Vanilla Chocolate Powdered Sugar Frosting Recipes

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VANILLA - CHOCOLATE POWDERED SUGAR FROSTING



Vanilla - Chocolate Powdered Sugar Frosting image

Fluffy powdered sugar frosting.

Provided by Anonymous

Categories     Desserts     Frostings and Icings     White

Yield 48

Number Of Ingredients 5

2 cups sifted confectioners' sugar
½ cup butter
1 teaspoon vanilla extract
1 ½ tablespoons milk
2 tablespoons cocoa powder

Steps:

  • Cream sugar, butter and vanilla. Add a small amount of milk (1 to 2 tablespoons). Add cocoa if desired and beat until fluffy. If frosting is too sweet add a little more milk.

Nutrition Facts : Calories 38 calories, Carbohydrate 5.3 g, Cholesterol 5.1 mg, Fat 2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 13.7 mg, Sugar 5.1 g

VANILLA BUTTERCREAM FROSTING



Vanilla Buttercream Frosting image

For many people, cake is just the delivery vehicle for the real star of the show-the frosting. If you agree, you'll love this five-star buttercream frosting recipe. It's rich, sweet and foolproof. With 4 ingredients and 10 minutes of effort, this vanilla buttercream frosting will be ready to turn any cake, cookie or cupcake into a special-occasion dessert-never underestimate the power of a good frosting! Memorize this recipe and you'll always have a frosting to complement whatever's for dessert. (P.S. If you fall for this recipe, you'll be glad to know there's a 2.0 version: Marshmallow Buttercream Frosting is a must try!)

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 12

Number Of Ingredients 4

3 cups powdered sugar
1/3 cup butter, softened
1 1/2 teaspoons vanilla
1 to 2 tablespoons milk

Steps:

  • In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk.
  • Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.

Nutrition Facts : Calories 170, Carbohydrate 30 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 29 g, TransFat 0 g

CHOCOLATE SHEET CAKE WITH VANILLA BEAN FROSTING



Chocolate Sheet Cake with Vanilla Bean Frosting image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 1h

Yield 12 to 15 servings

Number Of Ingredients 15

2 cups all-purpose flour
2 cups granulated sugar
1/4 teaspoon kosher salt
1/2 cup buttermilk
1 teaspoon baking soda
1 teaspoon vanilla extract
2 large eggs
2 sticks (1 cup) salted butter
4 heaping tablespoons cocoa powder
1 cup semisweet chocolate chips
4 cups powdered sugar
2 sticks (1 cup) salted butter, softened
2 tablespoons whole milk
Dash of kosher salt
1 vanilla bean, split and caviar scraped

Steps:

  • For the cake: Preheat the oven to 350 degrees F.
  • Add the flour, granulated sugar and salt to a large bowl and stir together; set aside. Add the buttermilk, baking soda, vanilla and eggs to a separate bowl. Mix with a fork and set aside.
  • In a medium saucepan, melt the butter. Add the cocoa and whisk to combine.
  • Meanwhile, bring 1 cup water to a boil. Pour the boiling water into the butter and cocoa pan. Allow to bubble for a moment, then turn off the heat.
  • Pour the cocoa mixture into the flour mixture. Stir together for a moment to allow it to cool slightly, then pour in the egg mixture. Stir together until smooth. Add the chocolate chips, stirring, then pour into an ungreased jelly roll pan (or rimmed baking sheet). Bake until an inserted cake tester comes out clean, about 20 minutes. Allow to cool for about 20 minutes.
  • For the frosting: While the cake bakes, combine the powdered sugar, butter, milk, salt and vanilla bean caviar in a large bowl. Using a hand mixer, mix on low until incorporated. Increase the speed and mix until light and fluffy; set aside.
  • Spread the top of the cake with the frosting, slice and serve.

VANILLA - CHOCOLATE POWDERED SUGAR FROSTING



Vanilla - Chocolate Powdered Sugar Frosting image

Fluffy powdered sugar frosting.

Provided by Allrecipes Member

Categories     White Frosting

Yield 48

Number Of Ingredients 5

2 cups sifted confectioners' sugar
½ cup butter
1 teaspoon vanilla extract
1 ½ tablespoons milk
2 tablespoons cocoa powder

Steps:

  • Cream sugar, butter and vanilla. Add a small amount of milk (1 to 2 tablespoons). Add cocoa if desired and beat until fluffy. If frosting is too sweet add a little more milk.n

Nutrition Facts : Calories 38 calories, Carbohydrate 5.3 g, Cholesterol 5.1 mg, Fat 2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 13.7 mg, Sugar 5.1 g

VANILLA - CHOCOLATE POWDERED SUGAR FROSTING



Vanilla - Chocolate Powdered Sugar Frosting image

Fluffy powdered sugar frosting.

Provided by Allrecipes Member

Categories     White Frosting

Yield 48

Number Of Ingredients 5

2 cups sifted confectioners' sugar
½ cup butter
1 teaspoon vanilla extract
1 ½ tablespoons milk
2 tablespoons cocoa powder

Steps:

  • Cream sugar, butter and vanilla. Add a small amount of milk (1 to 2 tablespoons). Add cocoa if desired and beat until fluffy. If frosting is too sweet add a little more milk.n

Nutrition Facts : Calories 38 calories, Carbohydrate 5.3 g, Cholesterol 5.1 mg, Fat 2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 13.7 mg, Sugar 5.1 g

VANILLA - CHOCOLATE POWDERED SUGAR FROSTING



Vanilla - Chocolate Powdered Sugar Frosting image

Fluffy powdered sugar frosting.

Provided by Allrecipes Member

Categories     White Frosting

Yield 48

Number Of Ingredients 5

2 cups sifted confectioners' sugar
½ cup butter
1 teaspoon vanilla extract
1 ½ tablespoons milk
2 tablespoons cocoa powder

Steps:

  • Cream sugar, butter and vanilla. Add a small amount of milk (1 to 2 tablespoons). Add cocoa if desired and beat until fluffy. If frosting is too sweet add a little more milk.n

Nutrition Facts : Calories 38 calories, Carbohydrate 5.3 g, Cholesterol 5.1 mg, Fat 2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 13.7 mg, Sugar 5.1 g

VANILLA - CHOCOLATE POWDERED SUGAR FROSTING



Vanilla - Chocolate Powdered Sugar Frosting image

Fluffy powdered sugar frosting.

Provided by Allrecipes Member

Categories     White Frosting

Yield 48

Number Of Ingredients 5

2 cups sifted confectioners' sugar
½ cup butter
1 teaspoon vanilla extract
1 ½ tablespoons milk
2 tablespoons cocoa powder

Steps:

  • Cream sugar, butter and vanilla. Add a small amount of milk (1 to 2 tablespoons). Add cocoa if desired and beat until fluffy. If frosting is too sweet add a little more milk.n

Nutrition Facts : Calories 38 calories, Carbohydrate 5.3 g, Cholesterol 5.1 mg, Fat 2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 13.7 mg, Sugar 5.1 g

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