Watermelon Cooler By Paula Deen Recipes
WATERMELON COOLER (BY PAULA DEEN)
Make and share this Watermelon Cooler (By Paula Deen) recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Smoothies
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor blend the watermelon, sorbet and lemon zest until very smooth.
- Add in sugar if needed and blend again.
- Stir in 1-1/2 cups cold water.
- Cover and refrigerate until cold.
- Serve in tall glasses filled with ice.
- Garnish with small watermelon wedges.
PAULA DEEN'S WATERMELON PUNCH
Recipe was taken from the Cooking With Paula magazine. I haven't tried it yet; however, I plan to make it for our Memorial Day celebration.
Provided by DailyInspiration
Categories Punch Beverage
Time 25m
Yield 7 cups
Number Of Ingredients 6
Steps:
- Combine simple syrup and watermelon in a blender; process until smooth. Push mixture through a fine mesh sieve; discarding solids.
- Return watermelon liquid to blender and add lemonade and pineapple juice. Blend well and serve over crushed ice.
- To make simple syrup: In a saucepan, combine water and sugar - cook over low heat until sugar dissolves. Bring to a boil; reduce heat and simmer one minute. Remove from heat and cool.
Nutrition Facts : Calories 220.2, Fat 0.4, Sodium 5.3, Carbohydrate 56.2, Fiber 0.8, Sugar 51.4, Protein 1.2
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