VEGGIE CHINESE PANCAKES
Skip the duck and serve reader Anthea Hawdon's vegetarian pancakes with hoisin sauce, mushrooms and greens
Provided by Good Food team
Categories Dinner, Main course
Time 25m
Yield Serves 2 as a starter
Number Of Ingredients 11
Steps:
- Heat a small frying pan. Add the mushrooms, soy, five-spice, rice wine, sesame oil and sugar. Stir until the mushrooms are cooked and the sauce is thick, bubbling and clinging to the mushrooms. Warm the pancakes - steam them or heat them in the microwave.
- Serve the mushrooms, spring onions, cucumber, lettuce and hoisin sauce in separate dishes, with the pancakes alongside.
- To assemble, spread a pancake, with a little hoisin sauce. Add some mushrooms, onions, cucumber and lettuce. Fold the pancake and enjoy.
Nutrition Facts : Calories 254 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 37 grams carbohydrates, Sugar 17 grams sugar, Fiber 4 grams fiber, Protein 7 grams protein, Sodium 4.1 milligram of sodium
MOO SHU VEGETABLES WITH CHINESE PANCAKES
Make and share this Moo Shu Vegetables with Chinese Pancakes recipe from Food.com.
Provided by Dancer
Categories Soy/Tofu
Time 36m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 F degrees.
- Wrap pancakes in foil and place in oven to warm, about 8 minutes.
- Heat sesame oil in a wok or large skillet until very hot.
- Add green onions, bok choy, red bell pepper, carrots and mushrooms.
- Stir-fry vegetables 3 to 4 minutes until crisp tender.
- Add sprouts, tofu, ginger and garlic and continue cooking 2 to 3 minutes until sprouts are soft.
- Stir in tamari and extra hoisin sauce.
- To eat, drizzle a spoonful of hoisin sauce across center of pancake.
- Top with generous helping of vegetables and roll up burrito style.
PAN-FRIED CHINESE PANCAKES
A delicious brunch snack that can be found in many Chinese breakfast shops. Its various names include 'cong you bing,' 'jiu cai bing,', 'scallion pancakes,' 'green onion pancakes,' etc. This particular recipe is passed down through my mother's family, and brings back many good, yummy memories! Can serve with hot-sour sauce, or your favorite Chinese sauce.
Provided by Jade
Categories Bread Quick Bread Recipes
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Dissolve salt in warm water, and mix in 1 cup of flour to make a soft dough. Turn the dough out onto a well-floured work surface, and knead until slightly springy, about 5 minutes. If the dough is sticky, knead in 1/4 teaspoon of vegetable oil. Divide the dough into 8 equal-size pieces, and keep the pieces covered with a cloth.
- In a bowl, mix 1/4 cup of flour with 1 tablespoon vegetable oil to make a mixture like fine crumbs.
- On a floured work surface, roll a piece of dough out into a thin square about 5x7 inches in size, brush the dough with toasted sesame oil, and sprinkle lightly with about 1 1/2 teaspoon of the flour-oil mixture. Sprinkle about 1 tablespoon of chopped green onion onto the dough, and spread the onion out evenly. Starting with a long end, roll the dough up into a rope shape, and pinch the seam and the ends closed. Roll the rope shape into a flat spiral, and press lightly with your hands to compact the spiral and keep it from unrolling.
- Place the spiral down onto the floured work surface, and gently roll it out into a pancake with the onions folded inside, turning the pancake over often as you roll it out. Roll gently and turn often to avoid making holes in the pancakes. Finished pancakes should be about 5 inches in diameter. Repeat with the rest of the dough pieces, making 8 onion pancakes.
- Heat a non-stick skillet over medium heat, and brush with vegetable oil. Pan-fry each pancake in the hot skillet until golden brown on both sides, about 5 minutes per side. Cut into wedges and serve warm.
Nutrition Facts : Calories 120.1 calories, Carbohydrate 15.4 g, Fat 5.5 g, Fiber 0.7 g, Protein 2.1 g, SaturatedFat 0.9 g, Sodium 74.8 mg, Sugar 0.2 g
VEGETABLE PANCAKES
Make and share this Vegetable Pancakes recipe from Food.com.
Provided by JoJoStar
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- in a mixing bowl stir together the flour, baking powder, salt and pepper.
- In another bowl, beat together the egg, milk,carrots , zucchini, and onions.
- Add this to the dry ingredients and stir until combined.
- Using a large skillet, heat 1 tablespoon of oil over medium heat.
- Pour the batter by tablespoons into the pan, making a few pancakes at a time.
- Cook about 2 minutes on each side and golden brown.
- Add the remaining oil to the pan as needed.
- Serve immediately.
Nutrition Facts : Calories 83, Fat 4.5, SaturatedFat 0.8, Cholesterol 24.3, Sodium 193.7, Carbohydrate 8.8, Fiber 0.9, Sugar 1.3, Protein 2.2
More about "veggie chinese pancakes recipes"
VEGETARIAN CHINESE PANCAKES WITH HOMEMADE HOISIN …
From easycheesyvegetarian.com
5/5 (6)Total Time 15 mins
- To make the homemade hoisin sauce, add all the ingredients to a small bowl, and mix well. Don't worry if the peanut butter doesn't combine perfectly - it'll all melt together in the pan.
- Heat a dash of oil in a frying pan, and add all of the sliced mushrooms. Cook over a medium heat for 5 minutes, until soft. Pour over the hoisin sauce, and cook for a further 5 minutes, until the sauce has become thick and glossy.
- Serve the hoisin mushrooms in Chinese pancakes, with thin sticks of cucumber and spring onion, and a sprinkling of sesame seeds.
CHINESE VEGAN PANCAKES - FINE DINING LOVERS
From finedininglovers.com
3/5 (2)Total Time 1 hr 20 minsServings 4
VEGGIE CHINESE PANCAKES | RECIPE | BBC GOOD FOOD RECIPES, …
From pinterest.ca
TOFU VEGGIE PANCAKES - HEALTHY WORLD CUISINE
From hwcmagazine.com
SCALLION PANCAKES (VEGAN RECIPE) - BIANCA ZAPATKA | RECIPES
From biancazapatka.com
VEGGIE CHINESE PANCAKES RECIPE - FOOD NEWS
From foodnewsnews.com
2 KOREAN SAVOURY PANCAKES: PAJEON AND KIMCHI-JEON (VEGAN RECIPES)
From thefoodietakesflight.com
VEGGIE CHINESE PANCAKES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CHINESE PANCAKE RECIPE DONE MANDARIN STYLE - THE SPRUCE EATS
From thespruceeats.com
MAMA LIN’S SAVORY CHINESE PANCAKES
From healthynibblesandbits.com
CHINESE PANCAKE RECIPE (煎餅) - OH MY FOOD RECIPES
From ohmyfoodrecipes.com
VEGETABLE PANCAKE RECIPE | VEGGIE PANCAKES | NUTRI PANCAKE OR …
From hebbarskitchen.com
VEGETARIAN CHINESE PANCAKES | FOODWISE
From foodwise.com.au
VEGGIE CHINESE PANCAKES | RECIPE CART
From getrecipecart.com
MOO SHU VEGETABLES WITH CHINESE PANCAKES RECIPE
From bakerrecipes.com
GLUTEN-FREE KOREAN VEGGIE PANCAKE (VIDEO) - JUST ONE COOKBOOK
From justonecookbook.com
VEGAN CHINESE SCALLION (SPRING ONION) PANCAKES WITH SESAME …
From cookrepublic.com
CHINESE ZUCCHINI PANCAKES | RECIPETIN EATS
From recipetineats.com
VEGETARIAN CHINESE PANCAKES — VEGBITEZ
CHINESE VEGGIE PANCAKE WRAPS RECIPE | EAT SMARTER USA
From eatsmarter.com
VEGETABLE PANCAKE (YACHAEJEON) RECIPE BY MAANGCHI
From maangchi.com
HOME-STYLE VEGGIE PANCAKES RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
VEGGIE CHINESE PANCAKES RECIPE
From crecipe.com
VEGETARIAN CHINESE PANCAKES WITH HOMEMADE HOISIN SAUCE
From punchfork.com
VEGETARIAN CHINESE PANCAKES - CERES FAIR FOOD
From ceresfairfood.org.au
CHINESE PANCAKES FOR CRISPY DUCK | COMMUNITY RECIPES | NIGELLA'S ...
From nigella.com
CHINESE ZUCCHINI PANCAKES - THE WOKS OF LIFE
From thewoksoflife.com
CHINESE WILD GARLIC PANCAKE I KITCHEN STORIES RECIPE AND VIDEO
From kitchenstories.com
CHINESE SAVORY PANCAKES - ROTI N RICE
From rotinrice.com
VEGAN CHINESE VEGETABLE PANCAKE
From uk.lkk.com
VEGETARIAN PANCAKE ROLLS | CHINESE RECIPES | GOODTOKNOW
From goodto.com
STICKY HOISIN VEGGIE PEKING ‘MUSHROOM’ PANCAKES BY CHING HE …
From uk.lkk.com
CHINESE STUFFED PANCAKE - VEGETARIAN - MY COOKING JOURNEY
From mycookingjourney.com
RECIPE: CHINESE MUSHROOM PANCAKES - FOOD NEWS
From foodnewsnews.com
VEGETABLE PANCAKE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
ROOT VEGETABLE PANCAKES (GLUTEN-FREE + VEGAN) - FROM MY BOWL
From frommybowl.com
VEGGIE CHINESE PANCAKES RECIPE | NEW IDEA FOOD
From newideafood.com.au
VEGGIE CHINESE PANCAKES – COOKER APP
From cookerapp.com
CHINESE-STYLE SAVOURY STUFFED BREAKFAST PANCAKES (VEGAN RECIPE)
From thefoodietakesflight.com
VEGGIE CHINESE PANCAKES - CRECIPE.COM
From crecipe.com
SCALLION PANCAKES - CONNOISSEURUS VEG
From connoisseurusveg.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love