Babys First Healthy Smash Cake No Sugar Banana Cake Recipes

BABY'S FIRST HEALTHY SMASH CAKE (NO SUGAR BANANA CAKE)

Steps:

• Mash the bananas in a medium bowl.
• In a separate large bowl, mix the flours, baking soda, and cinnamon.
• Add the mashed bananas, applesauce, coconut oil, and vanilla to the flour mixture. Mix just until incorporated.
• Coat your 4 mini tart pans (these are the mini tart pans I use) + 6-8 muffin pans (or use two 8 or 9″round pans) with oil.
• Spread the batter into the bottom of the pans.
• Bake at 375° for 20-23 minutes. Check with a toothpick for doneness.
• Cool the cakes before frosting. If you used the 8″ or 9″ pan, then use an overturned smaller bowl to cut out small cake rounds.
• While the healthy smash cake cools, soften the cream cheese.
• Whisk the cream cheese with the apple juice concentrate and vanilla extract until creamy.

BABY'S 1ST BIRTHDAY BANANA CAKE - NO SUGAR

Steps:

• Grease and flour a 9 X 13 inch pan.
• Beat banana and butter until creamy.
• Beat in water.
• In a separate bowl, beat eggs until very foamy.
• Beat into mixture.
• Blend in dry ingredients.
• Beat until smooth.
• Spread batter evenly in pan.
• Bake at 350°F for 20 minutes or until knife comes out clean.
• Draw a cat head onto a piece of paper (approx 4 by 5 inches).
• Use cat stencil to cut out two cat heads.
• Frost top of one layer and place second cat head on top of first.
• Frost cake (use a sugarless cream cheese or sour cream filling).
• Decorate with cat face.
• Remove candy before allowing baby to attack cake.