Veggie Appetizer Squares Recipes
CRESCENT ROLL VEGGIE BARS
Whip up a quick-fix appetizer or snack with this family favorite recipe for veggie bars made with crescent rolls.
Provided by Kelly Senyei
Time 40m
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F.
- Unroll the crescent rolls onto a nonstick baking sheet, separating the dough and arranging it in a single layer covering the entire baking sheet. Press together the perforations, and then using a fork, prick the dough all over. Bake the dough for 10 minutes until golden brown then remove it from the oven and allow it to cool completely.
- In a medium bowl, combine the cream cheese, mayonnaise and Ranch dressing mix. Using a handheld mixer, blend together the ingredients until smooth and creamy. (Alternately, beat the ingredients together in a stand mixer fitted with the paddle attachment.)
- Spread the cream cheese mixture onto the completely cooled baking sheet of crescent rolls, covering the entire surface in an even layer.
- Sprinkle the grated broccoli, cauliflower, carrots, tomatoes and scallions on top of the cream cheese then place a piece of parchment paper or wax paper on top and lightly press down the veggies. Cover the baking sheet securely with plastic wrap and refrigerate the bars for a minimum of one hour and up to overnight.
- When ready to serve, slice the sheet into bars and serve.
Nutrition Facts : Calories 151 kcal, Carbohydrate 3 g, Fat 15 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 169 mg, Sugar 1 g, ServingSize 1 serving
COLD VEGGIE SQUARES
This is a delicious and super easy appetizer to make. Served cold it is also sometimes called 'veggie pizza.'
Provided by SATDEL
Categories Appetizers and Snacks
Time 25m
Yield 16
Number Of Ingredients 9
Steps:
- Without separating the dough, roll out both packs of crescent rolls onto a baking sheet, forming them into a single, flat surface. Bake according to the directions on the package. Allow the finished rolls to cool.
- In a bowl, Mix together the cream cheese, mayonnaise, basil and garlic powder. Spread the mixture evenly over the surface of the rolls. Spread the broccoli, cauliflower and carrots on top of the cream cheese mixture. Sprinkle the salad seasoning mix over all. Cut into squares and serve.
Nutrition Facts : Calories 235.3 calories, Carbohydrate 13.1 g, Cholesterol 32.1 mg, Fat 18.1 g, Fiber 0.5 g, Protein 4.7 g, SaturatedFat 8 g, Sodium 396.5 mg, Sugar 2.5 g
VEGGIE APPETIZER SQUARES
This tasty pizza will disappear in a hurry at your next gathering, so you may want to prepare two! "It's a great snack or light supper, especially for warm summer days," relates Mary Lynd of Minford, Ohio.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 12-16 servings.
Number Of Ingredients 15
Steps:
- Press pizza dough into a greased 15x10x1-in. baking pan. Bake at 400° for 6 minutes. Cool on a wire rack for 5 minutes. , Meanwhile, in a small bowl, beat the cream cheese, salad dressing, garlic powder, parsley and salt until blended. , Spread over crust. Top with the onions, broccoli, cauliflower, carrot, celery and green pepper. Sprinkle with cheeses. Bake for 10-15 minutes or until cheese is melted.
Nutrition Facts :
VEGETABLE APPETIZER SQUARES
A great way to use up an abundant zucchini crop, add some other vegetables and you have an easy to make appetizer. I usually serve this with sour cream and chives on the side.
Provided by Elly in Canada
Categories Vegetable
Time 55m
Yield 66 appetizers
Number Of Ingredients 15
Steps:
- Heat oven to 350ºF.
- Make sure your zucchini is well drained, I put it in a clean tea towel and squeeze it dry.
- Grease bottom and sides of rectangular pan, 13x9x2 inches.
- In a medium bowl, mix eggs, parmesan cheese, pepper sauce, parsley and vegetables. Set aside
- Combine dry ingredients and stir into liquid mixture.
- Stir in melted butter.
- Spread mixture evenly into the baking dish.
- Sprinkle grated cheddar cheese over top.
- Bake about 30 - 35 minutes or until golden brown.
- Cool slightly, cut into tiny 1" squares, serve warm or cold, I prefer these at room temperature.
Nutrition Facts : Calories 26.6, Fat 1.5, SaturatedFat 0.9, Cholesterol 14.7, Sodium 38, Carbohydrate 2, Fiber 0.2, Sugar 0.3, Protein 1.2
ZUCCHINI APPETIZER SQUARES
Yummy! Tastes a bit like quiche, but you don't have to fuss with a crust. Just mix everything and bake.
Provided by Rainberry Blues
Categories Vegetable
Time 55m
Yield 12 Squares
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F.
- In large bowl, beat eggs.
- Add remaining ingredients and mix well.
- Spread in greased 8 x 8 square pan.
- Bake 35- 40 minutes or until lightly browned.
- Cut into squares.
- Can be served hot or cold (I prefer hot).
- Freezes well.
VEGGIE PIZZA SQUARES
This is one of my favorite potluck recipes. I frequently am asked for the recipe.-Linda Harrington, Hudson, New Hampshire
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- Unroll both tubes of crescent dough; press onto the bottom and 1/2 in. up the sides of a greased 15x10x1-in. baking pan. Seal perforations. , Bake at 375° for 7-10 minutes or until lightly browned. Cool on a wire rack. , In a small bowl, beat the cream cheese, sour cream and ranch dressing mix. Spread over crust. Sprinkle with vegetables and cheese. Chill for 1-2 hours. Cut into squares. Refrigerate leftovers.
Nutrition Facts : Calories 186 calories, Fat 14g fat (8g saturated fat), Cholesterol 33mg cholesterol, Sodium 254mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein.
GARDEN VEGGIE PIZZA SQUARES
This is a must make appetizer for every event in my house. I received it from a friend years ago and everyone loves it. Great for Christmas parties.
Provided by Meghan Brand
Categories Main Dish Recipes Pizza Recipes
Time 1h30m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out crescent rolls onto a large non-stick baking sheet. Stretch and flatten to form a single rectangular shape on the baking sheet. Bake 11 to 13 minutes in the preheated oven, or until golden brown. Allow to cool.
- Place cream cheese in a medium bowl. Mix cream cheese with 1/2 of the ranch dressing mix. Adjust the amount of dressing mix to taste. Spread the mixture over the cooled crust. Arrange carrots, red bell pepper, broccoli and green onions on top. Chill in the refrigerator approximately 1 hour. Cut into bite-size squares to serve.
Nutrition Facts : Calories 74.7 calories, Carbohydrate 6 g, Cholesterol 14.9 mg, Fat 4.8 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 3 g, Sodium 163.7 mg, Sugar 0.7 g
More about "veggie appetizer squares recipes"
VEGGIE SQUARES - DIARY OF A RECIPE COLLECTOR
2019-07-11 Bake for 12 to 15 minutes or until golden brown. Let cool. Blend cream cheese, mayo, and ranch packet together. Spread on cooled crust. …
From diaryofarecipecollector.com
5/5 (1)Category AppetizerServings 1Estimated Reading Time 2 mins
From diaryofarecipecollector.com
5/5 (1)Category AppetizerServings 1Estimated Reading Time 2 mins
- Start by unrolling crescent dough and pressing seams together in the bottom of an 11 x 15 pan sprayed with cooking spray.
VEGETABLE FRITTATA SQUARES RECIPE | MYRECIPES
Preheat oven to 350ºF. Line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on each short side. Mist with cooking spray. Step 3. Warm oil in a skillet over medium heat. Add onion, mushrooms, zucchini, squash and bell pepper. Add 1 tsp. salt and 1/2 tsp. pepper. Sauté for 7 minutes. Add spinach, peas, corn and broccoli; sauté ...
From myrecipes.com
From myrecipes.com
VEGGIE PIZZA PARTY APPETIZER - MOM ON TIMEOUT
2022-02-08 Instructions. Preheat oven to 350°F. Prepare the spread by combining sour cream, cream cheese, dill, and chives in a small bowl and stirring until well combined. Transfer to the refrigerator and let chill for at least 15 minutes. Remove crescent rolls from can and roll out on a parchment lined baking sheet.
From momontimeout.com
From momontimeout.com
MY FAVORITE COLD VEGGIE PIZZA APPETIZER - JEN SCHMIDT
2013-12-28 Preheat oven to 350 degrees. Spread Crescent rolls onto large cookie sheet. Press edges. Bake for 8-10 minutes. Cool. Mix cream cheese, mayo and ranch dressing. Spread onto cooled rolls. Sprinkle veggies on top, one at a time with tomatoes last. Sprinkle cheese on top.
From beautyandbedlam.com
From beautyandbedlam.com
590 TOP VEGGIE APPETIZERS IDEAS | COOKING RECIPES, VEGETABLE …
Oct 31, 2020 - Explore Nicole Gabriele's board "Veggie Appetizers" on Pinterest. See more ideas about cooking recipes, vegetable recipes, recipes.
From pinterest.ca
From pinterest.ca
PARMESAN ZUCCHINI SQUARES RECIPE - THE SPRUCE EATS
2021-09-01 Unsalted butter, for greasing the pan. 1 cup biscuit mix. 2 tablespoons chopped fresh parsley. 1/4 teaspoon dried leaf oregano. 1/4 teaspoon freshly ground black pepper. 1/2 teaspoon salt, or to taste. 1 dash garlic powder. 4 large eggs. 1/4 cup vegetable oil.
From thespruceeats.com
From thespruceeats.com
10 BEST VEGETABLE STICK APPETIZERS RECIPES | YUMMLY
2022-05-30 Prosciutto Pretzel Stick Appetizers Food.com. prosciutto, pretzel sticks. Super Easy Appetizers on a Stick Perfect for Game Day! Faith Filled Food For Moms. green onion, cheese, Wright Brand Bacon, boneless chicken.
From yummly.com
From yummly.com
HOW TO MAKE VEGGIE SQUARES CRESCENT ROLL APPETIZERS
2020-07-07 Bake the crescent roll dough for seven or eight minutes at 350 degrees, then set it aside and let it cool completely. In a mixing bowl combine the cream cheese softened the Miracle Whip and the dry ranch dressing. Mix well. Set aside. Finely chop the best vegetables that you will put on to the vegetable squares.
From lifebetweenthekitchenandthecoop.com
From lifebetweenthekitchenandthecoop.com
12 TASTY VEGAN APPETIZERS TO TRY - A COUPLE COOKS
In a medium bowl, whisk together the vinegar, sugar, garlic powder, and cumin. Gradually whisk in the olive oil. Pour the dressing over the vegetables and mix to combine. Eat immediately, or refrigerate until serving (it tastes even better after allowing to marinade 30 minutes or longer). Serve with chips for dipping.
From acouplecooks.com
From acouplecooks.com
CARROT VEGGIE BARS - GARNISH & GLAZE
2014-04-07 Preheat oven to 375 degrees F. Unroll the crescent roll dough and lay on a cookie sheet. Bake for 8-10 minutes and then cool. Mix cream cheese, mayonnaise, sour cream, and ranch until smooth and spread on cooled crust. Cut the rectangle (with a pizza wheel) into for strips and then cut 5 triangles from each strip.
From garnishandglaze.com
From garnishandglaze.com
15 VEGETARIAN APPETIZERS TO TRY NOW - A COUPLE COOKS
2021-12-27 Mash beans gently with a masher if you’d like a smoother texture. Taste and add another pinch of salt if necessary. Serve immediately with tortilla chips. If desired, you can garnish with chopped veggies: we used a bit of finely chopped tomato, red onion and green onion with a drizzle of Cholula hot sauce.
From acouplecooks.com
From acouplecooks.com
VEGGIE CUP APPETIZERS {DELICIOUS & KID FRIENDLY} | LIL' LUNA
2019-02-26 Just cut, skewer and store in separate airtight containers in the fridge. Assemble the cups and refrigerate a couple hours before serving. Veggie Cup Tips: Don’t buy the vegetable too early. 1-2 days in advance will still give you nice crisp veggies to use. Pick contrasting colors for a delicious piece of art.
From lilluna.com
From lilluna.com
18 STUFFED VEGGIE APPETIZERS: FOOD NETWORK | RECIPES, …
Boil 8 baby red potatoes in salted water until tender, 12 to 15 minutes. Let cool slightly, then cut in half and scoop out the insides. Mash the potatoes with 2 chopped hard-boiled eggs, 3 ...
From foodnetwork.com
From foodnetwork.com
ZUCCHINI SQUARES APPETIZER WITHOUT BISQUICK RECIPES
2022-05-19 Mozzarella, Zucchini, Arugula and Chicken Bruschetta O Meu Tempero. lemon juice, mozzarella, ground black pepper, zucchini, bread and 6 more.
From yummly.com
From yummly.com
VEGETABLE SQUARES | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Preparation. Crust: Unroll crescent rolls and pat into a 15 ½ x 10 ½ x 2 inch pan. Bake for 10 minutes at the temperature indicated on the package.
From tastykitchen.com
From tastykitchen.com
APPETIZER CRESCENT ROLL VEGGIE PIZZA - AMANDA'S COOKIN'
2019-12-22 Shred the cheese and place in a bowl. Stir cream cheese to loosen and make spreadable then spread on top of the dough. Add the broccoli florets, gently pressing them into the cream cheese layer. Sprinkle the peppers, carrot and sliced scallions over the broccoli layer. Add a layer of shredded cheese to the top.
From amandascookin.com
From amandascookin.com
EASY VEGGIE CUPS (INDIVIDUAL APPETIZERS IN CUPS) - UNSOPHISTICOOK
2022-03-13 CLICK HERE TO ADD THIS VEGGIE CUPS RECIPE TO YOUR VEGGIE APPETIZERS BOARD ON PINTEREST! Easy Veggie Cups Idea (Individual Appetizers In Cups) Yield: 12 veggie cups. Prep Time: 15 minutes. Total Time: 15 minutes. Forget the same old veggie tray ideas, these little veggie cups are the perfect individual appetizers in cups for any …
From unsophisticook.com
From unsophisticook.com
VEGGIE BARS (CRESCENT ROLL VEGGIE BITES) - COOKED BY JULIE
2020-04-13 Preheat oven to 350 degrees F. Roll out the crescent rolls and press the seams together to make one big rectangle. Bake for about 10 minutes or until the dough has turned a light golden brown. Let it cool completely. Add the softened cream cheese, sour cream, chives, scallions, granulated garlic, salt, and pepper to a bowl and mix well.
From cookedbyjulie.com
From cookedbyjulie.com
BEST VEGETARIAN APPETIZER RECIPES | MARTHA STEWART
2022-02-02 Our favorite vegetarian bites include creamy dips, deviled eggs, savory tarts, and more. Start Slideshow. cheesy lentil-and-black-bean nachos. Credit: Lennart Weibull. Whether you're not sure if you have a vegetarian on the guest list or are simply planning a meaty-heavy main course and want to balance the meal, adding a meat-free appetizer to ...
From marthastewart.com
From marthastewart.com
EASY VEGETABLE SQUARES (+ VIDEO) - FAMILY FOOD ON THE TABLE
Instructions. For crust, unroll crescent rolls and put into a large baking pan (15x10x2 or so). Lay both rolls flat and pinch together the seams so it’s all connected. Bake according to package directions. (Mine said to bake at 375 degrees for 9-12 minutes, until golden brown.) Remove from oven and cool completely.
From familyfoodonthetable.com
From familyfoodonthetable.com
VEGETARIAN SNACK AND APPETIZER RECIPES - SERIOUS EATS
How to Assemble an Awesome Vegetable Platter. Spanakopita (Greek Savory Greens Pie) Recipe. Tyrokafteri (Hot Pepper and Cheese Dip) Recipe. Waffle Iron "Fried" Cheese (Queso Frito) Recipe. Pickled Mushrooms From 'Bar Tartine'. Grilled Queso Panela With Roasted Tomatillo and Poblano Salsa Recipe.
From seriouseats.com
From seriouseats.com
VEGETARIAN APPETIZER RECIPES - COOKIE AND KATE
These fresh, vegetarian appetizers are perfect for parties and potlucks! Easy Honey Butter. Easy Blue Cheese Dip. Buffalo Cauliflower. Baked Feta Dip with Cherry Tomatoes. Esquites (Mexican Street Corn Salad) The Best Queso. Buffalo Brussels Sprouts. How to Make a Cheese Board.
From cookieandkate.com
From cookieandkate.com
VEGETABLE APPETIZER SQUARES RECIPE - FOOD.COM
Savory guacamole served with crispy mini sweet peppers! Packed with nutrition and bursting with flavor, this recipe is perfect for an energizing snack or to share when hosting or attending a get-together. This recipe supports the Healthy Solutions and Phase 2 diet plan. This recipe makes about 4 servings at 118 calories per serving.
From pinterest.com
From pinterest.com
VEGETARIAN APPETIZERS | FOOD NETWORK
2022-06-12 For easy holiday appetizers, look to Food Network's favorite meatless party-ready recipes, like crispy ravioli, tomato soup and walnut-red pepper spread.
From foodnetwork.com
From foodnetwork.com
52 VEGGIE APPETIZERS IDEAS | COOKING RECIPES, APPETIZER ... - PINTEREST
Nov 25, 2012 - Explore Darla Welch's board "Veggie appetizers", followed by 491 people on Pinterest. See more ideas about cooking recipes, appetizer snacks, recipes.
From pinterest.ca
From pinterest.ca
VEGETABLE APPETIZERS RECIPES - BETTYCROCKER.COM
Trusted vegetable appetizers recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. 1. 2.
From bettycrocker.com
From bettycrocker.com
VEGGIE-BACON SQUARES RECIPE - PILLSBURY.COM
1. Heat oven to 400°F. In skillet, cook bacon over medium heat, stirring occasionally, until crisp. Remove bacon; drain on paper towels. Reserve 3 tablespoons bacon drippings in small bowl; set aside. Discard remaining drippings; wipe skillet clean and set aside. 2.
From pillsbury.com
From pillsbury.com
RANCH RAW VEGGIE BARS RECIPE | BEST HEALTHY APPETIZER IDEA
2020-06-04 While cooling, in stand mixer (or large bowl by hand), beat cream cheese till smooth. Add mayo, sour cream and buttermilk ranch dressing until well combined. Spread cream cheese mixture over crust. Top with chopped veggies. Serve immediately, or cover and refrigerate until ready to serve. When serving, cut into squares.
From thenovicechefblog.com
From thenovicechefblog.com
CRESCENT ROLL VEGGIE PIZZA - LIFE, LOVE, AND GOOD FOOD
2022-01-21 Roll out crescent rolls onto 2 large non-stick baking sheets. Stretch and flatten to form a single rectangular shape and pinch together seams. Bake 10 minutes, or until golden brown. Allow to cool about 30 minutes. Combine cream cheese and Ranch-style dressing mix and spread the mixture over the cooled crusts.
From lifeloveandgoodfood.com
From lifeloveandgoodfood.com
VEGGIE PIZZA SQUARES - FAVORITE FAMILY RECIPES
2019-12-30 What to Serve with Veggie Pizza Squares. Veggie Pizza Squares can be served after school for a healthy satisfying snack, or for dinner with a huge green salad. Or try it alongside some of these delicious appetizer recipes for a glorious party buffet: Bacon Wrapped Lil Smokies; Spinach Artichoke Dip in a Bread Bowl; 5-Minute Dill Pickle Dip
From favfamilyrecipes.com
From favfamilyrecipes.com
HOW TO MAKE VEGGIE PIZZA SQUARES | PIZZA RECIPE - YOUTUBE
Get the top-rated recipe for Garden Veggie Pizza Squares at http://allrecipes.com/Recipe/Garden-Veggie-Pizza-Squares/Detail.aspx Watch how to make a …
From youtube.com
From youtube.com
VEGETARIAN APPETIZERS | FOOD & WINE
2017-05-15 Summer Radishes with Chèvre, Nori and Smoked Salt. Go to Recipe. In this very simple appetizer, Jeremy Fox combines slivers of nori with bits of goat cheese—a clever, tantalizing mix of salty ...
From foodandwine.com
From foodandwine.com
EASY VEGETARIAN APPETIZERS RECIPES - LOVE AND LEMONS
Tahini Noodle Salad with Carrots & Chickpeas. Broccoli Pesto Mac & Cheese. Best Vegan Chili. Easy Vegan Apple Crisp. Stuffed Spaghetti Squash. Chipotle Apple Sweet Potato Salad. Fig, Feta & Mint Crostini. Pattypan Squash Panzanella. Healthy Vegetarian Grilling Recipes.
From loveandlemons.com
From loveandlemons.com
CREAM CHEESE-VEGETABLE SQUARES RECIPE | MYRECIPES
Directions. Press crescent roll dough into a 13- x 9-inch baking pan; press perforations to seal. Bake at 350° for 12 minutes or until golden; cool. Stir together cream cheese, mayonnaise, and dressing mix; spread over crust. Sprinkle with broccoli slaw, and top with cheese; gently press into cream cheese mixture.
From myrecipes.com
From myrecipes.com
ANTIPASTO APPETIZER SQUARES - BROWN EYED BAKER
2017-02-01 Preheat oven to 350 degrees F. Unroll one package of the crescent sheets and press into the bottom and up the sides of a 9x13-inch baking dish. Layer on the salami, provolone, pepperoni, mozzarella, capicola, fontina, and roasted red peppers. In a small bowl, whisk together 3 of the eggs with the Parmesan cheese and black pepper.
From browneyedbaker.com
From browneyedbaker.com
LINDA'S HOLIDAY VEGGIE PIZZA APPETIZER SQUARES RECIPE
2011-11-14 1 carrots, finely chopped. 1/2 cup red bell peppers, finely chopped. 1/2 cup green bell peppers, finely chopped. 1/2 cup broccoli, finely chopped (I cut off one piece at a time and shave the tops with scissors) 1/2 onion, small (finely chopped, optional) 1 …
From recipezazz.com
From recipezazz.com
COLD VEGGIE PIZZA APPETIZER - MOM LOVES BAKING
2015-01-28 Preheat oven to 350°F. Place cream cheese, yogurt, mayonnaise and Ranch dressing mix in a large bowl. With an electric mixer, beat on medium until smooth and creamy. Set aside. Remove crescent rolls from the cans and roll out in …
From momlovesbaking.com
From momlovesbaking.com
THE BEST EASY VEGETARIAN APPETIZER RECIPES | LIVE EAT LEARN
Easy vegetarian appetizer recipes for parties, potlucks, or snacking. Because there’s nothing better than good company and a platter full of apps! Dips Snacks Holidays #SNACKHACK . Greek Salad Sushi For a fun and fresh appetizer, try spreading some yogurt and herbs onto thinly sliced cucumber, then roll into "sushi"! get the recipe. Our Favorite Vegetarian Appetizers Creamy …
From liveeatlearn.com
From liveeatlearn.com
VEGGIE PIZZA - DINNER AT THE ZOO
2017-11-30 Instructions. Preheat the oven to 375 degrees. Coat a sheet pan with cooking spray. Unroll the crescent dough and press it into the bottom of the sheet pan in an even layer. Bake for 15 minutes or until golden brown. Cool completely. In a small bowl, mix together the cream cheese, sour cream, and Hidden Valley Dip Mix.
From dinneratthezoo.com
From dinneratthezoo.com
VEGETARIAN APPETIZERS: 27 HEALTHY AND DELICIOUS RECIPES! - THE …
2020-12-16 Canape: A canape is a bite sized finger food that consists of a base, a spread, and a topping. Chips and Dips: Likely the most popular and easy appetizer, chips or crackers paired with a savory dip makes for an easy shareable recipe. Hors d’oeuvres: These small sized bites, are served hot or cold.
From pickyeaterblog.com
From pickyeaterblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love