Lazy Day Soup Recipes

LAZY DAY SOUP

Lazy Day Soup image

Make and share this Lazy Day Soup recipe from Food.com.

Provided by McQuillins

Categories Vegetable

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs ground meat
1 small onion (diced)
3 (19 ounce) cans of progresso minestrone soup
1 (10 ounce) can rotel (original but hotter if you like)
2 (14 ounce) cans canned green beans
2 (14 ounce) cans canned corn
2 (14 ounce) cans ranch style beans
add 2 19oz cans water

Steps:

brown your meat. add all ingredients to a pot and let simmer for 30 minutes. Serve.

Nutrition Facts : Calories 483.6, Fat 10.2, SaturatedFat 2.1, Cholesterol 4.4, Sodium 4088.8, Carbohydrate 84.3, Fiber 10.9, Sugar 14.9, Protein 22.1

LOW SODIUM LAZY DAY SOUP

Low Sodium Lazy Day Soup image

Once again this dish has no salt except what is in the meat and its lazy because the veggies are frozen. LOL :)

Provided by Mrs. Moss

Categories < 60 Mins

Time 1h

Yield 5-6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb sweet Italian turkey sausage
1 (16 ounce) bag frozen mixed vegetables
1 cup uncooked brown rice
5 cups water
1 (16 ounce) can of campbells low sodium chicken broth
1 tablespoon Mrs. Dash garlic and herb seasoning
1 tablespoon Mrs. Dash onion and herb seasoning
morton's salt substitute

Steps:

In a large stew pot add water, broth, and seasonings( not the salt sub. yet) set burner to medium and bring to a rolling boil.
Then add veggies and brown rice and bring burner to low and simmer for 45min.
In the meantime begin to brown sausage and cook the sausages until completly done. Once sausages are done cut them into rounds and add to soup.
If soup is too thin add about 2 tablespoons of flour ( I recommend whole wheat flour) if soup is too thick add a little more water and a pinch of the salt substitute stir and let simmer for an additional 10 minute.
serve with cornbread or crackers for a warm and filling meal.

Nutrition Facts : Calories 357, Fat 10, SaturatedFat 3.5, Cholesterol 47.5, Sodium 913, Carbohydrate 47.3, Fiber 6.1, Sugar 3.3, Protein 21.6

LAZY DAY BLACK BEAN SOUP

Lazy Day Black Bean Soup image

Face it...sometimes you do not feel like cooking but your family still feels like eating. Here is a healthy easy recipe that will feed the whole family. It may save your family from fast food the next time you are feeling lazy. It is a spicy, tasty alternative to pizza or burgers. It is also a great quick "homemade" soup to whip up for a pot-luck.

Provided by VivianNP

Categories Black Beans

Time 25m

Yield 6 bowls, 6 serving(s)

Number Of Ingredients 10

Ingredients

3 tablespoons olive oil
1 carrot, diced
1 onion, diced
3 garlic cloves
1 (12 ounce) can tomato sauce
1 small jalapeno pepper
2 teaspoons chili powder
4 (16 ounce) cans black beans
1 cup hot water
3 tablespoons cilantro, fresh, chopped (optional)

Steps:

Pour the oil into a large dutch oven or soup pot. Add the diced onions and carrots. Cover and cook on medium until onions are translucent and the carrots are soft.
While the onions and carrots are cooking, pour tomato sauce, one can of black beans and the liquid only from the other 3 cans of black beans into a blender. Add the jalapeno pepper, garlic cloves and chili powder. Blend on high until smooth.
Add the blended black bean mixture and the beans from the other three cans to the soup pot. Pour the one cup of hot water into the blender. Swish around to clean out all the bean mixture from the blender. Pour into the soup pot. Stir together all the contents of the soup pot. Cook until boiling lightly. Then turn the heat on low and simmer for about 10 minutes.

Nutrition Facts : Calories 494.7, Fat 8.7, SaturatedFat 1.4, Sodium 320, Carbohydrate 79.8, Fiber 28.1, Sugar 3.8, Protein 28.1

LAZY SOUP

Lazy Soup image

I made this one Friday when I had about 10 minutes to get a pot of soup together. You can put this together in under 4 minutes if all the ingredients are at hand.

Provided by Mirj2338

Categories Beans

Time 30m

Yield 10 serving(s)

Number Of Ingredients 5

Ingredients

1 cup split peas
1 cup yellow split peas
3/4 cup dehydrated onion
1 package frozen mixed vegetables
2 tablespoons soup mix

Steps:

Combine all in a 5 liter pressure cooker, add water to the line.
Place on the flame and let cook away under pressure for about 25 minutes.
Let the pressure come down naturally.
Serve with croutons.

(MY OWN LAZY DAY RECIPE) CHICKEN NOODLE SOUP

(My Own Lazy Day Recipe) Chicken Noodle Soup image

I made this up one day when I wanted some old-fashioned tasting chicken soup without all the bother and I love it.

Provided by Darlene Summers

Categories Chicken Breast

Time 35m

Yield 6 bowls, 6 serving(s)

Number Of Ingredients 6

Ingredients

2 boneless skinless chicken breasts
1 carrot
4 cups water
1 (14 ounce) can fat free chicken broth
1 (10 1/2 ounce) can cream of chicken soup
1 (12 ounce) package dry fettuccine, broken up in 2-inch pieces

Steps:

Grate carrot and cook with chicken in chicken broth and 4 cups water.
Cook chicken about 10 minutes then add noodles and cook till done.
Add cream of chicken soup and cook about 5 minutes longer.
Mmm mmm good.

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