Warm Garlic Style Boursin Cheese Recipes

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WARM GARLIC STYLE BOURSIN CHEESE



Warm Garlic Style Boursin Cheese image

Make and share this Warm Garlic Style Boursin Cheese recipe from Food.com.

Provided by Steve P.

Categories     Spreads

Time 20m

Yield 1 1/3 cups

Number Of Ingredients 6

3 cloves garlic, minced
1/2 teaspoon salt
1 (8 ounce) package cream cheese, room temperature
1/4 cup butter, room temperature
2 tablespoons finely snipped parsley
2 tablespoons fresh coarse ground black pepper

Steps:

  • In a small bowl, mash together the garlic and salt to make a paste.
  • Combine with the cream cheese, butter, parsley, and pepper until smooth.
  • Transfer cheese to a 2 cup casserole dish or ovenproof bowl and bake in a 350 degree oven for about ten minutes or until warm.
  • Serve with crackers, or toasted French or Italian Bread.

GARLIC BOURSIN CHEESE SPREAD



Garlic Boursin Cheese Spread image

Make and share this Garlic Boursin Cheese Spread recipe from Food.com.

Provided by Merlot

Categories     Spreads

Time 10m

Yield 3 cups

Number Of Ingredients 9

2 cloves garlic
2 (8 ounce) packages cream cheese, soften
1 cup butter, soften
1 teaspoon dried oregano
1/4 teaspoon dried dill
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon dried marjoram
1/2 teaspoon black pepper

Steps:

  • In a food processor, add garlic and process until finely chopped, stopping once to scrape down sides.
  • Add the remaining ingredients and process until smooth, stopping twice to scrape down sides.
  • (You may use only 1 clove of garlic, if you prefer).
  • NOTE: This can be frozen up to 3 months or refrigerated up to 1 week.

Nutrition Facts : Calories 1066.2, Fat 113.3, SaturatedFat 68.1, Cholesterol 329.3, Sodium 1027.3, Carbohydrate 7.5, Fiber 0.4, Sugar 5, Protein 9.9

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