Yummystrawberrybutter Recipes

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STRAWBERRY BUTTER



Strawberry Butter image

My moms family friend Sister Dorothy, gave us this recipe it is very good. Excellent on bagels!! She use to love eating it on Pancakes.

Provided by kzbhansen

Categories     Strawberry

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 3

1 (10 ounce) package strawberries, frozen-thawed and room temperature
1 cup butter, softened
1 cup confectioners' sugar

Steps:

  • Put all ingredients in blender in the order given and blend on high speed until light and fluffy.
  • Enjoy!

STRAWBERRY BUTTER



Strawberry Butter image

This goes great with pancakes or French toast!

Provided by Jennifer K

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 10m

Yield 8

Number Of Ingredients 3

½ cup butter, softened
2 tablespoons confectioners' sugar
1 tablespoon strawberry preserves

Steps:

  • In a small bowl, beat together the butter, confectioners' sugar and strawberry preserves until creamy. Cover, and refrigerate until serving.

Nutrition Facts : Calories 115.2 calories, Carbohydrate 3.5 g, Cholesterol 30.5 mg, Fat 11.5 g, Protein 0.1 g, SaturatedFat 7.3 g, Sodium 81.7 mg, Sugar 3.3 g

HOMEMADE STRAWBERRY BUTTER



Homemade Strawberry Butter image

Number Of Ingredients 4

1/2 cup butter, softened
1/2 cup fresh or frozen strawberries
2 Tablespoons of confectioners sugar
1/4 teaspoon lemon juice (optional)

Steps:

  • In a blender puree strawberries. Thoroughly combine strawberry puree, butter, confectioners sugar and lemon juice until silky smooth.

EASY STRAWBERRY BUTTER



Easy Strawberry Butter image

Great with a warm roll on the holidays, but also great any time.

Provided by sbrown1334

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Fruit Butter Recipes

Time 10m

Yield 16

Number Of Ingredients 4

1 ½ cups butter, softened
¼ cup confectioners' sugar
2 tablespoons confectioners' sugar
3 tablespoons strawberry preserves

Steps:

  • Combine butter, 1/4 cup plus 2 tablespoons confectioners' sugar, and strawberry preserves in a large bowl; beat with an electric mixer until creamy. Cover and chill until serving.

Nutrition Facts : Calories 173.2 calories, Carbohydrate 5.3 g, Cholesterol 45.8 mg, Fat 17.3 g, Protein 0.2 g, SaturatedFat 10.9 g, Sodium 122.6 mg, Sugar 5.1 g

STRAWBERRY BUTTER



Strawberry Butter image

Transform regular butter into a sweet strawberry topping for toast, pancakes, and pastries, such as Rhubarb-Buckwheat Scones, in just a few minutes.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield 2/3 cup

Number Of Ingredients 4

1/3 cup freeze-dried strawberries
1 stick unsalted butter, softened
1 tablespoon granulated sugar
1/4 teaspoon kosher salt

Steps:

  • Pulse strawberries in a food processor until finely ground. Add butter, sugar, and salt; process to combine, about 30 seconds. Butter can be refrigerated in an airtight container up to 1 month.

STRAWBERRY BUTTER



Strawberry Butter image

Provided by Joy Ackerman

Categories     Condiment/Spread     Food Processor     Berry     Fruit     Breakfast     Brunch     Quick & Easy     Strawberry     Bon Appétit     Ohio     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 2 cups

Number Of Ingredients 4

1 10-ounce package frozen sweetened strawberries, thawed
1 cup (2 sticks) unsweetened butter, room temperature
3/4 cup powdered sugar
1 1/2 teaspoons grated orange peel

Steps:

  • Combine all ingredients in processor. Blend until smooth, scraping bowl occasionally, about 5 minutes. Transfer strawberry butter to medium bowl. Cover and chill. (Can be made 5 days ahead. Keep chilled. Bring to room temperature before serving.)

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