ANNATTO RICE WITH SAUSAGE AND TOMATO
Made with annato, called "poor man's saffron" because of its similar color, this rice dish is zesty and filling.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 9
Steps:
- In a medium saute pan, heat the oil and annatto seeds over medium heat until sizzling. Lower the temperature and cook until the oil turns yellow, about 5 minutes. Turn off the heat. Using a slotted spoon, remove annatto seeds and discard.
- Reheat the annatto oil over medium-high heat. Saute chile and garlic, stir, and cook for 30 seconds. Add sausage, tomato, and bay leaves; cook and stir until heated through.
- Stir in cooked rice. Remove and discard bay leaves. Season with salt and pepper. Serve warm.
Nutrition Facts : Calories 313 g
YELLOW RICE
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield about 4 side dish servings
Number Of Ingredients 23
Steps:
- Heat the oil in a medium saucepan, with a tight-fitting lid, over medium-high heat. Add the onion, pepper, and annatto, and cook, stirring, until somewhat soft, about 2 minutes. Add the rice and cook, stirring, until toasted, about 2 minutes more. Add water, salt, and bay leaf and bring to a boil. Wrap the lid tightly with a kitchen towel. Cover the rice, lower the heat to a simmer, cook for 20 minutes.
- Remove the rice from the heat and set aside, covered, for 10 minutes. Remove the lid and fluff the rice with a fork. Serve with the black beans.
- Put the beans in a large saucepan, add the water and bay leaf, and bring to a boil. Set aside, covered, for 1 hour.
- Return the beans to a boil, lower the heat to a simmer, cook uncovered, for 1 1/2 hours.
- Heat the oil in a medium skillet over medium-high heat. Add the onion and peppers and cook, stirring, until soft, about 5 minutes. Add the garlic, cumin, oregano, and coriander and cook, stirring, until fragrant, about 1 minute more. Add the onion mixture to the beans and continue simmering until the beans are very tender and the liquid has thickened, about 1 1/2 hours more.
- If the beans seem too thick, adjust the consistency with a little bit of water. Stir in the vinegar, season with the salt, cayenne, and pepper to taste. Serve.
- Yield: about 4 side dish servings
ANNATO RICE
Make and share this Annato Rice recipe from Food.com.
Provided by Steingrim
Categories Rice
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Boil water.
- Add bouillon cubes to dissolve, then stir in converted rice and onion flakes.
- Cover and simmer for 20 minutes.
- While rice is cooking, melt butter in small saucepan and add annato seeds.
- Simmer on low for 10 minutes.
- When rice is done, pour annato mixture through a strainer and into the rice.
- Add parsley and stir well until color is mixed evenly.
- Serve and enjoy!
YELLOW RICE (ARROZ AMARILLO)
Sofrito, a sautéed vegetable mixture that typically contains garlic, onion, and bell pepper, is used as a seasoning in much of Latin America and the Caribbean. Here, it flavors yellow rice. The color comes from annatto seeds-which have an astringent, slightly peppery flavor-heated in oil until bright red-orange.
Categories Side Vegetarian Bell Pepper Vegan Cilantro Seed Simmer Boil Gourmet Sugar Conscious Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 (side dish) servings
Number Of Ingredients 8
Steps:
- Heat annatto seeds and oil in a very small saucepan over low heat, swirling pan frequently, until oil turns bright red-orange and begins to simmer, 1 to 2 minutes. Remove from heat and let stand 10 minutes. Strain through a fine-mesh sieve into a small bowl, discarding seeds.
- Cook onion, bell pepper, garlic, and cilantro in 1 1/2 tablespoons annatto oil in a 2-to 3-quart heavy saucepan over medium heat, stirring, until vegetables are softened, 3 to 5 minutes. Add rice and cook, stirring, until most of grains are opaque, 1 to 2 minutes. Stir in water and 1 teaspoon salt and bring to a boil. Stir rice again, then reduce heat to low and cook, covered, until rice is just tender, about 15 minutes. Remove from heat and let stand, covered, 5 minutes.
- Fluff rice with a fork before serving.
YELLOW RICE - ARROZ AMARILLO CON ACHIOTE
Make as a side to black beans for a nice vegetarian meal. Annatto seeds are brick red, triangular in shape, 1/8" - 3/16". The seeds are available whole and can often be purchased in a block or paste form at Latin American section of your supermarkets. Annatto was once used to control fevers, dysentery and kidney diseases, though is now used mostly as a dye in medical preparations such as ointments and plasters. In India the pulp is used as an insect repellent.
Provided by Rita1652
Categories Long Grain Rice
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Infusing Annatto Oil:.
- Heat the seeds and oil in a small saucepan over low heat, swirling pan frequently, until the oil turns bright red-orange in color. Simmer for 1 to 2 minutes and then remove from heat. Let it cool for about 10 minutes and then strain the oil. Discard the seeds.
- Reheat annatto oil and butter in a skillet. Saute the onions, celery and garlic with salt, pepper and cumin to taste until soft. Add the bell peppers and cook for another 2-3 minutes until the peppers are lightly cooked.
- Next add the rice and stir into the mixture.
- Saute it until the rice turns opaque.
- Add the stock or water and cook covered for about 15 minutes in medium heat until cooked.
- Garnish with cilantro, lime slices and Pimentos.
CUBAN-STYLE YELLOW RICE
Yellow rice is a staple in the Caribbean because of its beautiful color and flavor. Being Cuban, our household often served yellow rice. It's traditional to garnish yellow rice with pimentos, but I don't like them so I don't. Serve yellow rice with Cuban-style roast pork, or add cooked chicken pieces while cooking the rice to make Arroz con Pollo.
Provided by Mombabe
Categories Side Dish Rice Side Dish Recipes
Time 30m
Yield 24
Number Of Ingredients 9
Steps:
- Place the rice in a sieve and rinse under cold water until the water runs clear. Shake sieve to remove excess water from rice.
- Place rice in a large saucepan with a tightly fitting lid and add water. Stir in the onion, salt, annatto powder, paprika, and pepper. Bring the mixture to a boil over medium-high heat. Reduce heat to low, cover pan, and simmer. After cooking for 10 minutes, gently stir the peas into the rice. Cook until all the water is evaporated and the rice is tender, 15 to 20 minutes longer. Serve garnished with pimento slices.
Nutrition Facts : Calories 119.8 calories, Carbohydrate 26.1 g, Fat 0.2 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 0.1 g, Sodium 205.6 mg, Sugar 0.6 g
More about "annato rice recipes"
ACHIOTE ANNATTO RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
JAVA RICE - ANG SARAP
From angsarap.net
ANNATO RICE | RECIPES I THINK LOOK COOL AND WILL TRY SOMEDAY!
From cappnsrecipes.wordpress.com
FLUFFY YELLOW RICE RECIPE (ARROZ AMARILLO) - A SPICY PERSPECTIVE
From aspicyperspective.com
ANNATTO OIL AND COOKING WITH IT | COOKING ON THE WEEKENDS
From cookingontheweekends.com
WHAT IS ANNATTO, AND HOW IS IT USED? - THE SPRUCE EATS
From thespruceeats.com
10 BEST ANNATTO SEEDS RECIPES | YUMMLY
From yummly.com
JAVA RICE RECIPE ARISTOCRAT STYLE | PANLASANG PINOY MEATY …
From panlasangpinoymeatrecipes.com
ACHIOTE RED RICE PILAF - LETTY'S KITCHEN
From lettyskitchen.com
JAVA RICE - KAWALING PINOY
From kawalingpinoy.com
COOKING WITH ANNATTO SEEDS: THE DOS AND DON’TS
From spiceography.com
HOW TO MAKE ANNATTO OR ATSUETE OIL FOR YOUR CHICKEN INASAL
From yummy.ph
ANNATO RICE RECIPE - WEBETUTORIAL
From webetutorial.com
ANNATTO RECIPES – SEYHAN HOSPITAL
From seyhanhospital.com
4K HOW TO MAKE SPANISH RICE RECIPE (USING ANNATTO INSTEAD OF …
From youtube.com
ANNATTO RECIPES | ALLRECIPES
From allrecipes.com
ANNATTO USES, BENEFITS, RECIPES, SIDE EFFECTS AND MORE - DR. AXE
From draxe.com
MEXICAN RICE AND VEGETABLES IN ACHIOTE BROTH – SLICES OF BLUE SKY
From slicesofbluesky.com
ANNATTO RICE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ANNATO RICE RECIPE | CHAMPSDIET.COM
From champsdiet.com
ACHIOTE (ANNATTO) PASTE RECIPE - THE SPRUCE EATS
From thespruceeats.com
ANNATTO / ACHIOTE OIL (DAU MAU DIEU) - 5 MINUTE RECIPE WITH HOW …
From runawayrice.com
AUTHENTIC JAMAICAN RECIPES FOR ANNATTO - THE MIRACLE SPICE
From my-island-jamaica.com
ANNATTO - WIKIPEDIA
From en.wikipedia.org
ANNATTO AND RICE RECIPES (28) - SUPERCOOK
From supercook.com
GROUND ANNATO RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ANNATTO RICE RECIPE BY BOB - COOKEATSHARE
From cookeatshare.com
RECIPES WITH ANNATTO - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
ANNATTO FRIED RICE WITH GARLIC RECIPE - YOUTUBE
From youtube.com
SPICE HUNTING: ANNATO SEEDS (ACHIOTE) - SERIOUS EATS
From seriouseats.com
ANNATTO RICE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ACHIOTE MOLIDO - GROUND ANNATTO SEED - LAYLITA'S RECIPES
From laylita.com
WORLD BEST FLAKES : ANNATO RICE
From worldbestflakerecipes.blogspot.com
ANNATTO OIL RICE - COOKEATSHARE
From cookeatshare.com
10 BEST ANNATTO SEEDS RECIPES | YUMMLY
From yummly.com
ANNATTO SEEDS RECIPES - NYT COOKING
From cooking.nytimes.com
150 EASY AND TASTY ANNATTO RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
WHAT IS ANNATTO?
From simplyrecipes.com
ARROZ AMARILLO (YELLOW RICE) CON ACHIOTE – UMAMI DAYS
From umamidays.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #rice #mexican #easy #potluck #holiday-event #kid-friendly #picnic #stove-top #dietary #comfort-food #independence-day #pasta-rice-and-grains #taste-mood #to-go #equipment
You'll also love