Walker Brothers Apple Pancake Recipe 385

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WALKER BROTHERS APPLE PANCAKE RECIPE - (3.8/5)



Walker Brothers Apple Pancake Recipe - (3.8/5) image

Provided by mrsstein1

Number Of Ingredients 11

2 Granny Smith Apples, sliced,peeled and cored
2 teaspoons ground cinnamon
1/2 cup sugar
1/2 cup brown sugar
3/4 cup flour
1 teaspoon baking powder
1/8 teaspoon salt
3/4 cup buttermilk
3 eggs, beaten
2 tablespoons oil
5 tablespoons unsalted butter

Steps:

  • Heat oven to 375. Very lightly oil a oven proof cast iron pan. Peel apples and core and slice them. Mix apples and cinnamon and sugars in a bowl. Mix flour, baking powder and salt in a medium bowl. Stir in buttermilk and eggs, mix well. Melt butter in a pan add apple mixture and cook stirring until sugars are melted and apples are well coated about 5 minutes. Pour egg mixture over apples. Bake until puffed and edges brown and apples are tender about 30 minutes. Serve immediately.

WALKER BROTHERS EASY GERMAN APPLE PANCAKE/CARRIE SHERIDAN



Walker Brothers Easy German Apple Pancake/Carrie Sheridan image

one of my Top Ten favorite foods since i was 18 years old and used to order this at the Walker Brothers Pancake House - a favorite restaurant for those who live on the North Shore of Chicago - so quick, so easy, so delicious - special for Christmas morning, too

Provided by carrie sheridan

Categories     Breakfast

Time 25m

Yield 2-3 serving(s)

Number Of Ingredients 9

1 -2 apple, sliced very thin
2 tablespoons unsalted butter
1/3 cup flour
1 teaspoon sugar
1/4 teaspoon salt
1/3 cup half-and-half
2 large eggs
4 tablespoons butter, melted
cinnamon sugar, added to butter, to taste

Steps:

  • Preheat oven to 400 degrees [i use a Cuisinart larger sized toaster oven - a great appliance for cooking for 2].
  • In a cast iron or LeCreuset ovenproof pan, cook sliced apple in melted butter until softened. Remove from heat.
  • Mix flour, sugar, salt. Add half and half and blend. Add eggs and whisk thoroughly. Pour this over the sliced apples and place in preheated oven.
  • Bake in oven for 12-15 minutes. Remove when puffed and not browned.
  • Melt butter in pan while pancake is baking. Add cinnamon sugar to taste. Dish up pancake and drizzle melted butter/cinnamon sugar over each serving.
  • [use 2nd apple if you'd like this to be more fruit than pancake].

Nutrition Facts : Calories 560.5, Fat 44.3, SaturatedFat 26.4, Cholesterol 292.5, Sodium 583.9, Carbohydrate 32.7, Fiber 2.8, Sugar 11.9, Protein 10.2

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