Apple Slush Recipes

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CARAMEL APPLE SLUSHIES



Caramel Apple Slushies image

Turn this classic treat into a fun drink that's perfect for fall parties. The slushies taste just like caramel apples. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 6

1 medium apple, peeled and sliced
1/2 cup thawed apple juice concentrate
5 teaspoons caramel ice cream topping
1/4 teaspoon lemon juice
7 ice cubes
Additional caramel ice cream topping, optional

Steps:

  • In a blender, combine the apple, juice concentrate, ice cream topping and lemon juice; cover and process until blended. Add ice cubes; cover and process until smooth. Pour into chilled glasses. Drizzle with additional caramel topping if desired; serve immediately.

Nutrition Facts : Calories 191 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 79mg sodium, Carbohydrate 48g carbohydrate (34g sugars, Fiber 1g fiber), Protein 1g protein.

FRUIT SLUSH



Fruit Slush image

This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.

Provided by Linnea Beebe

Categories     Desserts     Frozen Dessert Recipes

Time 1h20m

Yield 25

Number Of Ingredients 7

1 (12 fluid ounce) can frozen orange juice concentrate, thawed
1 ¾ cups white sugar
1 (20 ounce) can crushed pineapple
1 (20 ounce) package frozen strawberries, chopped
4 bananas, diced
5 cups ginger ale
25 9-ounce clear plastic cups

Steps:

  • In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.

Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g

APPLE SLUSH



Apple Slush image

I mixed together a few everyday staples that I had in the refrigerator to create this dessertlike beverage. If you like things a little tart, substitute cranberry juice for the apple juice. You can also use other flavors of yogurt, too, such as blueberry or cherry. -Wendy Ball, Battle Creek, MI

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 5

2 cups sweetened applesauce
1 cup (8 ounces) reduced-fat vanilla yogurt
3/4 cup partially thawed frozen apple juice concentrate
8 to 10 ice cubes
Cinnamon sugar, optional

Steps:

  • Place the applesauce, yogurt and apple juice concentrate in a blender; cover and process until blended. While processing, add a few ice cubes at a time until mixture achieves desired thickness. If desired, sprinkle with cinnamon sugar. Serve immediately.

Nutrition Facts : Calories 210 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 59mg sodium, Carbohydrate 47g carbohydrate (43g sugars, Fiber 1g fiber), Protein 4g protein.

APPLE JUICE-SLUSHIE



Apple Juice-Slushie image

Make and share this Apple Juice-Slushie recipe from Food.com.

Provided by ekc41996

Categories     Frozen Desserts

Time 2h31m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 2

1 cup apple juice
1/4 teaspoon sugar (for flavor)

Steps:

  • first fill the cup with the apple juice.
  • freeze for about 2-2 1/2 hours or until the top is frozen but breakable with a finger.
  • poke the ice until you cant see big chunks.
  • the ice is the slushie part and there is juice also.
  • use different kinds of juice like pineapple or orange for a diffrent taste.

Nutrition Facts : Calories 120.6, Fat 0.3, SaturatedFat 0.1, Sodium 7.4, Carbohydrate 30, Fiber 0.2, Sugar 28.1, Protein 0.1

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