Wild West Wrap Recipes

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WILD WEST WRAP RECIPE



Wild West Wrap Recipe image

Hit the dusty trail and get the ingredients you need for our Wild West Wrap Recipe. It's easy to get 'em corralled for this tangy wrap recipe, with veggies, ham, cheese and chipotle aioli.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings

Number Of Ingredients 8

3/4 cup frozen corn, thawed
1/4 cup chopped red onions
3 Tbsp. KRAFT Chipotle Aioli
4 whole wheat tortillas (8 inch)
4 lettuce leaves
4 KRAFT Singles, cut in half
16 slices OSCAR MAYER Deli Fresh Honey Ham
1/2 cup chopped tomatoes

Steps:

  • Combine first 3 ingredients.
  • Top tortillas with lettuce, Singles pieces, ham, corn mixture and tomatoes.
  • Fold up bottom edge of each tortilla, then roll up starting at 1 side.

Nutrition Facts : Calories 340, Fat 16 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1010 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 16 g

SOUTHWESTERN GRILLED CHICKEN WRAPS



Southwestern Grilled Chicken Wraps image

Grilled chicken wraps with a lil' kick.

Provided by Shara Bailey

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 30m

Yield 10

Number Of Ingredients 10

4 medium skinless, boneless chicken breast halves
1 (1.25 ounce) package taco seasoning mix
1 (15.25 ounce) can whole kernel corn, drained
1 (15 ounce) can black beans, rinsed and drained
½ head iceberg lettuce, shredded
1 large tomato, diced
5 medium green onions, finely chopped
1 ½ cups shredded Cheddar cheese
2 tablespoons ranch dressing, or to taste
10 (8 inch) flour tortillas

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate. Season chicken with taco seasoning.
  • Cook on the preheated grill until chicken is no longer pink in the center and the juices run clear, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Allow to cool enough to handle, about 10 minutes; slice into bite-size pieces.
  • Combine corn, beans, lettuce, tomato, green onions, Cheddar cheese, and ranch dressing in a bowl; stir in chicken. Assemble wraps as desired in tortillas.

Nutrition Facts : Calories 411.6 calories, Carbohydrate 47.7 g, Cholesterol 48.4 mg, Fat 14.3 g, Fiber 6.1 g, Protein 23.3 g, SaturatedFat 6 g, Sodium 1077.1 mg, Sugar 4.3 g

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