Waffle Batter

BASIC BATTER WAFFLES



Basic Batter Waffles image

This hearty waffle recipe comes from an issue of Parent's Magazine. Ive made it every week for years and it comes out great every time. I double it and freeze the leftover waffles and reheat in toaster oven.

Recipe From food.com

Provided by Roxygirl in Colorado

Categories     Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients: 9

2 eggs
1 2/3 cups milk (I particularly like canned evaporated milk for some of it)
1/3 cup vegetable oil
2 cups all-purpose flour (you can substitute wheat germ for 1/4 cup of white flour)
1 tablespoon baking powder
2 tablespoons sugar
1/2 teaspoon salt
1 teaspoon vanilla
1 teaspoon maple extract (optional)

Steps:

  • Mix all dry ingredients together using a large whisk.
  • Mix the wet ingredients together.
  • Gently combine but don't overmix.
  • Cook as your waffle maker directs.
  • Sprinkle with powdered sugar (my daughter).
  • Cover with toasted nuts, bananas, and real maple syrup (Me!).
  • Pour on log Cabin (my son) and Michele's Maple Cream Syrup for my husband!


CLASSIC WAFFLES



Classic Waffles image

A lovely, crispy waffle perfect for the morning.

Recipe From allrecipes.com

Provided by Megan

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 25m

Yield 5

Number Of Ingredients: 8

2 cups all-purpose flour
1 teaspoon salt
4 teaspoons baking powder
2 tablespoons white sugar
2 eggs
1 ½ cups warm milk
⅓ cup butter, melted
1 teaspoon vanilla extract
Calories379 calories
Carbohydrate47.6 g
Cholesterol112.8 mg
Fat16.2 g
Fiber1.4 g
Protein10.2 g
SaturatedFat9.4 g
Sodium899.1 mg
Sugar8.8 g

Steps:

  • In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
  • In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
  • Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.


WAFFLES I



Waffles I image

You can keep the batter covered in the fridge for up to a week. Just be sure to whisk well before using again. You may also use whole wheat flour for this recipe.

Recipe From allrecipes.com

Provided by OneShyOfABunch

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 20m

Yield 6

Number Of Ingredients: 8

2 eggs
2 cups all-purpose flour
1 ¾ cups milk
½ cup vegetable oil
1 tablespoon white sugar
4 teaspoons baking powder
¼ teaspoon salt
½ teaspoon vanilla extract
Calories382 calories
Carbohydrate38 g
Cholesterol67.7 mg
Fat21.6 g
Fiber1.1 g
Protein8.7 g
SaturatedFat4.3 g
Sodium390 mg
Sugar5.7 g

Steps:

  • Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.
  • Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.


SIMPLE WAFFLES FROM SCRATCH



Simple Waffles from Scratch image

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Categories     dessert

Time 10m

Yield 8 little waffles

Number Of Ingredients: 7

3 tablespoons butter
1 1/2 cup flour
1 1/2 teaspoon baking powder
Pinch of salt
2 tablespoons sugar
1 1/2 cup milk
2 eggs

Steps:

  • Preheat waffle iron and read manufacturer's instructions. Melt butter in microwave. In a large bowl, combine flour, baking powder, salt and sugar. In another bowl, beat together milk and eggs. Whisk liquid mixture into dry ingredients until just combined. Stir in melted butter. Brush hot waffle iron with butter. Spoon about 1/2 cup of batter onto iron and close to cook. This first waffle will be the tester. Cook waffle until golden brown. Remove to plate and keep warm


EASY WAFFLES



Easy Waffles image

Consider this your new, go-to waffle recipe when you want to start your day off on a sweet note. No fussy steps or unexpected ingredients are required here, which means you can whip these up whenever your cravings hit.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 30m

Number Of Ingredients: 8

1 cup all-purpose flour, spooned and leveled
2 tablespoons sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 cup milk
2 large eggs
4 tablespoons (1/2 stick) unsalted butter, melted
Maple syrup and butter, as desired, for serving

Steps:

  • Preheat waffle iron according to manufacturer's instructions. In a large bowl, whisk flour, sugar, baking powder, and salt; set aside.
  • In a small bowl, whisk milk and eggs; pour over flour mixture, and whisk gently to combine (don't overmix). Gently whisk in butter.
  • Following manufacturer's instructions, cook waffles until deep brown and crisp. (For a standard waffle iron, pour a generous 1/2 cup of batter into center, spreading to within 1/2 inch of edges, and close; waffle will cook in 2 to 3 minutes.) Serve warm, with maple syrup and butter, as desired.


TRUE BELGIAN WAFFLES



True Belgian Waffles image

It was on a visit to my husband's relatives in Europe that I was given this Belgian waffle recipe. These homemade waffles are great with any kind of topping: blueberries, strawberries, raspberries, fried apples, powdered sugar or whipped topping. -Rose Delemeester, St. Charles, Michigan

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 10 waffles (about 4-1/2 inches).

Number Of Ingredients: 8

2 cups all-purpose flour
3/4 cup sugar
3-1/2 teaspoons baking powder
2 large eggs, separated
1-1/2 cups whole milk
1 cup butter, melted
1 teaspoon vanilla extract
Sliced fresh strawberries or syrup
Calories 696 calories
Fat41g fat (25g saturated fat)
Cholesterol193mg cholesterol
Sodium712mg sodium
Carbohydrate72g carbohydrate (34g sugars
Fiber1g fiber)
Protein10g protein.

Steps:

  • In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with strawberries or syrup.


THE BEST EVER WAFFLES



The Best Ever Waffles image

Every Sunday morning, my mom and I used to get up early and make these wonderful waffles. This recipe has been in the family for years, and I will definitly be passing it down to my children.

Recipe From food.com

Provided by Cooking to Perfecti

Categories     Breakfast

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients: 7

1 1/3 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
2 eggs, separated
1/2 cup butter, melted
1 3/4 cups milk

Steps:

  • In a large mixing bowl, whisk together all dry ingredients.
  • Separate the eggs, adding the yolks to the dry ingredient mixture, and placing the whites in a small mixing bowl.
  • Beat whites until moderately stiff; set aside.
  • Add milk and melted butter to dry ingredient mixture and blend.
  • Fold stiff egg whites into mixture.
  • Ladle mixture into hot waffle iron and bake.


WAFFLES



Waffles image

The Pioneer Woman's classic Waffle recipe for Food Network is the perfect way to feed a hungry breakfast crowd.

Recipe From foodnetwork.com

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 20m

Yield 8 waffles

Number Of Ingredients: 9

2 cups all-purpose flour
1/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 1/2 cups milk
1 tablespoon plus 1 teaspoon vanilla extract
2 large eggs, separated, plus 2 additional egg whites
1 stick (8 tablespoons) salted butter, melted, plus softened butter, for serving
Warm syrup, for serving

Steps:

  • Preheat the waffle iron to the regular setting.
  • Sift together the flour, sugar, baking powder and salt in a bowl. In a separate bowl, whisk together the milk, vanilla and 2 egg yolks. Pour over the dry ingredients and very gently stir until halfway combined. Pour in the melted butter and continue mixing very gently until combined.
  • In a separate bowl using a whisk (or a mixer), beat the 4 egg whites until stiff. Slowly fold them into the batter, stopping short of mixing them all the way through.
  • Scoop the batter into your waffle iron in batches and cook according to its directions (lean toward the waffles being a little deep golden and crisp!). Serve immediately with softened butter and warm syrup.




More recipes about waffle batter

Amazing Waffle Batter Recipe | WaffleMakersHub.com

Recipe From : wafflemakershub.com
2017-06-15  · 1. In a medium bowl, whisk the flour, baking powder, sugar, and salt together. 2. Slowly add the milk, vegetable oil, eggs and vanilla extract into the bowl, … ...
Estimated Reading Time: 2 mins
Show details


Waffle Batter Recipe {With Secret Ingredient} - Thrifty ...

Recipe From : thriftyniftymommy.com
2020-05-28  · I’ve tried at least a dozen waffle batter recipes, and none of them have ever stood out to me, none of them were perfect. I set out to create my own, and I quickly realized that if I wanted my waffles to be perfect, I needed to add a secret ingredient to them. Well guys, it’s time to let the secret out and share it with you lovely readers! These waffles will have the whole family ooing and ... ... Show details


Fluffy Homemade Waffle Recipe {Fluffy & Crispy} - Spend ...

Recipe From : spendwithpennies.com
2020-01-11  · Preheat waffle iron according to manufacturer's directions. Place flour, baking powder, sugar and salt in a bowl. ...
4.9/5 (333)
Category: Breakfast
Cuisine: American
Total Time: 25 mins
  1. In a separate bowl, beat egg whites with a mixer on medium high speed until stiff peaks form. *see note
  2. In a separate bowl, beat egg whites with a mixer on medium high speed until stiff peaks form. *see note
Show details


Our Top 10 Best Waffle Recipes | Taste of Home

Recipe From : tasteofhome.com
2019-01-28  · Bacon and Cheese Waffles. Including bacon and cheese in the waffle batter makes an all-in-one breakfast flavor. Freeze extras to reheat another day. —MarGenne Rowley, Oasis, Utah. Go to Recipe. Put your waffle maker to good use with these other waffle iron recipes… ...
Author: Caroline Stanko
Estimated Reading Time: 2 mins
Show details


Perfectly Easy Homemade Waffle Recipe

Recipe From : thestayathomechef.com
2019-05-28  · Preheat a waffle iron. In a large mixing bowl, stir together flour, sugar, baking powder, and salt. Pour in buttermilk, eggs, vanilla extract, and melted butter. Stir until well combined. Cook in a preheated waffle maker using 1/2 cup of batter … ...
4.7/5 (42)
Category: Breakfast
Cuisine: American
Total Time: 15 mins
  1. Cook in a preheated waffle maker using 1/2 cup of batter for Belgian style, and 1/3 cup for American style. Amount of batter varies based on waffle iron.
  2. Cook in a preheated waffle maker using 1/2 cup of batter for Belgian style, and 1/3 cup for American style. Amount of batter varies based on waffle iron.
Show details


Easy Homemade Waffles Mix Recipe - Shugary Sweets

Recipe From : shugarysweets.com
2021-02-27  · In a small bowl, whisk together eggs, milk, melted butter, and vanilla extract. Pour the milk mixture into the flour mixture and whisk until combined. Spray waffle iron with baking spray before the FIRST batch only. Ladle into preheated waffle … ...
4.8/5 (95)
Category: Breakfast And Brunch
Cuisine: American
Total Time: 8 mins
  1. In a mixing bowl, combine flour, sugar, baking powder and salt. This can also be stored and made ahead for later.
  2. In a mixing bowl, combine flour, sugar, baking powder and salt. This can also be stored and made ahead for later.
Show details


90 Calorie Waffle Recipe {with 9 grams protein!} - Health Beet

Recipe From : healthbeet.org
2020-07-11  · Then, I heated that mini waffle maker, and added 4-5 tablespoons of batter. No more, or it will spill over! Then, cooked until the little light went out and they were finished! Then, to make these low calorie waffles super indulgent, I added blueberries, whipped, cream and sugar free syrup!! SOOOO YUMMY. 90 Calorie Waffle Recipe. Low calorie waffle recipe that's also high in protein, and ... ...
Estimated Reading Time: 3 mins
Show details


Homemade Waffles – Scratch this with Sandy

Recipe From : scratchthiswithsandy.com
2014-06-21  · Turn on waffle maker. Mix eggs, sugar and half the milk. Add flour, baking powder and salt... mix together Add remaining milk and mix. ...
5/5 (1)
Category: Breakfast
Cuisine: American
Total Time: 10 mins
Show details


Waffles recipes - BBC Food

Recipe From : bbc.co.uk
Waffles recipes. Waffles are a leavened batter baked between two hot irons marked with indentations, producing a crisp plain cake or flatbread with deep ridges on each side and a soft aerated ... ... Show details


The Best Waffle Recipe - Just a Mum

Recipe From : justamumnz.com
2021-01-12  · Preheat the waffle maker as per manufacturers instructions. Depending on the size of the waffle maker pour in the appropriate amount of batter (instructions will often suggest either 1/3rd of a … ...
4.6/5 (25)
Category: Baking & Recipes
Servings: 4
Total Time: 14 mins
  1. In a separate bowl add the egg, milk, vanilla and whisk together. Finally add the melted butter and whisk quickly
  2. In a separate bowl add the egg, milk, vanilla and whisk together. Finally add the melted butter and whisk quickly
  3. Add the wet ingredients to the dry ingredients and whisk together well until no lumps remain and set aside
Show details


Classic Belgian Waffle Recipe (Make Ahead!) - Pinch and Swirl

Recipe From : pinchandswirl.com
2019-12-11  · Great waffle recipe! Made fresh they were excellent. Put the left over batter in the refrigerator and the next day had the same result. Made an extra waffle on the second day to finish off the batter and promptly forgot I had placed the extra waffle … ...
5/5 (12)
Category: Breakfast
Cuisine: Belgian
Total Time: 24 hrs 30 mins
  1. Add milk, melted butter, salt, sugar and eggs; whisk until smooth. Whisk in flour until smooth (Or use a hand mixer - it's okay if a few small lumps remain.) Cover tightly and refrigerate overnight.
  2. Add milk, melted butter, salt, sugar and eggs; whisk until smooth. Whisk in flour until smooth (Or use a hand mixer - it's okay if a few small lumps remain.) Cover tightly and refrigerate overnight.
  3. Brush top and bottom grids of waffle iron with oil. Scoop 1/2 to 3/4 cup of batter into very hot waffle iron. Bake until crisp and golden brown. Repeat with remaining batter (see recipe note #3). Serve with butter and maple syrup if desired.
Show details


Homemade Belgian Waffle Recipe - The Salty Marshmallow

Recipe From : thesaltymarshmallow.com
2018-08-15  · Instructions Preheat your waffle iron, spray with non stick cooking spray and set aside. In a large bowl whisk together the flour, baking powder, sugar, salt, and … ...
5/5
Total Time: 35 mins
Category: Breakfast
Show details


10 Best Waffle Batter without Milk Recipes | Yummly

Recipe From : yummly.com
Waffle Batter without Milk Recipes 1,565 Recipes. Last updated Jul 07, 2021. This search takes into account your taste preferences. 1,565 suggested recipes. Waffle Batter Coconut Shrimp | 15 Minute Meals The Starving Chef. shrimp, corn meal, salt, vegetable oil, pepper, coconut milk and 2 more. Cheddar and Apple Waffle Panini Parade Magazine. waffle batter, cheddar cheese, honey, apple ... ... Show details


Easy Keto Waffle Recipe-Crispy & Not Eggy! - Sugarless ...

Recipe From : sugarlesscrystals.com
2019-09-23  · Combine your dry and wet ingredients then mix until waffle batter is super smooth and free of lumps. This waffle is for one so take all your batter on a pre heated waffle iron sprayed with oil and … ...
4.4/5 (56)
Servings: 2
Cuisine: American
Category: Breakfast
Show details


Awfully Good Waffles | BBC Good Food

Recipe From : bbcgoodfood.com
STEP 3. Pre heat the waffle maker and spray with oil (1 cal spray works well). STEP 4. Pour 3/4 of a cup of batter into the waffle maker and cook for 3-4 mins or until golden brown and crispy on the outside. … ...
  1. Weigh all the dry ingredients, place in a large mixing bowl. Break the eggs into the milk and beat the mixture.
  2. Weigh all the dry ingredients, place in a large mixing bowl. Break the eggs into the milk and beat the mixture.
  3. Add the egg and milk mixture to the dry ingredients. Add the oil and mix all ingredients together until all the large lumps have been broken up. Do not over mix otherwise the waffles will be heavy when cooked.
  4. Pour 3/4 of a cup of batter into the waffle maker and cook for 3-4 mins or until golden brown and crispy on the outside.
Show details


Sourdough Waffles Recipe (Using Sourdough Starter) | Girl ...

Recipe From : girlversusdough.com
2019-08-26  · In a medium bowl, whisk 1 cup flour, sugar, baking powder and salt until well combined. In a separate medium bowl, whisk eggs and 1/2 cup milk until well combined. Whisk in sourdough starter … ...
Cuisine: American
Estimated Reading Time: 6 mins
Category: Breakfast
Total Time: 15 mins
  1. In a separate medium bowl, whisk eggs and 1/2 cup milk until well combined. Whisk in sourdough starter until completely blended. Add flour mixture and melted butter; stir until combined. The batter should be the thickness of pancake batter; depending on how much starter you added, you may need to add in more flour or milk to reach the desired consistency.
  2. In a separate medium bowl, whisk eggs and 1/2 cup milk until well combined. Whisk in sourdough starter until completely blended. Add flour mixture and melted butter; stir until combined. The batter should be the thickness of pancake batter; depending on how much starter you added, you may need to add in more flour or milk to reach the desired consistency.
Show details


Belgian-Style Yeast Waffles | King Arthur Baking

Recipe From : kingarthurbaking.com
Preheat your waffle iron. Spray with non-stick vegetable oil spray, and pour 2/3 to 3/4 cup batter (or the amount recommended by the manufacturer) onto the center of the iron. Close the lid and bake for the … ...
4.7/5 (326)
Total Time: 58 mins
Servings: 4
  1. Combine all of the ingredients in a large bowl, leaving room for expansion; the mixture will bubble and grow., Stir to combine; it's OK if the mixture isn't perfectly smooth., Cover with plastic wrap, and let rest at room temperature for 1 hour; the mixture will begin to bubble.
  2. Combine all of the ingredients in a large bowl, leaving room for expansion; the mixture will bubble and grow., Stir to combine; it's OK if the mixture isn't perfectly smooth., Cover with plastic wrap, and let rest at room temperature for 1 hour; the mixture will begin to bubble.
  3. You can cook the waffles at this point, or refrigerate the batter overnight to cook waffles the next day., Preheat your waffle iron.
  4. Spray with non-stick vegetable oil spray, and pour 2/3 to 3/4 cup batter (or the amount recommended by the manufacturer) onto the center of the iron.
Show details


Vegan Waffles - Vegan Heaven

Recipe From : veganheaven.org
2020-11-23  · Heat your waffle maker and grease it with coconut oil or canola oil on both sides (top and bottom). Pour the batter with a ladle into the waffle iron. It depends on … ...
5/5 (12)
Category: Breakfast, Dessert
Cuisine: American
Total Time: 20 mins
  1. Using a hand whisk, stir well until all lumps are removed. The batter will be quite thin. Don't worry, that's normal!
  2. Using a hand whisk, stir well until all lumps are removed. The batter will be quite thin. Don't worry, that's normal!
  3. Heat your waffle maker and grease it with coconut oil or canola oil on both sides (top and bottom). Pour the batter with a ladle into the waffle iron. It depends on your waffle maker how much batter you need, so check the manufacturer instructions.
  4. Close your waffle maker and bake the waffles for about 5 minutes until they're golden and crispy on the outside. Don't open the waffle maker too early.
Show details


The Best Waffle Recipe | Healthy Waffles Recipe | Lose ...

Recipe From : loseweightbyeating.com
2020-06-18  · This buttermilk waffle recipe will help you find the perfect fluffy waffles recipe. When poured into the baking soda, the buttermilk reacts and creates more rise, for a fluffy waffle. This buttermilk waffles recipe batter may look a little lumpy, but you actually want that when making a waffles recipe … ...
5/5 (9)
Category: Breakfast
Cuisine: American
Total Time: 15 mins
  1. In one bowl combine the dry waffles ingredients, in a separate bowl combine the wet waffle ingredients.
  2. In one bowl combine the dry waffles ingredients, in a separate bowl combine the wet waffle ingredients.
Show details


Recently Search