Zucchinicheddarandherbbiscuits Recipes
ZUCCHINI CHEDDAR BISCUITS
My husband grows a big garden, and our squash crop always seems to multiply! We give squash to everyone but still have plenty left over for making jelly, relish, pickles, breads, cakes and brownies. - Jean Moore, Pliny, West Virginia
Provided by Taste of Home
Time 25m
Yield 16 biscuits.
Number Of Ingredients 10
Steps:
- In a large skillet, melt butter. Add onion; saute until tender. In a large bowl, combine the biscuit mix, parsley, basil, thyme and onion mixture. In another bowl. whisk eggs and milk. Stir into biscuit mixture just until combined. Fold in zucchini and cheese. , Drop by 1/4 cupfuls 2 in. apart onto greased baking sheets. Bake at 400° for 10-14 minutes or until golden brown. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 148 calories, Fat 9g fat (4g saturated fat), Cholesterol 55mg cholesterol, Sodium 315mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
HOMEMADE BISCUIT MIX
Add a few simple ingredients, bake, and voila! You'll have hot, tasty homemade biscuits fast!
Provided by DAVES_POOKY
Categories Bread Quick Bread Recipes Biscuits
Time 15m
Yield 48
Number Of Ingredients 5
Steps:
- Combine flour, baking powder, sugar and salt in a mixing bowl. Add oil and mix with a fork or pastry blender; you should have small lumps throughout the mixture.
- Store in an airtight container in a cool, dry place for up to three months.
Nutrition Facts : Calories 148.2 calories, Carbohydrate 21 g, Fat 5.9 g, Fiber 0.7 g, Protein 2.7 g, SaturatedFat 0.9 g, Sodium 341.2 mg, Sugar 0.6 g
BREADED 'N BAKED ZUCCHINI CHIPS
No frying makes for a healthier veggie dish. This is so good I could eat it for a main meal instead of a side dish.
Provided by Marie
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450°.
- Combine egg, milk and garlic in a shallow dish and set aside for about 15 minutes to let flavors combine.
- Combine breadcrumbs, cheese, parsley and pepper in another shallow dish.
- Dip zucchini slices into egg mixture, then into crumbs and place on a baking sheet that has been sprayed with nonstick cooking spray.
- Bake for 10 minutes, then turn over and bake for 5 minutes more or until brown and crispy.
ZUCCHINI & CHEESE DROP BISCUITS
These colorful little drop biscuits are very easy to put together and yet are packed full of flavor. I serve them warm out of the oven. -Keith Mesch, Mt. Healthy, Ohio
Provided by Taste of Home
Time 50m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 425°. Place zucchini in a colander over a plate; sprinkle with 1/4 teaspoon salt and toss. Let stand 10 minutes. Rinse and drain well. Squeeze zucchini to remove excess liquid. Pat dry., In a large bowl, whisk flour, baking powder and remaining salt. Cut in butter until mixture resembles coarse crumbs. Stir in zucchini, cheeses, tomatoes and basil. Add milk; stir just until moistened., Drop by scant 1/3 cupfuls into a greased 13x9-in. baking pan. Bake until golden brown, 22-26 minutes. Serve warm.
Nutrition Facts : Calories 205 calories, Fat 11g fat (7g saturated fat), Cholesterol 29mg cholesterol, Sodium 482mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
More about "zucchinicheddarandherbbiscuits recipes"
SOFT AND TENDER ZUCCHINI CHEDDAR BISCUITS - JUST A LITTLE BIT OF BACON
2016-09-16 Instructions. Preheat oven to 450F. Mix together shredded zucchini and salt and set aside. Pulse the flour, baking powder, and baking soda in the bowl of a food processor. …
From justalittlebitofbacon.com
5/5 (5)Total Time 20 minsCategory Side DishCalories 175 per serving
From justalittlebitofbacon.com
5/5 (5)Total Time 20 minsCategory Side DishCalories 175 per serving
- Pulse the flour, baking powder, and baking soda in the bowl of a food processor. Add the butter and process until the mixture resembles coarse cornmeal and there are no large lumps of butter left, about 6 1-second pulses. Add the cheddar and herbs and pulse once or twice to combine.
- Add the buttermilk and pulse a few times, until the dough gathers into clumps. Scrape the biscuit dough into a large bowl.
HOW TO MAKE CRUNCHY ZUCCHINI CHIPS YOU LOVE EVERY TIME
2021-11-21 Cut them into a thin slices either on a bread/meat cutting machine, or by hand at the thinnest. I have used bread machine on N1. Place all the zucchinis into a bowl, sprinkle with olive oil, freshly ground thyme, sesame seeds, salt and garlic. Gently mix all together and place it onto the dehydrator plates.
From lowcarb-nocarb.com
From lowcarb-nocarb.com
HOW TO MAKE EASY AND FLAVORFUL ROASTED ZUCCHINI SLICES
2019-08-06 Instructions. Preheat oven to 450℉. In a mixing bowl whisk togther oil, spices and salt. Wash and cut ends off of zucchini. Using a chefs knife carefully cut 1 inch zucchini slices at a 45 degree angle. Toss zucchini in oil making sure to coat all sides and lay slices flat onto a …
From thefedupfoodie.com
From thefedupfoodie.com
BEST ZUCCHINI BREAD RECIPE - COOKING CLASSY
2020-08-15 Mix zucchini into batter: Stir zucchini into brown sugar mixture. Combine mixtures: Add flour mixture and fold and stir just until no streaks of flour remain. Pour into pan and bake: Pour evenly into prepared loaf pan. Bake in preheated oven until toothpick inserted into center comes out clean. About 50 – 60 minutes.
From cookingclassy.com
From cookingclassy.com
CHEDDAR ZUCCHINI BISCUITS – AMYE PHINAZEE
3. Pulse the flour, baking powder, garlic powder and baking soda in the bowl of a food processor. Add the butter and process until the mixture resembles coarse cornmeal and there are no large lumps of butter left, about 6 1-second pulses.
From amyephinazee.com
From amyephinazee.com
ZUCCHINI CHEDDAR AND HERB BISCUITS - MASTERCOOK
1 large onion, chopped; 1/4 cup unsalted butter, cubed; 2 1/2 cups biscuit mix; 1 tablespoon fresh parsley, minced; 1/2 teaspoon dried basil; 1/2 teaspoon dried thyme
From mastercook.com
From mastercook.com
30 EASY, HEALTHY ZUCCHINI MAIN DISH RECIPES | ALLRECIPES
2020-07-22 Cubes of lean chicken breast are marinated in olive oil, fresh lime juice, cumin, and cilantro. Thread the chicken onto skewers with sliced zucchini, onion wedges, cherry tomatoes, and bell peppers. Enjoy on a bed of salad greens or …
From allrecipes.com
From allrecipes.com
CLASSIC ZUCCHINI BREAD RECIPE (BEST EVER!) - LIVE WELL BAKE OFTEN
2020-08-31 Instructions. Preheat oven to 350°F (177°C). Spray a 9x5-inch loaf pan with nonstick cooking spray, line with parchment paper for easier removal if desired, and set aside. In a large mixing bowl, whisk together the flour, cinnamon, baking powder, baking soda, nutmeg, and salt until well combined. Set aside.
From livewellbakeoften.com
From livewellbakeoften.com
ZUCCHINI SIDE DISH RECIPES | ALLRECIPES
Zucchini Side Dishes You'll Never Get Bored With. Try these deliciously different recipes for zucchini. Grilled Garlic Parmesan Zucchini. Grilled Garlic Parmesan Zucchini. Rating: Unrated. 368. Zucchini and Carrot Coleslaw. Zucchini and Carrot Coleslaw. Rating: Unrated.
From allrecipes.com
From allrecipes.com
10 BEST SHREDDED ZUCCHINI RECIPES | YUMMLY
2022-05-08 59,238 suggested recipes. Guided. Baked Zucchini Chips Yummly. zucchini, ranch dressing, egg whites, nonstick cooking spray and 4 more. Guided. Cheesy Zucchini and Rice Casserole Yummly. nonstick cooking spray, black pepper, short grain rice, salted butter and 11 more. Guided. Grain-Free Zucchini Boats Yummly. lean ground beef, salt, garlic cloves, black …
From yummly.com
From yummly.com
65 MUST TRY ZUCCHINI RECIPES - A MODERN HOMESTEAD
2019-06-11 Zucchini Sweet Breads. Or if you prefer a sweeter breakfast, or want to whip up a sweet zucchini bread for dessert, these will be perfect for you! Zucchini Sweet Potato Bread. Chocolate Zucchini Bread. Carrot Zucchini Apple Bread. Whole Wheat Zucchini Bread with Blueberries and Pecans. Lemon Zucchini Bread.
From amodernhomestead.com
From amodernhomestead.com
TOP 26 BEST ZUCCHINI RECIPES - THE SPRUCE EATS
2021-04-17 Zucchini Pancakes. Diana Rattray. These flavorful little pancakes are made with fresh zucchini and Parmesan cheese, along with fresh or dried basil. Plan to let the shredded zucchini drain for an hour or two to get as much moisture out as possible. 02 of 26.
From thespruceeats.com
From thespruceeats.com
OUR BEST ZUCCHINI RECIPES | RICARDO
Pork and Prosciutto Medallions with Zucchini-Mint Salad. (1) Preparation: 25 min. Cooking: 15 min. Total: 40 min. See recipe.
From ricardocuisine.com
From ricardocuisine.com
BAKED ZUCCHINI CHIPS (THIN & CRISPY) - DOWNSHIFTOLOGY
2020-09-01 Instructions. Preheat your oven to 200 degrees fahrenheit. Using a mandoline, slice the zucchini on the thinnest setting possible (usually 1/8" or 1/16" thick). Place the zucchini slices in a large mixing bowl. Drizzle the oil over the zucchini slices and toss gently to coat, being careful not to break the slices.
From downshiftology.com
From downshiftology.com
10 BEST BAKED ZUCCHINI SLICES RECIPES | YUMMLY
2022-05-02 664,025 suggested recipes. Zucchini Slice KylieMiller59845. salt, onion, cheddar cheese, vegetable oil, eggs, self raising flour and 2 more. Keto Crispy Baked Zucchini Slices An Edible Mosaic. Italian herb seasoning, garlic powder, olive oil spray, freshly grated Parmesan cheese and 10 more. Oven Baked Zucchini Slices Food.com. Parmesan cheese, mayonnaise, …
From yummly.com
From yummly.com
EASY & MOIST ZUCCHINI BREAD RECIPE - BUTTER WITH A SIDE OF BREAD
2019-03-19 Bake. Place bread into the oven and bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. My mini-loaf pans take about 35-40 minutes. Large sized loaves take about 55 minutes. When done cooking, cool in the pan on rack a for 20 minutes. Remove bread from pan, and completely cool.
From butterwithasideofbread.com
From butterwithasideofbread.com
CRISPY BAKED ZUCCHINI CHIPS RECIPE | THE MEDITERRANEAN DISH
2018-06-04 The salt will draw moisture out through osmosis. 2) Top salted zucchini with another layer of paper towels AND a sheet-pan weighted with something (I used a cutting board). And LEAVE for 15 to 20 minutes so that the salt and weight will work together to draw as much of the moisture out as possible. Bake the zucchini slices in a lower-degree ...
From themediterraneandish.com
From themediterraneandish.com
ZUCCHINI BREAD WITH 5 CUPS OF ZUCCHINI!!! USING UP THE HARVEST
The zucchini plants have gone bonkers while our attention was on harvesting other parts of the garden. Now, we have TONS of zucchini to use up. Sarah has d...
From youtube.com
From youtube.com
CURRIED ZUCCHINI SOUP | FEASTING AT HOME
2020-09-26 In a heavy-bottomed pot or dutch oven sauté onion, garlic, ginger, and jalapeño in coconut oil, over medium heat for about 5 minutes until tender and fragrant.; Add the salt, zucchini and curry powder.Sauté a few minutes more. Add 2 cups of the broth. Bring to a simmer, cover, and cook until the summer squash is tender, about 5-10 minutes.
From feastingathome.com
From feastingathome.com
54 BEST ZUCCHINI RECIPES | WHAT TO MAKE WITH ZUCCHINI | RECIPES ...
2022-03-11 In season from June to late August, this summer squash variety can star in so many ways: fried until crispy, shaved raw into a salad, baked into a cake and lots more.
From foodnetwork.com
From foodnetwork.com
28 EASY AND DELICIOUS ZUCCHINI RECIPES - THE SPRUCE EATS
2020-09-17 Ratatouille is a French dish typically made with garlic, onions, zucchini, bell peppers, tomatoes, eggplant, and herbs. This easy recipe for ratatouille can be cooked on the stovetop in about 30 minutes. Rich in antioxidants and vitamins, this easy vegetable dish makes a great party appetizer or side dish during dinner.
From thespruceeats.com
From thespruceeats.com
THE BEST EASY ZUCCHINI BREAD - COOKIES AND CUPS
2020-08-04 Instructions. Preheat oven to 375°F. Coat a 9×5- inch loaf pan with nonstick spray. Line the bottom and up the short sides of the pan with a strip of parchment paper. Coat again with nonstick spray. Set aside. In a medium bowl whisk together the oil, eggs, vanilla, and sugars until smooth. Stir in the zucchini.
From cookiesandcups.com
From cookiesandcups.com
OUR BEST RECIPES MADE WITH SHREDDED ZUCCHINI | MARTHA STEWART
2021-03-22 One-Pot Penne with Zucchini and Parmesan. Another of our famous one-pot pasta recipes. This simple vegetarian One-Pot Penne with Zucchini and Parmesan recipe calls for penne, olive oil, Parmesan, garlic, and shredded zucchini. grouping zucchini …
From marthastewart.com
From marthastewart.com
45 HEALTHY ZUCCHINI RECIPES {READER FAVORITES} - IFOODREAL.COM
2021-06-02 Preheat large ceramic non-stick skillet on medium heat and swirl oil to heat. Add onion, garlic and bell pepper and saute for 3 minutes, stirring occasionally. Push vegetables to one side of the skillet. Add chicken and sprinkle with 1 tsp cumin, salt and pepper. Cook for 5 minutes, stirring occasionally.
From ifoodreal.com
From ifoodreal.com
CHEDDAR ZUCCHINI BISCUITS - THE SOUTHERN LADY COOKS
2020-08-03 1 cup shredded cheddar cheese. In a mixing bowl whisk together flour, salt, baking powder, baking soda, garlic powder and thyme. Cut butter in small pieces and mix with flour until resembles small peas. Add the green onion, shredded zucchini and buttermilk and mix well with a spoon. Fold in the shredded cheese and mix.
From thesouthernladycooks.com
From thesouthernladycooks.com
CHEDDAR AND HERB BUTTERMILK BISCUITS - HANNAH'S SWEET DREAMS
2021-06-09 This recipe makes five or six biscuits, which is perfect for a Sunday breakfast for a small family. However, this recipe is very easy to double, so if you’re feeding a crowd you’ll want to double up! What you need to make the cheddar and herb buttermilk biscuits. All purpose flour: A key ingredient to biscuits is all purpose flour. The flour gives the structure to the biscuit. …
From hannahsweetdreams.com
From hannahsweetdreams.com
BISQUICK CHEDDAR BISCUITS (CHEDDAR BAY BISCUITS) - THE FEATHERED …
2021-09-02 Preheat oven to 425ºF. Using a medium-sized bowl, add dry ingredients (the first three ingredients) and stir well to combine. Create a well in the center of the Bisquick mixture. Pour in the milk and grated cheese. Stir, just until the dough comes together and away from the walls of the bowl (about 30 seconds).
From thefeatherednester.com
From thefeatherednester.com
BEST ZUCCHINI BREAD EVER | SUPER MOIST HOMEMADE RECIPE
2020-08-24 Preheat oven to 355 and grease a loaf pan. Set aside. In a small mixing bowl, add flour, cinnamon, salt, baking soda, baking powder and mix well. Set aside. In a separate bowl, add granulated sugar, eggs, oil and vanilla and mix well. Add dry ingredients to wet ingredients and mix until combined.
From saltysidedish.com
From saltysidedish.com
BISQUICK CHEDDAR BISCUITS (CHEDDAR BAY BISCUIT COPYCAT)
2020-05-11 In a large mixing bowl, stir together the Bisquick, milk, and cheese until a soft, lumpy dough forms. Drop the dough by large spoonfuls onto a baking stone or an ungreased cookie sheet. Bake for 10-15 minutes or until golden brown. Meanwhile, in a small mixing bowl, stir the garlic powder into the melted butter.
From blackberrybabe.com
From blackberrybabe.com
ITALIAN BAKED ZUCCHINI RECIPE | THE MEDITERRANEAN DISH
2021-02-01 Arrange the zucchini sticks, skin-side down, on the baking rack and brush each zucchini stick with extra virgin olive oil. Sprinkle the Parmesan-thyme topping on each zucchini stick. Bake in heated oven for 15 to 20 minutes or until tender. Then, for a golden crispy topping, broil for 2 to 3 minutes more, watching carefully.
From themediterraneandish.com
From themediterraneandish.com
CHEDDAR-HERB BISCUITS | WILLIAMS SONOMA
THE BEST ZUCCHINI BREAD RECIPE – SUPER MOIST AND DELICIOUS
Pre-heat oven to 350 degrees F. In a large bowl combine, flour, salt, baking soda, baking powder, cinnamon, ginger. Whisk until combined and set aside. In a mixing bowl (using a paddle attachment if applicable), combine white sugar and oil – …
From makeyourmeals.com
From makeyourmeals.com
THE BEST CLASSIC ZUCCHINI BREAD - THE WHOLESOME DISH
2018-08-24 Preheat oven to 350 degrees F. Spray a 9x5 inch loaf pan with cooking spray. In a large bowl, add the grated zucchini, sugar, brown sugar, applesauce, oil, eggs, and vanilla. Whisk until well combined. Add the flour, baking powder, baking soda, salt, and cinnamon.
From thewholesomedish.com
From thewholesomedish.com
DOUBLE CHOCOLATE ZUCCHINI BREAD | RICARDO
With the rack in the middle position, preheat the oven to 350°F (180°C). Butter a 4 x 10-inch (10 x 25 cm), 6-cup (1.5 litre) loaf pan. Line the pan with parchment paper, letting it hang over two sides. In a bowl, combine the flour, cocoa powder, baking powder and baking soda. In a large bowl, whisk together the sugar, oil and egg until smooth.
From ricardocuisine.com
From ricardocuisine.com
BEST ZUCCHINI RECIPES | MYRECIPES
2020-07-30 Kissing cousins to yellow squash, zucchini is rich in vitamin A and a host of other nutrients, making it a colorful and healthy addition to the summer dinner table. Make the most of the versatility of zucchini with this collection of top-rated side dish recipes, including Crunchy Zucchini Chips, Charred Zucchini Salad, Zucchini Pie, and many ...
From myrecipes.com
From myrecipes.com
MOIST CHOCOLATE CHIP ZUCCHINI BREAD - SKINNYTASTE
2015-07-23 Spray a 9x5-inch loaf pan with cooking spray. Combine flour, sugar, baking soda, and salt in a large bowl. Mix well. Add chocolate chips and gently mix to combine. In a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. Add to the flour mixture and stir until just blended. Pour batter into the prepared 9x5-inch loaf pan.
From skinnytaste.com
From skinnytaste.com
BAKED ZUCCHINI RANCH PARMESAN CHIPS - DAMN DELICIOUS
2015-12-23 Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. In a large bowl, combine flour, Parmesan, Ranch Seasoning and cayenne pepper; season with salt and pepper, to taste. Set aside. Working in batches, dip zucchini rounds into eggs, then dredge in flour mixture, pressing to coat.
From damndelicious.net
From damndelicious.net
EASY ROASTED ZUCCHINI - BAKING MISCHIEF
2019-07-30 Preheat oven to 450°F and line a baking sheet with foil. In a large bowl, toss zucchini with olive oil. Pour oil-coated zucchini slices onto prepared baking sheet and arrange in a single layer. Sprinkle generously with salt and pepper and optional paprika. Bake for 10 to 15 minutes, until zucchini is fork-tender.
From bakingmischief.com
From bakingmischief.com
DRIED ZUCCHINI (SAVE SOME FOR WINTER!) - CHRISTINA'S CUCINA
2012-07-20 Dried Zucchini (How to make dried zucchini) Extra large zucchini work best for this (see pic above). Wash and cut the zucchini into 3 or 4 chunks, as shown below. Next, remove all the seeds from the middle, without cutting through the flesh of the vegetable. Next, cut into thin slices, and slip onto a clean dowel, or bamboo stalk if you have ...
From christinascucina.com
From christinascucina.com
DEHYDRATING ZUCCHINI CHIPS: 3 EASY WAYS - DRYING ALL FOODS
Wash the zucchini thoroughly. Scrub off any dirt on the skin using a soft-bristled brush. Slice it into ¼-inch thick chips. Do not slice it too thin or it will burn. Likewise, don’t slice it too thick or it won’t dehydrate properly. Place the pieces on the drying rack. Make sure to place them in a …
From dryingallfoods.com
From dryingallfoods.com
BAKED ZUCCHINI CHIPS - DAMN DELICIOUS
2018-01-15 Directions: Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Season zucchini with garlic powder, salt and pepper, to taste. In a medium bowl, combine milk and egg; set aside. Working in batches, dredge zucchini rounds in flour, dip into the milk mixture, then dredge in crushed potato chips, pressing to coat ...
From damndelicious.net
From damndelicious.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
