXES | MAKE YOUR OWN DIP MIXES
2010-12-12 These delicious dips can be made ahead and stored up to 6 months without issue. Bacon Dip Mix. Boursin Cheese Spread Mix. Buttermilk Dip Mix. Carrabas Italian Grill Bread Dip Mix. Chili & Cheese Bacon Dip Mix. Copycat Hidden Valley Ranch Dip Mix. Copycat Hidden Valley Ranch Fiesta Dip. Copycat Liptons Onion Soup Mix.
From budget101.com
From budget101.com
GRAPE HARVEST TIME IN TUSCANY | VISIT TUSCANY
September and October are the months for the Tuscan vendemmia, the Italian word for the grape harvest. The exact date is decided year by year, depending on the weather, the quantity of rain fall and the changes from one vineyard to another. The most important thing is that grapes must have the right level of sweetness.
From visittuscany.com
From visittuscany.com
CHEESY TUSCAN SAUSAGE DIP - AN EASY PARTY APPETIZER
2018-01-25 Set aside. In a large skillet heat the olive oil over medium heat. Add in the chopped onions and cook until they are soft, 5-7 minutes. Add in the sausage and cook until no longer pink. Add in the garlic and Italian seasoning and cook for …
From cookiesandcups.com
From cookiesandcups.com
MARGHERITA PIZZA DIP (WITH BURRATA). - HALF BAKED HARVEST
2016-02-03 Reduce the oven temp to 375 degrees F. Grease an 8-inch baking dish. Meanwhile, in a bowl, beat together the cream cheese, mozzarella cheese, 1/2 cup parmesan cheese, garlic powder, basil, oregano and a good pinch of salt + pepper until evenly combined. Spread the mixture in the prepared baking dish.
From halfbakedharvest.com
From halfbakedharvest.com
TUSCAN DIP - DELICIOUS APPETIZER, DESSERT & SNACK RECIPES
Ingredients. 1 pkg. (8 oz.) brick cream cheese, softened; 2 Tbsp. sour cream; 1/2 cup finely chopped sun-dried tomatoes; 1/2 cup chopped black olives
From snackworks.com
From snackworks.com
COUNTRY HARVEST APPLE MARKET - RECIPE: ITALIAN SPINACH DIP
Directions: Mix mayo, sour cream and salad dressing mix until well blended. Add spinach, red pepper and water chestnuts; mix well. Refrigerate.
From countryharvest.myapplemarket.com
From countryharvest.myapplemarket.com
ALLRECIPES TUSCANY HARVEST DIP RECIPE MACRO NUTRITION FACTS
Keto & Health Insights for Allrecipes Tuscany Harvest Dip Recipe. Net Carbs are 16% of calories per serving, at 16g per serving.This meal falls within the range for standard keto diet guidelines (at or under 25g of net carbs). If your daily net carb quota is 25g and if this food almost equals that much, consider whether you're going to eat more food later.
From ketofoodist.com
From ketofoodist.com
TUSCAN GRAPE HARVEST CAKE – LABELLASORELLA
2015-10-19 Preheat the oven to 350º. Line the bottom and sides of a 10" springform pan with parchment paper and lightly oil the paper. Wash the grapes well in several changes of fresh water, dry on cotton toweling.
From labellasorella.com
From labellasorella.com
TUSCANY HARVEST DIP | SPINACH DIP RECIPE, APPETIZER ...
Nov 2, 2012 - Try our Tuscany Harvest Dip, using Oikos Greek yogurt as a substitute ingredient for your recipes. Nov 2, 2012 - Try our Tuscany Harvest Dip, using Oikos Greek yogurt as a substitute ingredient for your recipes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
TUSCAN WHITE BEAN AND SAUSAGE DIP - THE COMPLETE SAVORIST
2019-12-04 Add all the ingredients to the slow cooker except the salt, pepper, and parsley. Stir well to combine. Cover and cook on HIGH for 2 hours or on LOW for 3. When done, stir, taste for seasonings and add the salt/pepper. Add additional cream if desired. Turn to keep warm for serving directly from the slow cooker.
From thecompletesavorist.com
From thecompletesavorist.com
BAKED THREE CHEESE ITALIAN DIP - SUNSET GOURMET
Search Recipes By Category choose a category Freezer Meals Meal Plan Kits Condiments, Sauces & Spreads Desserts & Beverages Dips & Cheeseballs Soups, Breads, Sides & More Spices & Seasonings
From sunsetgourmet.ca
From sunsetgourmet.ca
TUSCAN BREAD DIPPING SEASONING RECIPE - CREATE THE MOST ...
best www.mccormick.com. INSTRUCTIONS. 1 Twist Italian Herb Seasoning Grinder over a small plate. Add cheese. Season to taste with sea salt. 2 Pour oil over spices to cover center of plate. Gently swirl plate to moisten spices. 3 Serve as a dipping sauce with crusty bread. More Info At www.mccormick.com ››.
From recipeshappy.com
From recipeshappy.com
SPINACH ARTICHOKE DIP HALF BAKED HARVEST / WATCH BASIC ...
2022-04-27 Jan 14, 2019 · half baked harvest farmers market pickled crudité platter. 8 oz orzo pasta 10ish oz spinach 1/4 red onion +parsley flakes +ground black peppercorn +artichoke hearts +ground cumin +shredded provolone and italian cheeses i eyeballed the balsamic vinegar and olive oil and modified to my liking just because anything with 1/2 cup of either ingredient …
From armeniandeliverynearme.foodtaobao.com
From armeniandeliverynearme.foodtaobao.com
HARVEST_DIP | FOOD CHANNEL
VEGAN RECIPES HALF BAKED HARVEST - DIP RECIPIES
2021-07-25 Save your favorite Half Baked Harvest recipes Make an Account 5 Secrets to Super Simple Meals Sign up Now. ONE 12 INCH PIZZA OR 2 SMALL PIZZAS Ingredients Pizza Dough 1 12 cups flour 12 cup warm water 1 12 teaspoons active dry yeast 1 tablespoon honey 14 teaspoon salt 1 tablespoon olive oil Toppings 13 cup 2. Delicious recipes for any occasion …
From dip-recipies.blogspot.com
From dip-recipies.blogspot.com
TUSCANY HARVEST DIP - OIKOSYOGURT
Tuscany Harvest Dip . A layered dip with white beans, arugula, and all the flavors of Tuscany. Prep time: 20 Minutes; Cook time: N/A; Yields: 16 servings ; Ingredients. 1 15.5-ounce can white beans, drained and rinsed. 1 cup Oikos ® Plain Greek Yogurt. 2 plum tomatoes diced (1 cup) 1 cup chopped arugula. 1/2 cup chopped Kalamata olives. Salt and cracked pepper to taste. 1 …
From oikosyogurt.com
From oikosyogurt.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love