Utterly Peanut Buttery Bars Recipes

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UTTERLY PEANUT-BUTTERY BARS



Utterly Peanut-Buttery Bars image

I love peanut butter and bar style cookies....these are great! From the back of a C&H pure cane sugar box.

Provided by SweetFuzion

Categories     Dessert

Time 35m

Yield 24 serving(s)

Number Of Ingredients 9

1/2 cup butter, soft
1/2 cup peanut butter
1 1/2 cups sugar
1/2 teaspoon vanilla extract
1 1/2 cups flour
2 eggs
2 tablespoons peanut butter
1/2 cup sugar
1/2 cup light brown sugar

Steps:

  • Preheat oven to 375*.
  • Crust: In a medium bowl mix butter, pb, and sugar until well blended.
  • Add flour and stir in vanilla, mix well-will be crumbly.
  • Reserve about 1 Cup for topping.
  • Firmly press the remaining crumbs into the bottom of a 9x13 baking pan.
  • Filling:.
  • Beat eggs, pb, granulated sugar, and light brown sugar together.
  • Spread over unbaked crust.
  • Sprinkle with reserved crust mixture.
  • Bake about 20 minutes or until set and top is golden.
  • Cool in pan and cut into bars.
  • Makes 2 dozen bars.

Nutrition Facts : Calories 189.9, Fat 7.7, SaturatedFat 3.3, Cholesterol 25.7, Sodium 72.1, Carbohydrate 28.5, Fiber 0.6, Sugar 21.8, Protein 3.1

EASY PEANUT BUTTER BARS



Easy Peanut Butter Bars image

I got this from one of my best friends. She made them at a football party that we went to. They are super good and very easy to make!

Provided by Melinda

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 35m

Yield 16

Number Of Ingredients 11

cooking spray
1 ¾ cups all-purpose flour
1 ¼ cups packed light brown sugar
¾ cup peanut butter
½ cup butter, softened
3 tablespoons milk
1 egg
1 tablespoon vanilla extract
¾ teaspoon salt
¾ teaspoon baking soda
1 (6 ounce) package chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray the bottom and sides of a 9x13-inch baking dish with cooking spray.
  • Mix flour, brown sugar, peanut butter, butter, milk, egg, vanilla extract, salt, and baking soda together in a bowl. Fold chocolate chips into the batter. Pour batter into the prepared baking dish.
  • Bake in the preheated oven until lightly browned and a toothpick inserted in the middle comes out clean, 20 minutes.

Nutrition Facts : Calories 295.7 calories, Carbohydrate 36.5 g, Cholesterol 27.1 mg, Fat 15.5 g, Fiber 1.7 g, Protein 5.5 g, SaturatedFat 6.9 g, Sodium 276.2 mg, Sugar 23.8 g

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