Ace Blender Homemade Spaghetti Sauce Recipes
HOMEMADE SPAGHETTI SAUCE
Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes.
Provided by Cathy
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 4h10m
Yield 6
Number Of Ingredients 11
Steps:
- In large saucepan over medium heat, saute onion and garlic in olive oil until soft. Stir in tomatoes, tomato paste, water, Italian seasoning, basil, sugar, wine, and crushed red pepper. Reduce heat to low and simmer 3 hours, stirring occasionally. Serve.
Nutrition Facts : Calories 123.5 calories, Carbohydrate 19.6 g, Fat 2.4 g, Fiber 6.1 g, Protein 5.8 g, SaturatedFat 0.3 g, Sodium 659.1 mg, Sugar 9.3 g
ACE BLENDER ENCHILADA SAUCE RECIPE
Provided by gbvampy1
Number Of Ingredients 9
Steps:
- Add all of the ingredients to the blender container and secure the lid. Blend until smooth, about 1 minute. Use immediately or transfer to an airtight container and store in the refrigerator for up to a month
ACE BLENDER HOMEMADE SPAGHETTI SAUCE RECIPE
Provided by gbvampy1
Number Of Ingredients 13
Steps:
- This is so easy you will be like thinking, you will be doing this way all of the time. Add all of your items into the pitcher. Make sure your lid is on secure. Click on the soup button till 2 comes up. This will make your sauce creamy. If you want chunky, click soup button then leave on 1. Once it is done you will choose pulse and do for 3-4 seconds. Next, if you have any meat to add in you can put your sauce in a bowl with the meat and it will get hot together. Lastly, serve and enjoy.
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