Zacks Slow Cooker Baked Beans And Sausage Recipes

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SLOW COOKED THREE BEANS AND SAUSAGE



Slow Cooked Three Beans and Sausage image

Make and share this Slow Cooked Three Beans and Sausage recipe from Food.com.

Provided by carolinafan

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 15

1 1/2 lbs smoked sausage, cut into 1-inch pieces
1 (16 ounce) can kidney beans, rinsed and drained
1 (15 1/2 ounce) can great northern beans, rinsed and drained
1 (15 ounce) can black beans, rinsed and drained
1 cup chopped onion
1 cup water
1 (8 ounce) can tomato sauce
2/3 cup celery
1 teaspoon chicken bouillon granule
1 teaspoon minced garlic
1 bay leaf
1/2 teaspoon pepper
1/4 teaspoon dried oregano (optional)
1/4 teaspoon dried thyme (optional)
hot cooked rice

Steps:

  • In a 5-quart slow cooker, combine the first 12 ingredients.
  • Sprinkle with oregano and thyme if desired.
  • Cover and simmer on low for 4 to 4-1/2 hours or until heated through.
  • Discard bay leaf.
  • Serve with rice.

Nutrition Facts : Calories 499.9, Fat 27.9, SaturatedFat 9.8, Cholesterol 58, Sodium 1653.1, Carbohydrate 32.8, Fiber 9.7, Sugar 3.3, Protein 29.6

CROCK-POT BEANS & SAUSAGE



Crock-Pot Beans & Sausage image

Southern comfort food at its finest. Let this cook in the crockpot all day and serve up with some cornbread. This recipe can be cooked on the stovetop and the liquid can be cut back to make it thicker and less soupy. I dreamed this up one cool day when I was hankering for some good beans and sausage.

Provided by T-Logan

Categories     One Dish Meal

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

1/2 small onion, chopped
2 lbs smoked sausage, beef (or turkey, pork, etc)
2 (15 ounce) cans pinto beans
1 (15 ounce) can great northern beans
8 ounces vegetable broth
2 teaspoons garlic powder
1 teaspoon liquid smoke
1 teaspoon louisiana hot sauce (or tobasco)
pepper

Steps:

  • Place all in crockpot and mix to combine.
  • Cook on low 8 hours or on high 4-5 hours, till hot and flavors meld.
  • Serve with corn bread and hot sauce.
  • Note: Beans are added without draining. Omit broth or some of the liquid from beans to make thicker and less soup-like.

QUICK AND EASY BAKED BEANS WITH SAUSAGE (CROCK POT)



Quick and Easy Baked Beans With Sausage (Crock Pot) image

This recipe comes from southernfood.about.com. It does not specify if the beans should be drained or not, so I guess it's up to you and depends on how much sauce you want with your beans.

Provided by Vino Girl

Categories     One Dish Meal

Time 6h15m

Yield 9 serving(s)

Number Of Ingredients 10

1 (15 ounce) can pinto beans
1 (15 ounce) can small red beans
2 (15 ounce) cans great northern beans
8 ounces smoked sausage, thinly sliced
1 1/4 cups ketchup
1/2 cup onion, chopped
1/2 cup maple syrup
1/4 cup brown sugar, firmly packed
2 tablespoons prepared mustard
1/4 teaspoon ground black pepper

Steps:

  • Combine everything in the crock pot.
  • Cover and cook on LOW for 5 to 6 hours.

Nutrition Facts : Calories 426.1, Fat 9.6, SaturatedFat 3.2, Cholesterol 18.2, Sodium 816.4, Carbohydrate 66.7, Fiber 12.7, Sugar 24.9, Protein 21.2

ZACK'S SLOW COOKER BAKED BEANS AND SAUSAGE



Zack's Slow Cooker Baked Beans and Sausage image

Quick, easy recipe we make on a regular basis. My 16yr old son is learning to cook and the slow cooker has been great for him to learn and put together his own ideas. (No Peppers or Onions is his one basic rule!)

Provided by deannabanana00

Categories     One Dish Meal

Time 4h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

6 ounces center-cut bacon
28 ounces baked beans (whatever flavor you like we use Original)
14 ounces smoked sausage (beef)
11 ounces hickory flavored barbecue sauce
1/4 cup a- 1 steak sauce (Bold & Spicy)
1/4 cup brown sugar

Steps:

  • Fry bacon and drain on paper towels. While frying bacon slice smoked sausage on the bias and place all remaining ingredients (Beans, BBQ Sauce, A-1 and brown sugar) in crock pot or slow cooker. Using a small amount of the bacon grease brown the smoked sausage. Crumble bacon and place in cooker. Stir in smoked sausage. Cover and cook on low 4hrs.
  • *to save time I sometimes use the precooked bacon bits, bacon is a must for my family in this dish.

Nutrition Facts : Calories 678.9, Fat 30.7, SaturatedFat 9.9, Cholesterol 64.2, Sodium 2215.5, Carbohydrate 83.9, Fiber 8.6, Sugar 50.4, Protein 22.1

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