Yogurt Curry Dressing Makes 1 12 Cups Recipes

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CURRIED YOGURT DRESSING



Curried Yogurt Dressing image

You're only four ingredients and two steps away from this sweet and tangy, fat-free dressing. Great over roasted veggies, fresh spinach leaves or even fresh fruit.

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 5m

Number Of Ingredients 4

1 cup plain fat-free yogurt
1 tablespoon mango chutney, chopped
1 teaspoon curry powder
1/2 teaspoon salt

Steps:

  • Mix all ingredients.
  • Store covered in refrigerator.

Nutrition Facts : Calories 20, Carbohydrate 3 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 170 mg

LEMONY CURRIED YOGURT CUCUMBER AND GINGER DRESSING



Lemony Curried Yogurt Cucumber and Ginger Dressing image

This recipe comes from the LCBO. It is a creamy but light low fat dressing perfect for potato or chicken salads, it is also great spooned over grilled lamb chops.The curry paste cannot be substituted for curry powder

Provided by Deantini

Categories     Weeknight

Time 10m

Yield 2 cups, 8 serving(s)

Number Of Ingredients 13

1 cup plain low-fat yogurt
1 tablespoon fresh ginger, grated
1 clove garlic, minced
1/2 teaspoon salt
1/2 teaspoon pepper, freshly ground
1 teaspoon sugar
1 tablespoon lemon zest
1/4 cup lemon juice
1 tablespoon curry paste (mild or medium)
1 cup cucumber, diced
1/4 cup chives, chopped
1/4 cup cilantro, chopped
1/3 cup olive oil

Steps:

  • In food processor or blender combine all ingredients except oil. Pulse until well blended.
  • Add oil in a steady slow drizzle while blending.
  • If you find the consistency to thick you can thin with a bit of water.

Nutrition Facts : Calories 120, Fat 9.7, SaturatedFat 1.6, Cholesterol 1.8, Sodium 169.4, Carbohydrate 7, Fiber 0.7, Sugar 3.3, Protein 2.4

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