Australian Meat Turnovers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GROUND BEEF TURNOVERS



Ground Beef Turnovers image

Meet the Cook: Traditional meat pies aren't among my husband's favorites. He likes these so much, however, that he even eats them cold! I've found they're a great lunch for a haying crew as well. Brian and I have a son, 11 months. -Wendy Tomlinson, Echo Bay, Ontario

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 15 turnovers.

Number Of Ingredients 15

4 cups all-purpose flour
1 tablespoon sugar
2 teaspoons salt
1-3/4 cups shortening
1/2 cup ice water
1 egg, lightly beaten
1 tablespoon white vinegar
FILLING:
2 pounds lean ground beef (90% lean)
1 cup diced carrots
2 medium potatoes, peeled and cut into 1/4-inch cubes
1 medium onion, chopped
1 to 2 teaspoons salt
1/4 teaspoon pepper
Half-and-half cream

Steps:

  • In a large bowl, combine flour, sugar and salt; cut in shortening until mixture resembles coarse crumbs. In a small bowl, combine the water, egg and vinegar. Add to shortening mixture, 1 tablespoon at a time, tossing lightly with a fork until mixture forms a ball. Cover and chill for 30 minutes., Meanwhile, combine the first six filling ingredients. Divide pastry into 15 equal portions. On a lightly floured surface, roll out one portion into a 6-1/2-in. circle. , Mound a heaping 1/3 cup filling on half of circle. Moisten edges with water; fold dough over filling and press edges with a fork to seal. Transfer to a greased baking sheet. Repeat with remaining pastry and filling. , Cut three slits in the top of each turnover; brush with cream. Bake at 375° for 35-40 minutes or until vegetables are tender and crust is golden brown.

Nutrition Facts : Calories 449 calories, Fat 27g fat (8g saturated fat), Cholesterol 44mg cholesterol, Sodium 520mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 2g fiber), Protein 16g protein.

MEAT TURNOVERS



Meat Turnovers image

Another recipe from Strictly Thrifty Menus. Serve with spicy chili sauce. Or heat a can of mushroom soup, undiluted, and add a dash of Worchestershire sauce. Serve with Tomato Soup, Green Beans, Pear & Cottage Cheese Salad and Fruit Dumplings.

Provided by CJAY8248

Categories     < 30 Mins

Time 25m

Yield 4 pasties, 4 serving(s)

Number Of Ingredients 9

1/2 lb ground beef
1/4 cup chopped onion
2 tablespoons Bisquick baking mix
1/2 teaspoon salt
1/4 teaspoon garlic salt
1/2 cup catsup
2 tablespoons sour cream
1 1/2 cups Bisquick baking mix
1/3 cup water

Steps:

  • Heat oven to 400*.
  • Cook and stir ground beef and onion until meat is brown and onion is tender. Stir in 2 Tblsp. baking mix, salt, garlic salt, catsup and sour cream; heat through.
  • Stir 1 1/2 cups baking mix and the water to a soft dough. Gently smooth dough into a ball on floured cloth-covered board. Knead 5 times.
  • Roll dough into a 12-inch square; cut into four 6-inch squares. Place squares on ungreased baking sheet; spoon 1/3 cup meat mixture on each. Fold dough over to make triangles and press edges together to seal securely. Cut slit in center of each turnover.
  • Bake 15 to 20 minutes.

Nutrition Facts : Calories 376.4, Fat 17.4, SaturatedFat 6.1, Cholesterol 42.2, Sodium 1287.3, Carbohydrate 39.6, Fiber 1.2, Sugar 12.9, Protein 15.2

AUSTRALIAN MEAT PIE



Australian Meat Pie image

Provided by Food Network

Categories     main-dish

Time 50m

Yield Two 8-inch meat pies

Number Of Ingredients 14

3 pounds beef chuck, diced 1/2-inch cubes
1/2 cup flour
3 tablespoons vegetable oil
2 cloves garlic, chopped
1 onion, diced
1 tablespoon freshly ground black pepper
1 tablespoon ground coriander
1 tablespoon celery seed
1/4 cup Worcestershire sauce
1/4 cup soy sauce
4 cups beef or chicken stock
4 sheets puff pastry
1 egg, beaten, to glaze crust
Black pepper

Steps:

  • Preheat oven to 400 degrees F.
  • Dredge beef in flour and sear in oil in a hot pan. Add the garlic and onion and saute for 4 more minutes. Add the spices, Worcestershire and soy sauce and cook until the liquid is almost dissolved. Add the stock and cook until the meat is coated in thick gravy. Transfer to a container and cool.
  • Roll 2 sheets of pastry to 1/2-inch thickness. Line 8-inch tart molds with the rolled pastry. Line the pastry with tin foil and prebake for about 8 minutes. Let cool.
  • Roll out the remaining pastry sheets and cut lids for the pies. Fill baked shells with the meat mixture and cover with the cut pastry lids. Attach lids with egg wash. Brush the tops with the remaining egg wash and sprinkle with black pepper.
  • Bake for 8 minutes or until golden brown.

AUSTRALIAN MEAT TURNOVERS



Australian Meat Turnovers image

This makes 8 meat turnovers

Provided by Jo Zimny

Categories     Turkey

Time 45m

Number Of Ingredients 17

2 sheets of puff pastry
1 lb ground turkey
1 c minced onion
1/2 c minced celery
1/2 c minced carrots
2 Tbsp minced garlic
2 tsp oregano
1/2 tsp each salt and pepper
2 dash(es) freshly grated nutmeg
1/2 c ketchup
2 tsp dijon mustard
4 tsp tamari sauce
1 Tbsp worcestershire sauce
1/2-1 c chicken stock
3 Tbsp arrowroot flour
6 Tbsp filtered water
1 large egg, beaten

Steps:

  • 1. Preheat oven to 350'F.
  • 2. In a large saute pan, heat up a tbsp. of oil and add the onion, celery and carrots. Saute for 1 minute. Add the garlic and ground turkey. Stir to break up the meat and cook for 2-3 minutes until the meat is beginning to change colour.
  • 3. Add the salt, pepper and oregano. Stir in the ketchup, Dijon, tamari and broth. In a small bowl mix the water and arrow root flour together and mix well.
  • 4. Remove the saute pan from the heat, set aside and let it cool slightly. Lay the thawed sheets out and cut into 8 equal squares. You might have to roll the full sheet a little to make it square.
  • 5. Put a piece of parchment on your baking sheet and lay the squares onto the parchment and put some of the mixture on each of the 8 squares.
  • 6. With the beaten egg, lighty paint the edges of the pastry. Fold the pastry over the tilling and seal the edges well. You should have 8 triangles when you're done.
  • 7. Brush each of the turnovers with more egg and bake for 20-25 minutes or until the pastries are puffed up and golden brown on the outside.
  • 8. Serve Warm and Enjoy!

BIEROCKS (GERMAN MEAT TURNOVERS)



Bierocks (German Meat Turnovers) image

Pastry baked with a savory beef, onion, and cabbage filling. This is a recipe from my friend's aunt. She served it during Oktoberfest.

Provided by Pamela Logsdon

Categories     Main Dish Recipes     Savory Pie Recipes     Meat Pie Recipes

Time 1h

Yield 12

Number Of Ingredients 10

2 (1 pound) loaves frozen bread dough, thawed
1 pound ground beef
1 onion, chopped
1 clove garlic, crushed
1 ½ teaspoons salt
1 ½ teaspoons lemon pepper
1 small head cabbage, chopped
2 tablespoons Worcestershire sauce
2 teaspoons caraway seeds
½ cup melted butter

Steps:

  • Saute beef, onion and garlic, salt and lemon pepper in a large skillet over medium high heat, until beef is browned. Add cabbage, Worcestershire sauce and caraway seeds. Cook until cabbage is limp; drain liquid from mixture.
  • Preheat oven to 350 degrees F (175 degrees C).
  • On a lightly floured board, roll each loaf of dough into a 12 inch circle. Cut each circle into 6 wedges. Spoon cabbage/beef filling onto center of each dough piece, dividing equally. Pull three points of each wedge up to the center and pinch to seal. Place bierocks on a lightly greased cookie sheet. If desired, brush dough with melted butter or egg wash (1 egg white with 2 tablespoons water).
  • Bake in preheated oven for 30 minutes, or until golden brown. Serve hot, or wrap and freeze for heating later.

Nutrition Facts : Calories 370.8 calories, Carbohydrate 39.2 g, Cholesterol 45 mg, Fat 16.1 g, Fiber 3.3 g, Protein 15.4 g, SaturatedFat 6.9 g, Sodium 882.5 mg, Sugar 3.9 g

AUSTRALIAN MEAT PIES



Australian Meat Pies image

These terrific little meat pies are often referred to as Australia's national food. Great for munching on during sporting events, or just for a fresh new dinner idea. Cool pies well before serving, as filling will be very hot. Eat by hand or with knife and fork, as desired.

Provided by TIARE1

Categories     Main Dish Recipes     Savory Pie Recipes     Meat Pie Recipes

Time 1h15m

Yield 12

Number Of Ingredients 13

1 pound ground beef
1 onion, chopped
¾ cup water
¼ cup ketchup
2 teaspoons Worcestershire sauce
2 cubes beef bouillon
½ teaspoon dried oregano
¼ teaspoon ground pepper, or to taste
¼ cup cornstarch
¼ cup cold water
1 (15 ounce) package refrigerated pie crusts for a double-crust pie
1 sheet frozen puff pastry, thawed
1 egg, beaten

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin.
  • Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. (Drain and discard grease.) Add 3/4 cup water, ketchup, Worcestershire sauce, bouillon cubes, oregano, and black pepper. Bring to a boil, reduce heat, and simmer until combined, about 10 minutes.
  • Mix 1/4 cup cold water and cornstarch together in a bowl to form a paste; stir into meat mixture. Cook until thickened, about 5 minutes more. Remove from heat.
  • Use a 4-inch biscuit cutter to cut the pie crusts into 12 circles. Line each muffin cup with a circle, pressing into the bottom and sides. Fill each with the meat mixture. Use a 3-inch biscuit cutter to cut puff pastry dough into 12 circles. Top each filled muffin cup with with a circle and seal edges together. Brush pastry tops with beaten egg.
  • Bake in the preheated oven until crusts are brown and flaky, 15 to 20 minutes. Cool in pan before removing pies, about 10 minutes.

Nutrition Facts : Calories 376.9 calories, Carbohydrate 27.6 g, Cholesterol 38.8 mg, Fat 24.8 g, Fiber 1.7 g, Protein 10.4 g, SaturatedFat 7.1 g, Sodium 358.8 mg, Sugar 0.8 g

CORNISH BEEF AND VEGETABLE TURNOVERS



Cornish Beef and Vegetable Turnovers image

Categories     Beef     Vegetable     Bake     Gourmet

Yield Makes 6 turnovers

Number Of Ingredients 18

For dough
2 1/2 cups unbleached all-purpose flour
3/4 teaspoon salt
1 stick (1/2 cup) cold unsalted butter, cut into bits
1 large egg yolk
1/3 to 1/2 cup ice water
1 large egg, lightly beaten, for brushing pastry
For filling
3 tablespoons vegetable oil
12 oz small mushrooms, thinly sliced
1 medium onion, finely chopped
2 garlic cloves, finely chopped
1 large russet (baking) potato
1 1/2 lb skirt steak, cut into 1/2-inch cubes
2 carrots, coarsely chopped
2 tablespoons chopped fresh flat-leaf parsley
1 1/2 teaspoons kosher salt
1/2 teaspoon black pepper

Steps:

  • Make dough:
  • Blend together flour, salt, and butter in a bowl with your fingertips or a pastry blender (or pulse in a food processor) until mixture resembles coarse meal with some roughly pea-size lumps.
  • Beat together yolk and 1/3 cup ice water, then drizzle over flour mixture and gently stir with a fork (or pulse in processor) until incorporated.
  • Gently squeeze a small handful of dough: If it doesn't hold together, add more ice water, 1/2 tablespoon at a time, stirring (or pulsing) after each addition until just incorporated, continuing to test. (If you overwork dough or add too much water, pastry will be tough.)
  • Turn dough out onto a lightly floured work surface and divide into 6 portions. With floured heel of your hand, smear each portion once in a forward motion to help distribute fat. Form each portion into a disk, rotating on work surface. Wrap disks separately in wax paper or plastic wrap and chill until firm, at least 1 hour and up to 8.
  • Make filling while dough chills:
  • Heat 1 tablespoon oil in a large heavy skillet over moderately high heat until hot but not smoking, then sauté mushrooms, stirring, until browned and dry, about 6 minutes. Transfer to a large bowl. Add remaining 2 tablespoons oil to skillet and cook onion and garlic over moderate heat, stirring, until softened, about 5 minutes. Add onion to mushrooms. Peel potato and cut into 1/2-inch cubes, then add to mushroom mixture with steak, carrots, parsley, salt, and pepper, tossing well. Cool completely.
  • Assemble pasties:
  • Roll out 1 piece of dough on lightly floured surface into a 9-inch round (keep remaining pieces covered). Mound 1 cup filling on round, slightly off center. Brush a 1/2-inch border on dough with water and fold dough over to form a half-moon. Trim edge with a fluted pastry wheel or a knife, then crimp to seal. Cut 3 small steam vents in top crust with a sharp knife and put pasty on 1 of 2 buttered large baking sheets. Make more pasties with remaining dough and filling, then chill 30 minutes, loosely covered.
  • Preheat oven to 350°F.
  • Brush pasties with egg and bake in upper and lower thirds of oven, switching position and rotating sheets halfway through baking, until golden, about 40 minutes total. Cool slightly before serving.

AUSTRALIAN MEAT PIE



Australian Meat Pie image

This is The Australian Traditional Meat pie! usually eaten for lunch for just watching the aussie rules footy. You can make 1 big meat pie or more little ones from this recipe!

Provided by elke7612

Categories     Lunch/Snacks

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 11

500 g minced beef
1 onion, chopped
1 cup water, divided
2 beef bouillon cubes
1/4 cup ketchup
2 teaspoons Worcestershire sauce
pepper
1/2 teaspoon oregano
1 pinch nutmeg
3 tablespoons plain flour
2 puff pastry sheets

Steps:

  • Pre-heat oven at 220 degrees Celsius.
  • Brown meat and onion.
  • Add 3/4 cup of the water, bouillon cubes, ketchup and Worcestershire sauce, pepper, oregano, and nutmeg.
  • Boil and cover for 15 minutes.
  • Blend flour with the remaining 1/4 cup water until it becomes a smooth paste; add to the meat mix.
  • Let cool.
  • Grease a pie dish and line with puff pastry.
  • Add the cooled filling mixture; brush edges of pastry with milk or beaten egg; put the pastry top on; press edges down with a fork.
  • Trim edges and glaze top with milk or beaten egg.
  • Bake in a very hot oven, 220 degrees Celsius for 15 minutes.
  • Reduce heat to 180 degrees Celsius and bake for 25 more minutes, or until golden brown.
  • Serve with veggies, fries, or salad.

More about "australian meat turnovers recipes"

14 BEST AUSTRALIAN RECIPES - INSANELY GOOD
14-best-australian-recipes-insanely-good image
Web 2022-06-17 Australian Meat Pie Anzac Biscuits White Chocolate Macadamia Nut Cookies Vegemite on Toast Weetbix and Date Loaf Australian Sausage Rolls Classic Cherry Ripe Slice Recipe – No Bake …
From insanelygoodrecipes.com


AUSTRALIAN MEAT PIES | URBNSPICE
australian-meat-pies-urbnspice image
Web 2019-03-16 Place meat into a frying pan, and stir over low heat until the meat is well browned. Drain off any fat. Add onion, carrot, and celery and stir until softened. Add soy sauce, Worcestershire sauce, crumbled beef …
From urbnspice.com


PARTY PIES (AUSSIE MINI BEEF PIES / MEAT PIES)
party-pies-aussie-mini-beef-pies-meat-pies image
Web 2015-01-19 Add half the beef and sear until the outside is lightly browned. Remove from the pot into a bowl and repeat with remaining beef. Lower the heat to medium high and add the remaining olive oil. Add the onion and …
From recipetineats.com


CHEBUREKI DOUGH RECIPE (MEAT TURNOVERS) | ALYONA'S …
chebureki-dough-recipe-meat-turnovers-alyonas image
Web Refrigerate until needed. 3. Combine the filling ingredients and set aside. 4. On a lightly floured surface, form dough into a 14″ log and slice into 9 pieces about 1 1/2 inches wide. 5. Roll out each piece into a 9-inch circle and fill …
From alyonascooking.com


14 SWEET AND SAVORY TURNOVER RECIPES YOU MUST TRY
14-sweet-and-savory-turnover-recipes-you-must-try image
Web 2015-07-20 tofuberriesapplesApple and Pecan Turnoversapple pie,Apple and Pecan TurnoverCheese and Grape TurnoversgrapesCheese and Grape Turnover @angelaccarlos. Check out our 15 picks that will take you …
From thedailymeal.com


APPLE TURNOVERS RECIPE UK / APPLE CINNAMON CRUMB MUFFINS
Web 2022-01-12 Jun 17, 2021 · dulce de leche and apple filo turnovers these sweet filo turnovers are stuffed with sliced apple and dulce de leche and are baked for soft insides …
From australianmeatpie.blogspot.com


MEAT TURNOVER RECIPE BIEROCKS DOUGH - COOKEATSHARE
Web Allrecipes | Recipe Reviews: Bierocks (German Meat Turnovers) Bierocks (German Meat Turnovers) "Pastry baked with a savory beef, onion, and cabbage ... it is a great recipe …
From cookeatshare.com


AUSSIE MEAT PIES WITH STEP-BY-STEP PHOTOS | EAT, LITTLE BIRD
Web 2018-06-01 Blind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking together the egg with milk in a small bowl. …
From eatlittlebird.com


MEAT TURNOVERS IS A MEAT MAIN DISHES BY MY ITALIAN RECIPES
Web View the step by step. Close the pastry circles into the shape of a crescent and seal the edges well. View the step by step. Put the filled turnovers into the oven and bake at …
From myitalian.recipes


#TURNOVER RECIPES | JUST A PINCH RECIPES
Web Black Cherry & Mascarpone Turnovers With Cherry Caramel Drizzle By Maggie May Schill These Turnovers are made with puff-pastry. The filling is a black cherry compote over a …
From justapinch.com


AUSTRALIAN MEAT PIE - AUTHENTIC AUSTRALIAN RECIPE | 196 FLAVORS
Web 2015-01-20 Remove excess sauce and set aside. Cool meat completely. Preheat convection oven to 350F/180C. Roll dough to about ⅛ inch (3mm) thick on a lightly …
From 196flavors.com


AUSTRALIAN MEAT TURNOVERS | RECIPE | LEFTOVER TURKEY RECIPES, …
Web Jun 1, 2018 - This makes 8 meat turnovers. Jun 1, 2018 - This makes 8 meat turnovers. Jun 1, 2018 - This makes 8 meat turnovers. Pinterest. Today. Explore. When …
From pinterest.com


MEAT TURNOVER RECIPE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Web HISTORICAL RECIPES - OLD STURBRIDGE VILLAGE Original Recipe. To three pound flour, sprinkle a tea cup of fine powdered coriander seed, rub in one pound butter, and …
From stevehacks.com


BEEF MINCE TURNOVER RECIPE | COLES
Web Cook, stirring, for 1-2 mins or until aromatic. Add the stock, chickpeas and peas. Bring to the boil. Cook, stirring occasionally, for 8-10 mins or until the liquid reduces by half. STEP 3 …
From coles.com.au


MEAT TURNOVER RECIPES
Web Steps: Heat oven to 400°F. Line cookie sheet with cooking parchment paper. In 2-quart saucepan, heat apples, butter, brown sugar, cinnamon and cornstarch to boiling over …
From tfrecipes.com


MEATI CLASSIC STEAK TURNOVERS RECIPE | MEATI FOODS
Web 1. Preheat oven to 375°F and lightly grease two baking sheets. 2. To a large nonstick pan over medium heat, warm the oil. 3. Add Classic Steaks and cook on medium heat, …
From meati.com


HOMEMADE BERRY TURNOVERS - SALLY'S BAKING ADDICTION
Web 2021-07-01 Makes 3/4 cup of filling. Make the dough: Whisk the flour, sugar, and salt together in a large bowl. Place the cold and cubed butter on top. Gently toss the flour …
From sallysbakingaddiction.com


TRADITIONAL AUSTRALIAN RECIPES | AUSTRALIAN WOMEN'S WEEKLY FOOD
Web 2020-08-11 Coconut banana bread. 13 / 20. No need to head to the pub for bistro quality salt and pepper squid when it's this simple to make yourself. 14 / 20. This simple vanilla …
From womensweeklyfood.com.au


MEAT TURNOVERS - RECIPE - COOKS.COM
Web Mix together for pastry; roll dough 1/4" thick and cut into 4" circles. Brown hamburger, add spaghetti sauce. Mix onion, tomato, salt and water. Add both cheeses, remove from heat …
From cooks.com


AUSTRALIAN MEAT PIES: THE HEARTY, WARM COMFORT FOOD
Web Bring to a boil and simmer for 15 minutes. Combine the flour and remaining water. Add to the meat while it’s still warm and bring to a boil for 5 minutes. Allow cooling before …
From ostrali.com


BLENDITARIAN MEAT TURNOVERS IN A SHORTCRUST PASTRY - PINTEREST
Web Oct 23, 2018 - Meat pies and turnovers are almost a religion in some parts of the world – the Australian Meat Pie is a very delicious example. My Blenditarian Meat Turnover in …
From pinterest.ca


MEAT PIES RECIPE 2022 - HOW TO MAKE IT AT HOME?
Web 2022-06-28 Ingredients For the pie dough: 2 ½ cups of all-purpose flour. 1 teaspoon salt. 2 large eggs, both divided. 1 stick cold unsalted butter, cut into 1-inch cubes.
From australianscoop.com


6 MOST POPULAR AUSTRALIAN MEAT DISHES - TASTEATLAS
Web 2022-07-26 Add to list. A pie floater is an Australian dish that is most commonly consumed in Adelaide and Sydney. It consists of a traditional Australian meat pie that is …
From tasteatlas.com


BLENDITARIAN MEAT TURNOVERS IN A SHORTCRUST PASTRY | URBNSPICE
Web 1 recipe Shortcrust Pastry (recipe follows) 1 ½ lb. (680 g) lean ground beef ¾ lb (340 g) ground pork 1 large onion ½ lb. (226 g) mushrooms 2 medium-sized carrots 2 stalks …
From urbnspice.com


13 EASY TURNOVER RECIPES (SWEET AND SAVORY) - INSANELY GOOD
Web 2022-07-15 13 Easy Turnovers (+ Sweet and Savory Collection) Beautifully buttery, fantastically flaky, and full of yummy fillings, these easy turnover recipes are ideal for …
From insanelygoodrecipes.com


MEAT TURNOVERS RECIPES ALL YOU NEED IS FOOD
Web Steps: Heat oven to 400°F. Line cookie sheet with cooking parchment paper. In 2-quart saucepan, heat apples, butter, brown sugar, cinnamon and cornstarch to boiling over …
From stevehacks.com


10 BEST AUSTRALIAN MAIN DISHES RECIPES | YUMMLY
Web 2022-12-02 parsley, carrots, water, curry powder, celery stalks, beef sausages and 8 more
From yummly.com


FIND THE BEST BEEF RECIPES ONLINE | AUSTRALIAN BEEF - RECIPES, …
Web Browse our selection of beef recipes to find unique ideas and all the help you need to cook your next meal. From classic dishes to world cusine, our team has gathered some of the …
From australianbeef.com.au


14 SWEET AND SAVORY TURNOVER RECIPES YOU MUST TRY - THE DAILY …
Web 2015-07-20 Traditionally served as an appetizer, this Afghan Meat Turnover is made with wonton wrappers, which provide a light and crispy exterior for the meat pie. The garlic, …
From thedailymeal.com


GREATEST BUTCHER RECIPES | AUSTRALIAN BEEF - RECIPES, COOKING TIPS …
Web Greatest Butcher Recipes Enjoy this selection of recipes to cook for your family and friends, courtesy of some of the Greatest Butchers in Australia. 1 star 2 star 3 star 4 star 5 star
From australianbeef.com.au


AUSTRALIAN MEAT PIE - PETER'S FOOD ADVENTURES
Web 2019-03-15 Prepare the meat and you're ready to go! fry the onions, garlic and cubed beef add tomato paste, rosemary, beef stock, red wine, Worcestershire sauce and simmer for …
From petersfoodadventures.com


CLASSIC CHUNKY AUSSIE MEAT PIES (A GREAT RECIPE FOR EXPATS!)
Web TO MAKE TWO 9 INCH PIES: Preheat an oven to 375f. Lay the crusts in two pie tins. Line each pie with parchment paper, then fill with rice or pie weights. Blind bake for 10-15 …
From jesspryles.com


10 BEST GROUND BEEF TURNOVERS RECIPES | YUMMLY
Web 2022-12-04 cream cheese, tomato sauce, black pepper, parsley, garlic, cottage cheese and 9 more
From yummly.com


MEAT FILLED TURNOVERS RECIPE BY MEXICAN.CHEF | IFOOD.TV
Web 2010-10-12 Individual Beef and Pork Meat Pie. By: LeGourmetTV Duck Breast Steak
From ifood.tv


AUSTRALIAN MEAT RECIPES - JONNA'S BLOG
Web 2019-05-13 A beef meat pie with chunks of steak braised in a red wine gravy. The best australian main dishes recipes on yummly classic australian beef burger australian …
From jonnayoyo.blogspot.com


TURNOVER RECIPES | TASTE OF HOME
Web Air-Fryer Beef Turnovers. My mom's recipe for these flavorful pockets called for dough made from scratch, but I streamlined it by using refrigerated crescent rolls and an air …
From tasteofhome.com


10 BEST MEAT TURNOVERS RECIPES | YUMMLY
Web 2022-11-17 Meat Turnovers Recipes 677,745 Recipes. Last updated Nov 17, 2022. This search takes into account your taste preferences. 677,745 suggested recipes. Tex-mex …
From yummly.co.uk


THE CLASSIC AUSSIE MEAT PIE - HARVEST AND WILD COMMUNITY TABLE
Web 2020-02-25 Add the remaining oil to the pan and when hot add the ground beef. Cook for 4 minutes, stirring with a wooden spoon, or until browned. Drain much of the fat from the …
From totalfeasts.com


AUSTRALIAN MEAT TURNOVERS RECIPES
Web Yield 15 turnovers. Number Of Ingredients 15 Ingredients Steps: In a large bowl, combine flour, sugar and salt; cut in shortening until mixture resembles coarse crumbs. In a small …
From tfrecipes.com


Related Search