Zesty Homemade Horseradish Sauce Recipes

HORSERADISH SAUCE RECIPE

Horseradish Sauce Recipe image

This creamy Horseradish Sauce rivals the best steakhouse horseradish and is excellent paired with prime rib, beef tenderloin or steak.

Provided by Natasha of NatashasKitchen.com

Categories Easy

Time 2m

Number Of Ingredients 7

Ingredients

1/2 cup sour cream
2 Tbsp prepared horseradish (drained)
2 Tbsp mayo
1 tsp apple cider vinegar
1/4 tsp salt
1/8 tsp black pepper
1 Tbsp chives (finely chopped)

Steps:

In a small mixing bowl, stir all of the ingredients together. Serve right away or cover and refrigerate for about 2 weeks.

Nutrition Facts : Calories 35 kcal, Fat 3 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 81 mg, ServingSize 1 serving

MOM'S ZESTY CARROTS WITH HORSERADISH

Mom's Zesty Carrots with Horseradish image

This was one of mom's perennial holiday dishes for Thanksgiving and Christmas.

Provided by Pete Plumer

Categories Side Dish Vegetables Carrots

Time 40m

Yield 8

Number Of Ingredients 8

Ingredients

1 ¼ pounds carrots, cut into matchsticks
½ cup mayonnaise
2 tablespoons grated onion
2 tablespoons freshly ground horseradish
½ teaspoon salt (scant)
¼ teaspoon ground black pepper (scant)
¼ cup dry seasoned bread crumbs
2 tablespoons melted butter

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Place carrots in a pot and add water to cover. Bring to a boil. Reduce heat to a simmer and cook until tender, 6 to 8 minutes. Drain carrots, reserving 1/4 cup of the cooking liquid. Transfer carrots to a shallow baking dish.
Mix reserved cooking water, mayonnaise, onion, horseradish, salt, and pepper together in a small bowl until combined; pour over carrots.
Bake in the preheated oven for 15 minutes.
Meanwhile, toss bread crumbs in melted butter. Sprinkle over carrots and bake until crumb topping is crisp, an additional 3 to 5 minutes.

Nutrition Facts : Calories 169.1 calories, Carbohydrate 10.2 g, Cholesterol 12.9 mg, Fat 14.2 g, Fiber 2.2 g, Protein 1.4 g, SaturatedFat 3.5 g, Sodium 317.9 mg, Sugar 3.8 g

BURGER KING ZESTY DIPPING SAUCE (COPYCAT)

Burger King Zesty Dipping Sauce (Copycat) image

My reverse-engineered recipe for Burger King's "Zesty Dipping Sauce", which was once offered with BK onion rings (but is now still available by request only).

Provided by The Spice Guru

Categories Spicy

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup real mayonnaise (use Hellman's or Best Foods)
1/3 cup tomato ketchup
1/3 cup prepared horseradish
1/4 cup prepared yellow mustard
1 tablespoon granulated sugar
2 teaspoons lemon juice

Steps:

COMBINE all ingredients in a resealable container.
SERVE with onion rings, burgers, sandwiches, crab cakes, batter-fried fish and prawns; ENJOY!
STORE in same container in refrigerator for up to 1 week.

Nutrition Facts : Calories 111.1, Fat 7.1, SaturatedFat 1, Cholesterol 5.1, Sodium 447.2, Carbohydrate 12.3, Fiber 0.8, Sugar 7.6, Protein 1

SPICY HORSERADISH SAUCE

Spicy Horseradish Sauce image

I found this recipe in Southern Living magazine. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories Sauces

Time 5m

Yield 1 cup, 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2/3 cup reduced-fat sour cream
3 tablespoons horseradish
2 tablespoons light mayonnaise
1 tablespoon white wine vinegar
1 teaspoon dry mustard
1/4 teaspoon salt
1/4 teaspoon ground red pepper

Steps:

Stir together all ingredients in a small bowl.
Cover and chill 1 hour or up to 3 days.

Nutrition Facts : Calories 59.4, Fat 5.1, SaturatedFat 2.3, Cholesterol 12.2, Sodium 171.4, Carbohydrate 2.6, Fiber 0.3, Sugar 0.9, Protein 1.1

HORSERADISH DIPPING SAUCE

Horseradish Dipping Sauce image

This spicy dip recipe is great for dipping almost any thing worth dipping.

Provided by Connie Wilcoxson Shinpaugh

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 5m

Yield 16

Number Of Ingredients 7

Ingredients

2 cups sour cream
¼ cup prepared horseradish, or to taste
1 teaspoon lemon juice
salt to taste
1 pinch paprika
1 pinch garlic salt
¼ teaspoon dried minced onion

Steps:

In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.

Nutrition Facts : Calories 63.7 calories, Carbohydrate 1.7 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 47.5 mg, Sugar 0.4 g

SPICY HORSERADISH SAUCE

Spicy Horseradish Sauce image

Provided by Suzanne Tracht

Categories Condiment/Spread Sauce Low Cal Horseradish Bon Appétit

Yield Makes about 2 cups

Number Of Ingredients 8

Ingredients

1 16-ounce container sour cream
1 tablespoon extra-hot prepared white horseradish (such as Atomic) or regular prepared horseradish
1 tablespoon whipping cream
1 tablespoon fresh lemon juice
1 teaspoon coarse kosher salt
1 teaspoon freshly ground black pepper
1/2 teaspoon (scant) hot pepper sauce
1/2 teaspoon (scant) Worcestershire sauce

Steps:

Whisk all ingredients in medium bowl. DO AHEAD: Can be made 2 days ahead. Cover tightly; chill. Rewhisk before using.
MORE INFO:
Atomic brand horseradish sauce is available at some supermarkets and from cosmicchile.com. A word to the wise: Don't smell the horseradish to confirm that it's extra-hot (as we did). Take our word for it.

ZESTY HORSERADISH MEAT LOAF

Zesty Horseradish Meat Loaf image

You'll love the bit of heat in this tasty meat loaf. Make sandwiches out of the leftovers to get double duty out of the classic comfort food. -Nancy Zimmerman, Cape May Court House, New Jersey

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 13

Ingredients

4 slices whole wheat bread, crumbled
1/4 cup fat-free milk
1/2 cup finely chopped celery
1/4 cup finely chopped onion
1/4 cup prepared horseradish
2 tablespoons Dijon mustard
2 tablespoons chili sauce
1 large egg, lightly beaten
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 pounds lean ground beef (90% lean)
1/2 cup ketchup

Steps:

Preheat oven to 350°. Soak bread in milk for 5 minutes. Drain and discard milk. Stir in next 9 ingredients. Crumble beef over mixture and mix lightly but thoroughly. , Shape into a loaf in a15x10x1-in. baking pan coated with cooking spray. Spread top with ketchup. Bake at 350° until a thermometer inserted in the center reads 160°, 45-55 minutes. Let stand 10 minutes before cutting.Freeze option: Omitting ketchup, bake as directed. Securely wrap cooled meat loaf in foil, then freeze. To use, partially thaw in refrigerator overnight. Unwrap and spread top with ketchup. Reheat on a greased 15x10x1-in. baking pan in a preheated 350° oven until a thermometer inserted in center reads 160°. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 207 calories, Fat 8g fat (3g saturated fat), Cholesterol 79mg cholesterol, Sodium 640mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 1g fiber), Protein 19g protein. Diabetic Exchanges

SPICY HORSERADISH SAUCE

Spicy Horseradish Sauce image

Use this sauce as a dip for hush puppies, toss with cabbage for a quick slaw, or use it as a sandwich spread.

Provided by Amy Shirley

Categories HarperCollins Sauce Condiment Condiment/Spread Mayonnaise Horseradish

Number Of Ingredients 3

Ingredients

1 cup gluten-free mayonnaise (I like Hellmann's)
1/4 cup prepared horseradish, drained
Salt and pepper to taste

Steps:

Combine the mayonnaise and horseradish and mix until uniform. Season with salt and pepper to taste.

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