APPLE COMPOTE
Provided by Food Network
Time 55m
Yield 6 cups, 6 servings
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the water, sugar, vanilla bean and seeds, Calvados, cinnamon, cloves, nutmeg, and salt and bring to a boil. Boil gently until the sugar is dissolved and the mixture thickens slightly, about 5 minutes. Add the apples and return to a boil. Lower the heat and simmer, stirring occasionally, until the apples are very tender and the mixture thickens, about 20 minutes.
- Remove from the heat and remove the vanilla bean pods. Let cool to room temperature before serving. (The mixture will thicken as it cools.) Serve as an accompaniment to breakfast items, such as toast, French toast, waffles, pancakes, or as a topping for ice cream or pound cakes.
APPLE JELLY
From The Southern Living Cookbook. Very simple jelly, perfect for the beginner. Great for last minute gift baskets. Uses hot water bath canning.
Provided by LonghornMama
Categories Jellies
Time 30m
Yield 7 half-pints
Number Of Ingredients 3
Steps:
- Combine apple juice and pectin in a large Dutch oven; bring to a boil, stirring occasionally.
- Add sugar and bring to a full, rolling boil. Boil 1 minute, stirring constantly.
- Remove mixture from heat, and skim off foam with a metal spoon.
- Quickly pour hot jelly into hot sterilized jars, leaving 1/2 inch headspace; wipe jar rims. Cover at once with metal lids and screw on bands.
- Process in boiling water bath 5 minutes.
APPLE JELLY
Traditional and delicious homemade jelly.
Provided by DelightfulDines
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time P1DT40m
Yield 100
Number Of Ingredients 5
Steps:
- Place apples in a large pot; cover with water. Bring to a boil; reduce heat, cover, and simmer until apples are slightly tender, about 5 minutes. Crush cooked apples and simmer for 5 more minutes.
- Transfer crushed apples to a sieve or cheesecloth. Let drip into a bowl until all liquid has drained, pressing gently to release all the juice. Measure 5 cups apple juice, adding water if necessary to have exact amount. Stir sugar into juice; add butter to reduce foaming.
- Bring juice mixture to a rolling boil, stirring constantly. Stir in pectin; boil for exactly 1 minute to dissolve pectin, stirring constantly. Remove from heat. Skim off excess foam with a metal spoon.
- Sterilize the jars and lids in boiling water for at least 5 minutes. Ladle apple jam into the hot, sterilized jars, filling the jars to within 1/8 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings.
- Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars into the boiling water using a holder. Leave a 2-inch space between the jars. Pour in more boiling water if necessary to bring the water level to at least 1 inch above the tops of the jars. Bring the water to a rolling boil, cover the pot, and process for 5 minutes.
- Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Let stand at room temperature for 24 hours. Store in a cool, dark area. Refrigerate opened jellies for up to 3 weeks.
Nutrition Facts : Calories 66.5 calories, Carbohydrate 17.2 g, Cholesterol 0.1 mg, Fiber 0.4 g, Sodium 0.5 mg, Sugar 16.6 g
APPLE COMPOTE
Provided by Sunny Anderson
Categories dessert
Time 18m
Yield about 1 1/2 cups
Number Of Ingredients 6
Steps:
- In a saucepot on medium-high heat, add the apples, orange juice, lemon juice, brown sugar and nutmeg. Simmer over medium heat until the apples are tender and the juices are thickened to a thin syrup, 10 to 12 minutes. Season with a pinch of salt.
APPLE JELLY COMPOTE
Make and share this Apple Jelly Compote recipe from Food.com.
Provided by Nyteglori
Categories Dessert
Time 27m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a small saucepan place sugar, jelly, fruit rinds and rum. Cook 4 minutes over medium heat.
- Place sliced apples in a large saucepan.
- Pour syrup over apple slices, add cinnamon and raisins and mix well.
- Cook, partially covered for 18 minutes over medium heat.
- Transfer mixture to blender and puree.
- Cool before serving.
Nutrition Facts : Calories 313.9, Fat 0.4, SaturatedFat 0.1, Sodium 13, Carbohydrate 76.4, Fiber 6.4, Sugar 59.7, Protein 1.2
WARM APPLE COMPOTE
This is a compote of apples, raisins, and pecans that is delicious over pork or chicken, pound cake, yogurt, or ice cream.
Provided by theinnerlight
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 10
Number Of Ingredients 9
Steps:
- Melt butter in a saucepan over medium heat; cook and stir pecans in melted butter until lightly toasted, 2 to 3 minutes. Transfer toasted pecans to a bowl with a slotted spoon, reserving butter in pan. Cook and stir apples in reserved butter until apples begin to soften, about 2 minutes; add sugar.
- Stir water, raisins, and salt into apple mixture. Simmer, stirring occasionally, until raisins are plump, about 5 minutes. Add whiskey, vanilla extract, and toasted pecans.
Nutrition Facts : Calories 136.6 calories, Carbohydrate 14.3 g, Cholesterol 12.2 mg, Fat 8.9 g, Fiber 1.6 g, Protein 1 g, SaturatedFat 3.3 g, Sodium 2.3 mg, Sugar 11.3 g
PEACH AND APPLE COMPOTE
A simple but wonderful low fat dessert that can also be served for breakfast or a snack. If serving for dessert, top with low-fat vanilla ice cream or frozen yogurt.
Provided by Irmgard
Categories Dessert
Time 5h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine the peaches, apples, raisins, currants, apricots and cinnamon in a crock pot.
- Stir in the water, lemon juice and peel, and sugar.
- Cover and cook on low until the fruit is tender, 5 to 7 hours.
- Discard the cinnamon stick.
- Serve topped with vanilla ice cream or yogurt, if desired.
Nutrition Facts : Calories 173.3, Fat 0.3, Sodium 16.5, Carbohydrate 45.4, Fiber 3.1, Sugar 28.1, Protein 2.1
PRUNE AND APPLE COMPOTE
Make and share this Prune and Apple Compote recipe from Food.com.
Provided by kwlabear
Categories Apple
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Peel apple, add to simmering water on stove.
- Add prunes, onion and allspice; cook until tender.
Nutrition Facts : Calories 39.7, Fat 0.1, Sodium 1.5, Carbohydrate 10.6, Fiber 1.4, Sugar 6.7, Protein 0.3
DELIGHTFUL FRUIT COMPOTE
Apple jelly lightly glazes this bright medley of fresh and frozen fruits. "Since I'm diabetic, I use either low-sugar or sugar-free jelly, then add a packet of artificial sweetener before I serve it," says Janet Doherty of Belpre, Ohio. "No one suspects the substitution."
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the peaches, berries, kiwi and grapes. In a microwave-safe bowl, combine the jelly and water. Microwave, uncovered, on high for 45 seconds or until jelly is melted; stir until smooth. Drizzle over fruit. Top with yogurt and sprinkle with almonds if desired.
Nutrition Facts : Calories 80 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
VANILLA JELLIES WITH APRICOT & RASPBERRY COMPOTE
This panna cotta-style dessert reminds Mary Cadogan of the milk lollies she enjoyed as a girl
Provided by Mary Cadogan
Categories Dessert, Dinner
Time 3h30m
Number Of Ingredients 7
Steps:
- Soak the gelatine for 10 mins in enough cold water to cover the leaves. Bring the milk and 50g sugar slowly to the boil, gently stirring to dissolve the sugar. Remove from the heat and stir in the vanilla extract or rosewater. Remove gelatine from soaking water, squeeze out water, then stir into the milk until it has dissolved. Pour the jellies into 4 x 150ml moulds, cups or ramekins. Cool, then chill until set, about 3 hrs.
- Halve and stone the apricots, then cut each half into 4. Put in a pan with the apple juice and 2 tbsp sugar, then bring to a simmer. Gently cook for about 5 mins until the apricots are tender, but not pulpy. Remove from the heat, stir in the raspberries, then leave to cool.
- Turn the jellies out onto 4 plates, then spoon compote around the edge.
Nutrition Facts : Calories 221 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 40 grams sugar, Fiber 4 grams fiber, Protein 12 grams protein, Sodium 0.23 milligram of sodium
APPLE COMPOTE
This vanilla apple compote is the perfect accompaniment to French potato pancakes.
Provided by Joan Nathan
Categories condiments, jams, jellies and preserves, side dish
Time 25m
Yield About 2 cups
Number Of Ingredients 5
Steps:
- In a 2-quart saucepan over medium heat, melt butter. Add apples, sugar and vanilla seeds and cook 5 to 7 minutes, until apples start to soften and liquid starts to cook away.
- Add brandy, raise the heat and cook 2 more minutes to deglaze the pan, until much of the liquid is evaporated. Cover pan and cook over a very low heat, about 5 minutes, until apples are soft. Remove from heat and serve warm or at room temperature.
Nutrition Facts : @context http, Calories 218, UnsaturatedFat 1 gram, Carbohydrate 42 grams, Fat 3 grams, Fiber 6 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 3 milligrams, Sugar 34 grams, TransFat 0 grams
More about "apple jelly compote recipes"
APPLE, PEAR AND PLUM COMPOTE RECIPE
From crecipe.com
EASY FRUIT COMPOTE RECIPE - COOKIE AND KATE
From cookieandkate.com
52 BEST APPLE COMPOTE RECIPE IDEAS - PINTEREST
From pinterest.com
BLUEBERRY AND APPLE COMPOTE RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE JELLY | RICARDO
From ricardocuisine.com
APPLE, PEAR AND PLUM COMPOTE RECIPE | KITCHEN INFINITY RECIPES
From kitcheninfinity.com
HOMEMADE EASY SPICED APPLE COMPOTE RECIPE - GIVE RECIPE
From giverecipe.com
APPLE COMPôTE RECIPE - BBC FOOD
From bbc.co.uk
APPLE COMPOTE, NO RECIPE NEEDED | EPICURIOUS
From epicurious.com
APPLE JELLY | RICARDO
From ricardocuisine.com
THE WORLD’S SIMPLEST RECIPE: APPLE AND PLUM COMPOTE
From wolvesinlondon.com
APPLE COMPOTE - JAMIE GELLER
From jamiegeller.com
EASY APPLE COMPOTE RECIPE WITH CINNAMON AND BROWN SUGAR
From foodnewsnews.com
10 BEST APPLE JELLY CHICKEN RECIPES | YUMMLY
From yummly.com
WHAT'S THE DIFFERENCE BETWEEN JAM, JELLY, COMPOTE, AND CONSERVE?
From seriouseats.com
SIMPLE CARAMELIZED APPLE COMPOTE - TRUE NORTH KITCHEN
From true-north-kitchen.com
APPLE JELLY | RICARDO
From ricardocuisine.com
APPLE BERRY COMPOTE – CUPFUL OF SPRINKLES
From cupfulofsprinkles.com
EASY SPICED APPLE COMPOTE RECIPE | BAKE OR BREAK
From bakeorbreak.com
900+ JAM, JELLY & COMPOTE IDEAS IN 2022 | JAM, JAM RECIPES, JAM …
From pinterest.es
APPLE COMPOTE IS AN ELEGANT TOPPING (AND DELICIOUS ON ITS OWN)
From seriouseats.com
CINNAMON APPLE COMPOTE WITH RAISINS - VEGGIE DESSERTS
From veggiedesserts.com
APPLE COMPOTE FOR PORK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
60+ FALL APPLE RECIPES - CHEF IN TRAINING | APPLE COMPOTE RECIPE ...
From pinterest.com
HOW TO MAKE COMPOTE | ALLRECIPES
From allrecipes.com
APPLE CRANBERRY COMPOTE - FOOD IN JARS
From foodinjars.com
40 HOMEMADE JELLY AND JAM RECIPES | TASTE OF HOME
From tasteofhome.com
THE BEST STUFFED FRENCH TOAST WITH APPLE COMPOTE - MY EAGER EATS
From myeagereats.com
BUTTERMILK PANNA COTTA WITH APPLE JELLY AND APPLE COMPOTE
From supervalu.ie
EASIEST INSTANT POT APPLE COMPOTE RECIPE | PRETTY PRUDENT
From prettyprudent.com
LEMON THYME APPLE RAISIN COMPOTE - RUNNING TO THE KITCHEN
From runningtothekitchen.com
28 JAM, JELLY, COMPOTE, CONSERVE, AND MARMALADE IDEAS | CANNING …
From pinterest.co.uk
HOW TO MAKE A FRUIT COMPOTE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
210 JAM JELLY CURD CHUTNEY COMPOTE PICKLE IDEAS IN 2021 | JAMS ...
From pinterest.co.uk
BEST APPLE COMPOTE RECIPES AND APPLE COMPOTE COOKING IDEAS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #desserts #fruit #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #apples #presentation #served-cold
You'll also love