KING'S ARMS TAVERN CREAM OF PEANUT SOUP
This recipe is our favorite from The Williamsburg Cookbook. We had to buy the cookbook after having this at the King's Arms Tavern in Colonial Williamsburg. It is quite tasty served hot with toasted breadsticks (see recipe titled "Colonial Soup-Servers") This soup can be served hot or cold. It is even good re-heated.
Provided by luvinlif2k
Categories Lunch/Snacks
Time 1h30m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Saute onion and celery in butter until soft.
- Do not brown.
- Stir in the flour until well blended.
- Add chicken broth/stock, stirring constantly and bring to a boil.
- Remove from heat.
- Puree in a food processor or blender.
- Add peanut butter and cream, stirring to blend thoroughly.
- Return to low heat and heat just until hot.
- Do not boil.
- Serve garnished with chopped peanuts.
Nutrition Facts : Calories 471.1, Fat 39.9, SaturatedFat 13.7, Cholesterol 39.9, Sodium 898.4, Carbohydrate 15.4, Fiber 3.5, Sugar 6, Protein 18.5
WILLIAMSBURG PEANUT SOUP
Make and share this Williamsburg Peanut Soup recipe from Food.com.
Provided by Brookelynne26
Categories Fruit
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Stir together the flour and water to make a paste.
- In a blender or food processor, combine 1 cup of the peanuts with 1 cup broth and blend until pureed. Add remaining nuts and 1 cup of broth and blend again until very smooth. Strain mixture through a fine sieve into a bowl and set aside.
- In a medium skillet, heat oil over moderately low heat. Add onion, celery, and garlic to pan and saute for 5 minutes. Transfer vegetables to a blender or food processor add another cup of broth and puree. Scrape mixture into a large heavy saucepan over moderate heat. Add flour paste to mixture and cook, stirring, 5 minutes. Add remaining 3 cups broth, the strained peanut mixture, tomato sauce, worcestershire, and tobasco. Season with salt and pepper and stir well. Cook until soup is velvety smooth, about 5 minutes.
Nutrition Facts : Calories 296.5, Fat 24.1, SaturatedFat 3.6, Sodium 602.7, Carbohydrate 10.2, Fiber 3.5, Sugar 2.9, Protein 13.5
VIRGINIA PEANUT SOUP
Provided by Food Network
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Melt the butter in a heavy bottomed pot over medium heat. Add the onion and cook until translucent, about 10 minutes. Bring the chicken stock to a boil in a medium saucepan. Whisk in the flour all at once and cook until the mixture has a toasty aroma. Whisk the stock into the flour mixture in a slow, steady stream until smooth. Add the heavy cream and peanut butter to the soup and stir to combine. Stir in the hot sauce and lime juice and season, to taste. Garnish with the chopped peanuts and scallions.
PEANUT SOUP
An interesting and exotic soup that's also very rich.
Provided by Michelle Chen
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In a heavy soup pot melt the butter. Add the onion, garlic, flour and peanut butter. Stir until very smooth. Beat in the stock and season well with salt and pepper. Simmer over low heat until thick, about 20 minutes. Stir in the cream and heat through. Serve warm with ground peanuts.
Nutrition Facts : Calories 557 calories, Carbohydrate 14.4 g, Cholesterol 54.3 mg, Fat 50.4 g, Fiber 3.7 g, Protein 18 g, SaturatedFat 16 g, Sodium 805 mg, Sugar 5.3 g
PEANUT SOUP
Popularized in colonial Williamsburg, this simple, silky soup gets brightened up with lemon juice and served with diced green apple for a touch of tartness and red pepper flakes for heat.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 1h50m
Yield Serves 10 to 12
Number Of Ingredients 8
Steps:
- Heat oil in a large pot over medium. Add carrot and onion; season with salt. Cook, stirring occasionally, until vegetables are soft but have not taken on any color, about 5 minutes. Add peanuts, broth, and 3 cups water; bring to a boil. Reduce heat and simmer, uncovered, until peanuts are tender, about 1 hour, 20 minutes.
- Working in batches (do not fill jar more than halfway), puree soup in a blender until smooth, about 1 minute. (Or use an immersion blender.) Strain through a fine-mesh sieve, pressing on solids to remove as much liquid as possible. Return to pot and reheat over low, if necessary.
- Stir lemon juice into soup. Season with salt and pepper and serve, topped with apple, red-pepper flakes, and a drizzle of oil.
More about "williamsburg peanut soup recipes"
WILLIAMSBURG’S PEANUT SOUP - WILLIAMSBURG VA VACATIONS
From williamsburgvacations.com
Estimated Reading Time 1 min
COLONIAL PEANUT SOUP - WILLIAMSBURG VISITOR
From williamsburgvisitor.com
Estimated Reading Time 2 mins
WILLIAMSBURG PEANUT SOUP FROM THE GLORY OF SOUTHERN COOKING BY …
From app.ckbk.com
WILLIAMSBURG PEANUT SOUP – ORANGES AND ALMONDS
From orangesandalmonds.com
WILLIAMSBURG CREAM OF PEANUT SOUP - RECIPE | COOKS.COM
From cooks.com
WILLIAMSBURG PEANUT SOUP | PEANUT SOUP, SOUP, PEANUT
From pinterest.com
WILLIAMSBURG, VIRGINIA’S PEANUT PIE - MY RV KITCHEN
From myrvkitchen.com
RECIPES - COLONIAL WILLIAMSBURG
From colonialwilliamsburg.org
RECIPES ARCHIVES - WILLIAMSBURG VISITOR
From williamsburgvisitor.com
COLONIAL WILLIAMSBURG RECIPES PEANUT SOUP | DEPORECIPE.CO
From deporecipe.co
WILLIAMSBURG PEANUT SOUP MIX – EVELYN'S ELEGANT EDIBLES
From evelynselegantedibles.com
BREWS & BITES: THE BELOVED CREAM OF PEANUT SOUP | WILLIAMSBURG …
From wydaily.com
WILLIAMSBURG PEANUT SOUP | TRADITIONAL SOUP FROM WILLIAMSBURG, …
From tasteatlas.com
WILLIAMSBURG PEANUT SOUP | REMOTE COOKING
From remotecooking.wordpress.com
WILLIAMSBURG PEANUT SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FARMER'S TABLE: COLONIAL PEANUT SOUP | METRO KANAWHA
From wvgazettemail.com
COLONIAL WILLIAMSBURG PEANUT SOUP RECIPE - CREATE THE MOST …
From recipeshappy.com
COLONIAL WILLIAMSBURG PEANUT SOUP RECIPE : OPTIMAL RESOLUTION …
From recipeschoice.com
VIRGINIA PEANUT SOUP - THE SEASONED MOM
From theseasonedmom.com
COLONIAL WILLIAMSBURG'S CREAM OF PEANUT SOUP - MASTERCOOK
From mastercook.com
VIRGINIA PEANUT SOUP (WITH 21 TOPPING IDEAS) - THE GOOD HEARTED …
From thegoodheartedwoman.com
WILLIAMSBURG PEANUT SOUP – DEALERI SUZU LAMPUNG
From dealerisuzulampung.com
WILLIAMSBURG PEANUT SOUP - RECIPE | COOKS.COM
From cooks.com
VIRGINIA PEANUT SOUP - THE WASHINGTON POST
From washingtonpost.com
COLONIAL WILLIAMSBURG PEANUT SOUP RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
WILLIAMSBURG VA PEANUT SOUP RECIPE | DANDK ORGANIZER
From dandkmotorsports.com
COLONIAL WILLIAMSBURG RECIPES PEANUT SOUP | DANDK ORGANIZER
From dandkmotorsports.com
WILLIAMSBURG VA PEANUT SOUP RECIPE | BRYONT BLOG
From bryont.net
RECIPE FOR PEANUT SOUP WILLIAMSBURG - CREATE THE MOST AMAZING …
From recipeshappy.com
WILLIAMSBURG PEANUT SOUP - EASY KITCHEN
From easykitchen.com
PEANUT SOUP IN WILLIAMSBURG VA : OPTIMAL RESOLUTION LIST
From recipeschoice.com
WILLIAMSBURG PEANUT SOUP RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
COLONIAL WILLIAMSBURG RECIPES PEANUT SOUP | BESTO BLOG
From bestonlinecollegesdegrees.com
EASY VIRGINIA PEANUT SOUP – A KITCHEN HOOR'S ADVENTURES
From akitchenhoorsadventures.com
RELISH - RECIPE INSPIRATION, MEAL PLAN, AND SHOP | PEANUT SOUP, …
From pinterest.ca
PEANUT SOUP COLONIAL WILLIAMSBURG RECIPES ALL YOU NEED …
From stevehacks.com
PEANUT SOUP, PEANUT SOUP RECIPE, VIRGINIA PEANUTS
From pinterest.com
RECIPE FOR PEANUT SOUP WILLIAMSBURG - ALL INFORMATION ABOUT …
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love