Zatarains Dirty Rice Recipes

DULAC DIRTY RICE

Dulac Dirty Rice image

This dish has it all. It gets color from the bell peppers, crunch from the pecans, sweetness from the raisins and saltiness from the bacon.

Provided by Zatarain's

Categories Trusted Brands: Recipes and Tips Zatarain's®

Time 50m

Yield 8

Number Of Ingredients 10

Ingredients

1 pound ground beef
2 ½ cups water
1 (8 ounce) package ZATARAIN'S® Dirty Rice Mix, Original
2 tablespoons butter, divided
¼ cup pecan pieces
¼ cup chopped red bell pepper
¼ cup chopped yellow bell pepper
½ cup raisins
½ cup crumbled cooked bacon
½ cup thinly sliced green onions

Steps:

Cook ground beef in large skillet on medium-high heat until no longer pink. Drain fat; set aside. Add water to same skillet; bring to boil. Stir in Rice Mix and ground beef; return to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes.
Melt 1 tablespoon of the butter in medium skillet on medium heat. Add pecans; cook and stir 2 minutes or until lightly browned. Add to rice mixture.
Melt remaining 1 tablespoon butter in same skillet. Add bell peppers and raisins; cook and stir 3 minutes or until tender. Add to rice mixture; stir until well mixed. Sprinkle with bacon and green onions before serving.

Nutrition Facts : Calories 341.4 calories, Carbohydrate 30.5 g, Cholesterol 55.5 mg, Fat 16.9 g, Fiber 1.3 g, Protein 16.8 g, SaturatedFat 6.3 g, Sodium 780.5 mg, Sugar 6 g

ZATARAIN'S DIRTY RICE, JAZZED UP VERSION

Zatarain's Dirty Rice, Jazzed up Version image

I love dirty rice, Zatarain's packaged mix has the perfect blend of seasonings and spices, in my opinion. However, I like mine with some add-ins. This quick, easy, and if you like dirty rice, the only disappointment you may have is that you didn't double the recipe. Enjoy!--

Provided by Uncle 12

Categories Cajun

Time 30m

Yield 10 cups, 9-12 serving(s)

Number Of Ingredients 5

Ingredients

1 lb lean ground beef, 90/10-ish
1 lb sausage, regular flavor, such as Jimmy dDean, Bob Evans, etc
1 large onion, diced
1 tablespoon garlic, chopped, from a jar
12 ounces dirty rice mix, Zatarain's FAMILY SIZE

Steps:

In a large pot, combine ground beef and sausage, crumble and mix very well and brown over medium heat. Continue to stir and crumble meat until done.
Drain fat.
Add onions, garlic and Zatarains rice mix, (12oz) and specified amount of water (3-1/2 cups).
Return to high heat, until boiling. Then reduce heat to simmer/low and cook covered for about 20 minutes until rice is tender.
Stir occasionally.
Remove from heat and let stand covered for 5 minutes.
Do a final stir, and serve. I like mine with a little squirt of sriracha as it adds bit of heat and more flavor.
Enjoy~!

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