Alabama Cheesy Bacon Pecan Dip Recipes

OUT OF THIS WORLD PEPPER, CHEESE BACON DIP APPETIZER

Steps:

• Mix mayonnaise, cream cheese, cheddar and onions in greased quiche pan.
• Top with crackers and bake at 350 degrees for fifteen minutes.
• Top with bacon and "Rose & Ivy" Southern Pecan Pepper Glaze (or "Rose & Ivy" Southern Pecan Pepper Jelly). See note
• Serve warm with crackers.

CHEESY BACON & PECAN DIP

Steps:

• Preheat oven to 350ºF. Lightly spray 9-inch pie plate with cooking spray.
• Combine cream cheese, mayonnaise, cheddar cheese and bacon. Spread in pie plate. Top with crushed Ritz crackers.
• Bake for 20 minutes. Remove from oven and top with pepper jelly glaze.
• Serve warm with additional Ritz crackers.

BACON PEPPER JELLY PECAN BAKED CHEESE DIP RECIPE - (4.6/5)

Steps:

• Heat oven to 350°F. Combine cream cheese, Boursin, Colby-jack cheese, Worcestershire sauce, and mayonnaise with a mixer or by hand until well combined. Spread this cheese mixture into a lightly greased baking pan and bake for 30 minutes, or until lightly browned and bubbly. Remove from the oven and blot away any accumulated grease/oil from the top with paper towels. While the cheese layer is baking, melt the pepper jelly in a pot on the stove or in the microwave. Stir in the pecans and chopped cooked bacon. Spread pepper jelly and bacon mixture over the hot baked cheese dip. Sprinkle with green onions and serve. Best if served warm or hot. Serve with crackers.