White Clay Ornaments Recipes

ORNAMENT DOUGH

Ornament Dough image

These baked ornaments harden nicely so there is no overnight wait before decorating.

Provided by Darlene Coleman

Yield 12

Number Of Ingredients 3

Ingredients

4 cups all-purpose flour
1 cup salt
1 ½ cups water

Steps:

Preheat oven to 300 degrees F (150 degrees C).
Combine the flour, salt and water; mix well and knead for 10 minutes. Roll out on a lightly floured surface.
Cut into desired shapes and make holes for hanging. Bake for 30 minutes; allow to cool.
Decorate with poster paints or tube paints. Allow to dry and spray with clear polyurethane on both sides to preserve. Use ribbon or yarn pieces to hang.

Nutrition Facts : Calories 151.7 calories, Carbohydrate 31.8 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 1.1 g, Protein 4.3 g, SaturatedFat 0.1 g, Sodium 7785.6 mg, Sugar 0.1 g

BAKER'S CLAY

Baker's Clay image

This is a NON-EDIBLE cookie recipe that makes lovely ornaments to hang on your Christmas Tree.

Provided by Johanna

Yield 1

Number Of Ingredients 3

Ingredients

4 cups all-purpose flour
1 cup salt
1 ½ cups water

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix the flour, salt and water. Knead dough until smooth. Roll out dough and cut into desired shapes. Bake at 350 degrees F (175 degrees C) for 1 hour. Once cool paint with colors, if desired.

Nutrition Facts : Calories 1820 calories, Carbohydrate 381.5 g, Cholesterol 0 mg, Fat 4.9 g, Fiber 13.5 g, Protein 51.6 g, SaturatedFat 0.8 g, Sodium 93427.4 mg, Sugar 1.4 g

ORNAMENT AND HANDPRINT CLAY

Ornament and Handprint Clay image

Make and share this Ornament and Handprint Clay recipe from Food.com.

Provided by MommyMakes

Categories Toddler Friendly

Time 40m

Yield 12 small hand prints

Number Of Ingredients 3

Ingredients

4 cups flour
1 cup salt
1 1/2 cups water

Steps:

Combine ingredients and knead dough for 15 to 20 minutes.
Roll dough out and cut around hand or cut circles out for making hand imprints. Use cookie cutters for ornaments or gift tags. If necessary, slightly dampen pieces to make them stick together.
Make a small hole for the hanger and prick to prevent air bubbles.
Bake at 300ºF about 20 to 25 minutes or until golden. You may have to bake considerably longer depending on how thick your items are. They may not feel hard right away but will harden as they cool.
Paint and decorate as desired. Acrylic paints work best and use a varnish to make them shiny.

Nutrition Facts : Calories 151.7, Fat 0.4, SaturatedFat 0.1, Sodium 9432.8, Carbohydrate 31.8, Fiber 1.1, Sugar 0.1, Protein 4.3

WHITE CLAY ORNAMENTS

White Clay Ornaments image

So easy and fun to do with the kids. The glitter falls off easily, so would work better if mixed into the dough. From theimaginationtree.com.

Provided by Jen in Victoria

Categories Low Protein

Time 1h35m

Yield 12 ornaments

Number Of Ingredients 4

Ingredients

1 cup baking soda
1/2 cup cornstarch
3/4 cup warm water
1/4 cup glitter (optional)

Steps:

Combine all ingredients except glitter in a pot over medium heat.
Cook, stirring frequently, until mixture resembles a soft playdough.
Add glitter, mixing thoroughly into the dough.
Take dough off the heat and let it cool down for 5 minutes.
Knead dough, roll out to desired thickness and cut out shapes.
Place shapes on a cookie sheet and place in a 200 degree F oven for 1 hour.

Nutrition Facts : Calories 20.3, Sodium 5110.7, Carbohydrate 4.9, Fiber 0.1

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