Air Fried Jalapeno Cream Cheese Wontons Recipes

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AIR FRIED JALAPENO CREAM CHEESE WONTONS



Air Fried Jalapeno Cream Cheese Wontons image

Make and share this Air Fried Jalapeno Cream Cheese Wontons recipe from Food.com.

Provided by Stephy Jo

Categories     < 30 Mins

Time 25m

Yield 2 Wontons, 12 serving(s)

Number Of Ingredients 4

24 wonton wrappers
1 (8 ounce) package cream cheese
5 jalapeno peppers (minced)
2 steady sprays cooking spray

Steps:

  • Mix together the cream cheese and jalapeno's in a small bowl.
  • Spoon 1 1/2 teasoons of cream cheese in the middle of each wonton wrapper.
  • Wipe the edges of the wonton wrappers with water.
  • Bring all 4 corners together in the center and seal.
  • Spray the bottom of the fryer basket with cooking spray.
  • Put as many as your air fryer can hold without over crowding,.
  • Spray the tops of the wontons with cooking spray.
  • Cook in the air fryer at 400 degrees for 5-10 minutes or until golden brown.

Nutrition Facts : Calories 113, Fat 6.7, SaturatedFat 3.7, Cholesterol 22.3, Sodium 152.5, Carbohydrate 10.4, Fiber 0.5, Sugar 0.8, Protein 2.7

JALAPENO CHEESE PUFFS



Jalapeno Cheese Puffs image

If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!

Provided by Rebecca Swift

Categories     Appetizers and Snacks     Pastries

Time 25m

Yield 15

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
1 cup shredded Monterey Jack cheese
1 (4 ounce) can diced jalapeno peppers
2 cloves garlic, pressed
3 green onions, diced
1 (16 ounce) package wonton wrappers
1 quart vegetable oil for frying

Steps:

  • In a medium bowl, mix the cream cheese, Monterey Jack cheese, jalapeno peppers, garlic and green onions.
  • Fill wonton wrappers with approximately 1 teaspoon cream cheese mixture each. Fold wrappers into triangles and press the edges with a moistened fork to seal.
  • In a large, deep skillet, heat the oil over medium high heat. Drop 4 wontons at a time into the oil and quickly fry, turning once. Remove when golden brown and drain on paper towels.

Nutrition Facts : Calories 222.6 calories, Carbohydrate 18.4 g, Cholesterol 25.8 mg, Fat 13.9 g, Fiber 0.8 g, Protein 6 g, SaturatedFat 5.5 g, Sodium 380.7 mg, Sugar 0.3 g

CRUNCHY AIR-FRIED JALAPENO SLICES



Crunchy Air-Fried Jalapeno Slices image

I first had these at a restaurant inside a casino in Tulsa, OK and it was love at first bite. I got to craving them the other day but didn't want the guilt of the deep-fry. I whipped up a batch in the air fryer and they turned out crispier than the deep-fried version. Don't forget the ranch!

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks

Time 35m

Yield 6

Number Of Ingredients 6

¼ cup all-purpose flour
2 eggs
2 cups panko bread crumbs
1 ½ cups pickled jalapeno pepper slices, drained
nonstick cooking spray
1 cup ranch salad dressing

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place flour in a bowl. Beat eggs in a separate bowl. Place bread crumbs in a third bowl.
  • Coat jalapeno rings first in flour, then in egg, and finally in the bread crumb mixture.
  • Place jalapeno rings in the basket of the air fryer, making sure none are overlapping. Spray the tops with cooking spray. Cook for 4 minutes. Flip the jalapeno rings over and spray the tops with more cooking spray. Cook for 4 minutes more. Repeat with remaining jalapeno rings. Serve with ranch dressing for dipping.

Nutrition Facts : Calories 338.7 calories, Carbohydrate 32.1 g, Cholesterol 72.8 mg, Fat 23.9 g, Fiber 0.9 g, Protein 7.2 g, SaturatedFat 4.1 g, Sodium 1016.7 mg, Sugar 2.2 g

SWEET CREAM CHEESE FRIED WONTONS



Sweet Cream Cheese Fried Wontons image

Make and share this Sweet Cream Cheese Fried Wontons recipe from Food.com.

Provided by BaybeShell

Categories     Chinese

Time 20m

Yield 13 large wontons

Number Of Ingredients 6

1 egg
1 (8 ounce) Philadelphia Cream Cheese, at room temperature
1/2 cup sugar
13 egg roll wraps (or a package of wonton wrappers)
1 cup water
oil (for frying)

Steps:

  • Heat oil in a small pot.
  • Beat egg.
  • Mix cream cheese and 1/2 cup of sugar with egg.
  • Spoon mixture into center of wonton wrapper.
  • Moisten the edges of the wrapper with water and fold into whatever shape you desire.
  • Make sure to seal the edges so the cream cheese mixture doesn't escape during frying.
  • Drop into hot oil and brown both sides.
  • Serve with your favorite sauce or just eat 'em alone!

Nutrition Facts : Calories 188.2, Fat 6.8, SaturatedFat 3.6, Cholesterol 36.4, Sodium 245.2, Carbohydrate 27, Fiber 0.6, Sugar 8.2, Protein 4.7

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