Bacon Smothered Green Beans Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SMOTHERED BACON GREEN BEAN CASSEROLE



Smothered Bacon Green Bean Casserole image

Provided by Corey Valley

Time 40m

Number Of Ingredients 8

4 can (14.5 oz any style Del Monte Green Beans, drained)
10 slices of bacon (cooked)
2 Tablespoons soy sauce
1/3 cup light brown sugar
1/4 cup butter (melted)
1 teaspoon garlic powder
1/4 teaspoon pepper
1/4 teaspoon salt

Steps:

  • Start by preheating your oven to 350 degrees. Place the drained green beans into a large mixing bowl. Set aside.
  • Prepare bacon according to package. ( I love cooking my in the oven) Cut in to large pieces and set aside.
  • Combine the soy sauce, brown sugar, melted butter, garlic powder, salt and pepper into a small bowl. Stir until well combined.
  • Next, pour mixture over green beans and add your bacon. Gently stir, until beans are evenly coated.
  • Place the green beans into a 9×13 casserole dish or baking pan. Bake uncovered at 350 degrees for 30 minutes.

Nutrition Facts : Calories 278 kcal, Carbohydrate 13 g, Protein 5 g, Fat 22 g, SaturatedFat 9 g, Cholesterol 44 mg, Sodium 746 mg, Sugar 11 g, ServingSize 1 serving

GREEN BEANS AND BACON



Green Beans and Bacon image

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Time 35m

Yield 6 to 8 servings

Number Of Ingredients 9

2 1/2 pounds green beans, trimmed
Kosher salt
1/2 pound bacon, roughly chopped
1 small yellow onion, finely chopped
3 cloves garlic, minced
1 teaspoon red pepper flakes
1/2 cup chopped toasted pecans
Juice of 1/2 lemon
Freshly ground pepper

Steps:

  • Toss the green beans into a large pot of boiling salted water and cook until bright green in color and crisp-tender, about 5 minutes. Drain the beans and shock in a large bowl of ice water to stop the cooking. Drain the beans again and pat dry.
  • Cook the bacon in a large, heavy saute pan until crisp, about 5 minutes. Remove the bacon to a paper towel-lined plate to drain. Spoon off the excess bacon grease, leaving 2 tablespoons in the pan. Add the onion to the pan and saute until soft and very tender, 4 to 5 minutes. Sprinkle in the garlic and red pepper flakes and saute until just fragrant, about 1 more minute. Add the reserved green beans and the pecans and cook until heated through, 5 to 6 minutes more. Return the bacon to the pan, pour in the lemon juice and toss. Season with salt and pepper.

BACON SMOTHERED GREEN BEANS



Bacon Smothered Green Beans image

Recipe comes courtesy of "Emeril Live". I watched him make these recently and just had to give them a try. Very good side dish recipe and even my 11 year old scarfed them up. Did modify the recipe to fit our tastes a bit, but did stay with all of his ingredients. Prep time includes trimming the beans, chopping the bacon, and mincing the garlic & shallots.

Provided by Chippie1

Categories     Pork

Time 30m

Yield 3 serving(s)

Number Of Ingredients 9

3/4 lb fresh green beans (small & ends trimmed)
1/4 lb bacon (chopped)
1/2 cup shallot (minced)
1 teaspoon garlic (minced)
1 tablespoon flour
1/2 cup chicken stock or 1/2 cup chicken broth
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon cooking sherry

Steps:

  • Bring a large pot of salted water to a boil.
  • Add the beans and cook until tender, 2 to 3 minutes.
  • Drain in colander and transfer to an ice bath.
  • Drain well.
  • Fry the bacon in a large skillet and cook until crisp and golden (approximately 5 minutes).
  • Add the shallots& garlic and cook for 2 minutes.
  • Add the flour and cook, stiring constantly for 2 minutes.
  • Add the stock, salt, pepper, and wine and cook until thickened (about 4 minutes).
  • Add the green beans and cook until warmed through (2 minutes).

Nutrition Facts : Calories 257.3, Fat 17.7, SaturatedFat 5.8, Cholesterol 26.9, Sodium 1158.1, Carbohydrate 16.9, Fiber 4, Sugar 2.3, Protein 8.5

SMOTHERED GREEN BEANS II



Smothered Green Beans II image

A delicious way to serve green beans. Excellent served over rice.

Provided by KOHLSMOMMY

Categories     Side Dish     Vegetables     Green Beans

Time 2h20m

Yield 6

Number Of Ingredients 8

1 pound thick sliced bacon, cut into 1 inch pieces
4 cups fresh green beans, trimmed and snapped
2 large onions, chopped
2 tablespoons minced garlic
2 cups water
⅓ cup brown sugar
½ cup Worcestershire sauce
salt and pepper to taste

Steps:

  • Heat a large skillet over medium heat. Add bacon, and cook until browned, but not yet crispy. Push bacon to the sides of the skillet and add the onions and garlic to the bacon grease. Cook and stir until onions are barely translucent. Stir in the green beans, and cook for 15 minutes, stirring occasionally.
  • Pour in the water, and mix in the brown sugar, Worcestershire sauce, salt and pepper. Simmer over low heat uncovered until water has evaporated and green beans are tender, about 1 hour.

Nutrition Facts : Calories 230.3 calories, Carbohydrate 23.5 g, Cholesterol 27.5 mg, Fat 10.6 g, Fiber 3.4 g, Protein 11.3 g, SaturatedFat 3.5 g, Sodium 810.4 mg, Sugar 13.3 g

SMOTHERED GREEN BEANS



Smothered Green Beans image

Fresh green beans with a robust bacon, onion, and garlicky flavor.

Provided by Michele O'Sullivan

Categories     Side Dish     Vegetables     Green Beans

Time 50m

Yield 6

Number Of Ingredients 7

6 thick slices bacon, chopped
½ cup onions, minced
1 teaspoon minced garlic
1 pound fresh green beans, trimmed
1 cup water
⅛ teaspoon salt
1 pinch ground black pepper

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until the fat begins to render. Stir in onions and garlic; let cook for 1 minute. Stir in beans and water. Let the beans cook until the water has evaporated and the beans are tender. If the beans are not tender once the water has evaporated, add a small amount more water and let them cook until tender. Season with salt and pepper (to taste) and serve.

Nutrition Facts : Calories 97.5 calories, Carbohydrate 7 g, Cholesterol 13.8 mg, Fat 5.4 g, Fiber 2.9 g, Protein 6.2 g, SaturatedFat 1.7 g, Sodium 343.2 mg, Sugar 1.9 g

BACON BRAISED GREEN BEANS



Bacon Braised Green Beans image

Excerpted from Emeril Lagasse's book, Emeril 20-40-60 (HarperStudio)

Provided by Emeril Lagasse

Categories     side-dish

Time 32m

Yield 6 servings

Number Of Ingredients 8

1 tablespoon olive oil
6 slices bacon, diced
1 cup thinly sliced onion
2 tablespoons sliced garlic
2 pounds green beans, rinsed, ends trimmed
1 cup chicken stock, canned low-sodium chicken broth or water
1 teaspoon salt
1/2 teaspoon freshly ground black pepper

Steps:

  • Set a Dutch oven over medium heat and add the olive oil. Once the oil is hot, add the bacon and cook, stirring occasionally, until it is well browned, about 5 minutes. Add the onion and garlic and cook, stirring occasionally, until the onions are translucent, 3 to 4 minutes. Add the green beans and toss to combine with the bacon and onions.
  • Increase the heat to medium high and add the chicken stock. As soon as the stock begins to boil, place the lid on the pan and cook the beans for about 6 minutes. Remove the lid, season the beans with the salt and pepper, and toss well. Replace the lid and cook until the beans are tender, 1 or 2 minutes longer.
  • Remove from the heat and transfer the beans to a serving dish or small platter.

QUICK GREEN BEANS WITH BACON



Quick Green Beans with Bacon image

Green beans with bacon and onions makes such an easy side dish. Fresh beans lend a crisp, bright flavor to any meal. They're best when served hot. -Mari Anne Warren, Milton, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 8 servings.

Number Of Ingredients 5

8 cups fresh green beans, trimmed
4 bacon strips, chopped
1/2 cup chopped onion
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, until beans are crisp-tender, 8-10 minutes; drain. In a large skillet, cook bacon and onion over medium heat until bacon is crisp and onion is tender, stirring occasionally, 3-5 minutes., Add beans to bacon mixture. Sprinkle with salt and pepper; toss to coat.

Nutrition Facts : Calories 62 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 177mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges

More about "bacon smothered green beans recipes"

BACON AND SHALLOT SMOTHERED GREEN BEANS RECIPE
bacon-and-shallot-smothered-green-beans image
Place thinly sliced shallots into the hot bacon fat, and cook until well-caramelized with a smoky fragrance - about five to seven minutes. Remove and set aside. Add steamed green beans to the hot fat and cook for a minute or two until the …
From recipetips.com


SMOTHERED GREEN BEANS WITH BACON - DELICIOUS BY DESIGN
2021-12-01 Step 2. Next, par cook the beans using either the boiling or microwave method. Place cleaned green beans in a microwave safe bowl. Add 3 tablespoons of water to the bowl and cover with cling wrap. Microwave on high for 4 minutes. After four minutes the green beans will be near fully cooked.
From deliciousbydesign.net
5/5 (1)
Category Side Dish, Side Dishes
Cuisine American, American Classic
Calories 119 per serving


SMOKED GREEN BEANS WITH BACON - THE FOOD HUSSY
2021-09-06 Instructions. Preheat Traeger/smoker to smoke – after 5 minutes when smoke dissipates – change temp to 225. Spread green beans in a baking dish. Sprinkle diced onion and bacon on top of beans and stir. Sprinkle BBQ Rub all over dish. Add water and vinegar to dish. When smoker/Traeger is up to temp at 225 – add pan of green beans.
From thefoodhussy.com


GREEN BEANS WITH BACON - DINNER, THEN DESSERT
2018-12-10 Instructions. In a large skillet add ¼ cup water and the green beans on high heat and bring to a boil, cooking for 3 minutes. Remove green beans and water, wiping dry with paper towels and add in the bacon, cooking until crisp before adding in the green beans and tossing with bacon and pepper.
From dinnerthendessert.com


GREEN BEANS WITH BACON - SPEND WITH PENNIES
2017-12-04 Place chopped bacon into a frying pan and cook until crispy. Remove bacon and set aside on a plate lined with paper towel. Discard all but (approx) 1 tablespoon of bacon drippings. Turn heat to medium. Add green beans to pan and cook until they are lightly browned, stirring occasionally (about 8 minutes). Add garlic and bacon, toss and cook for ...
From spendwithpennies.com


SOUTHERN STYLE GREEN BEANS - THE SEASONED MOM
2021-04-27 Instructions. In a large Dutch oven, cook bacon over medium heat until crisp, about 5-7 minutes. Use a slotted spoon to remove the bacon to a paper towel-lined plate, leaving the drippings in the pot. Add the onion and cook, stirring, until softened, about 5-6 minutes.
From theseasonedmom.com


SLOW COOKER BUTTERY BACON GREEN BEANS! - MY INCREDIBLE RECIPES
2019-03-09 4 (14.5 ounce) cans or fresh green beans, drained and rinsed 12 slices thickly-cut bacon, cooked and crumbled 2 Tbsp. bacon grease 6 cloves garlic, minced 1/2 cup butter, melted 1 white onion, chopped 1/3 cup light brown sugar, packed 1 Tbsp. Worcestershire sauce 1/2 tsp. dried red pepper flakes 1/4 tsp. cayenne pepper salt pepper Instructions
From myincrediblerecipes.com


SMOTHERED GREEN BEANS | COOKING MAMAS
2013-11-03 Pour green beans into an ungreased 9x13-inch baking dish. In a large skillet, cook bacon over medium heat until crisp. Remove from skillet, drain on paper towels, and chop. Sprinkle cooked bacon on top of green beans. Whisk together brown sugar, melted butter, soy sauce and garlic powder. Pour over green beans. Bake uncovered for 40 minutes.
From cookingmamas.com


GREEN BEANS WITH BACON - 101 COOKING FOR TWO
2020-10-16 Preheat oven to 375 ° convection or 400 ° conventional. Cut 3-4 pieces of bacon into pieces and fry. Stop just before crispy and drain on a paper towel. Melt 2 tablespoons salted butter in a microwave. Add 2 tablespoons brown sugar, 1 …
From 101cookingfortwo.com


JUDE'S SMOTHERED BACON BARBECUE GREEN BEANS - OLIVE JUDE
Combine soup, brown sugar, and reserved fat. Stir to combine. Add bacon and onion to the soup mix. Stir. Add the green beans to a small casserole dish. Pour the soup mix over top. Gently stir to evenly coat. Bake at 350 degrees, uncovered, for 1 hour until bubbling and the top is beginning to brown and caramelize.
From olivejude.com


SMOTHERED GREEN BEANS WITH BACON • ONE LOVELY LIFE
2016-11-10 Cook the bacon, blanch the green beans, and put them (the bacon and beans) into your baking dish along with the garlic. Cover and refrigerate. Mix up the sauce ingredients and store them separately in a small container or bowl …
From onelovelylife.com


BACON SMOTHERED LAYERED GREEN BEANS (MICROWAVE) RECIPE
2012-08-09 Being a mother of six kids, having to cook for 8, and always in a rush, this idea came to me years ago when I didn't have an extra stove burner or ove
From food.com


SOUTHERN CRACK SMOTHERED GREEN BEANS - MOMMA CAN
I use plain old Pam for this recipe. Put drained green beans into the pan. Mix the brown sugar, melted butter, tamari soy sauce, garlic powder, and onion powder. Pour over green beans. Add Cooked Bacon; Bake 40 Minutes in 350º F oven.
From mommacan.com


SMOTHERED GREEN BEANS AND BACON : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes ...
From recipeschoice.com


SMOTHERED GREEN BEANS - COOKING WITH CARLEE
2022-02-04 Instructions. Preheat oven to 350°F and grease a n 8 inch square baking dish or similar sized casserole. Dump drained green beans into baking dish. Crumble or chop bacon and sprinkle over the top of green beans. In a small bowl, melt the butter. Stir in the brown sugar, soy sauce and garlic powder.
From cookingwithcarlee.com


BEST GREEN BEANS WITH BACON + BROWN SUGAR GLAZE!
2020-12-04 Add the green beans and simmer for 15 minutes. Drain and transfer to an approximately 2 ½-quart baking dish. Sprinkle chopped bacon over the green beans in the baking dish. Melt the butter (in a glass measuring cup in the microwave or in a small saucepan on the stove). Stir in the brown sugar, soy sauce, garlic powder, and pepper until well ...
From fivehearthome.com


SMOTHERED GREEN BEANS RECIPE | SOUTHERN LIVING
Step 1. Cook bacon in a large saucepan over medium, stirring often, until crisp, about 7 minutes. Transfer to a plate lined with paper towels using a slotted spoon. Do not wipe pan clean. Step 2. Add shallots to pan; cook over medium, stirring often, until soft, about 4 minutes. Add green beans; toss mixture to coat.
From southernliving.com


GREEN BEANS WITH BACON - THE RECIPE REBEL
2022-04-06 Add the aromatics and seasonings: Add in the onion, cook until the onion is soft and the bacon is crispy, then mix in the garlic, salt, and pepper. Combine and serve: Drain the green beans, then add them to the skillet with the bacon. Stir, then taste and re-season if needed, and serve. Boil green beans until crisp-tender. Cook bacon until crispy.
From thereciperebel.com


SMOTHERED GREEN BEANS - RECIPES FROM A PANTRY
2022-06-08 Get the complete ingredients list and instructions from the recipe card below. Heat vegetable oil over medium heat in a large skillet. Add the shallots and sauté for a few minutes until they soften and lightly brown. Add a third of the bacon and the fresh green beans to the pan and fry for 1 minute.
From recipesfromapantry.com


THE BEST SAUTéED GREEN BEANS WITH BACON - THE NOVICE CHEF
2021-11-11 In a large heavy bottomed skillet, like a cast iron skillet, sauté bacon over medium-high heat until the fat begins to render, about 2 minutes. Add onion and continue to sauté until onion becomes translucent, about 5 minutes. Add garlic and cook for another 30 seconds. Add green beans and toss to coat with bacon and onions.
From thenovicechefblog.com


THE BEST SOUTHERN GREEN BEANS WITH BACON - EASY DINNER IDEAS
2022-01-21 In a large deep skillet with a lid, cook bacon over medium heat until crispy. Remove bacon from skillet and set aside on a paper towel lined plate. Leave bacon grease in skillet. Add onion to skillet, sauté onion for 3 to 4 minutes, until it becomes translucent. Add garlic and continue sautéing for another minute.
From easydinnerideas.com


CAJUN SMOTHERED GREEN BEANS | FIRST...YOU HAVE A BEER
2020-06-11 To Cook the Green Beans. Place the bacon in a cold dutch oven over medium heat and cook until the fat is rendered and the bacon is crispy; about 8 minutes. Remove the bacon from the Dutch oven and set aside. Sear the ham in the bacon grease for about 3 to 4 minutes, until starting to brown.
From sweetdaddy-d.com


SMOTHERED GREEN BEANS - PLAIN CHICKEN
2016-02-26 Preheat oven to 350ºF. Pour drained green beans in an ungreased 9×13-inch pan. In a large skillet, cook bacon until almost done but not too crispy. Remove from skillet, drain on paper towel and chop. Sprinkle cooked bacon on top of green beans. Whisk together brown sugar, melted butter, soy sauce and garlic powder.
From plainchicken.com


CRACKED OUT GREEN BEANS - PLAIN CHICKEN
2022-07-19 Instructions: Preheat oven to 350ºF. Place green beans in a lightly greased 9x13x2-inch baking dish. In a small bowl, combine mayonnaise and ranch dressing mix. Spread mayonnaise mixture over green beans. Sprinkle cheddar cheese and bacon over mayonnaise. Bake, uncovered, for 25 to 30 minutes.
From plainchicken.com


BEST SMOTHERED GREEN BEANS RECIPE {EASY, ADDICTING SIDE DISH!}
2022-07-08 Cook for 4 minutes, stirring often. Add the brown sugar, soy sauce and chicken broth, then stir in the green beans and simmer over low heat until the liquid is nearly gone. This may take up to 2 hours. Add the bacon to the green beans and cook for an additional 3 to 4 minutes. Remove from the heat and serve.
From leftoversthenbreakfast.com


STOVETOP GREEN BEANS WITH BACON BEST RECIPES
Yogurt-Filled Chocolate Cauldrons. Cute chocolate "cauldrons" hold a cool, creamy orange-flavored yogurt in this recipe. The unfilled cups can be made days in …
From findrecipes.info


GREEN BEANS WITH BACON RECIPE (ON THE STOVE) | KITCHN
2022-02-06 Chop 6 slices thick-cut bacon crosswise into 1-inch pieces. Juice 1/2 medium lemon until you have 1 tablespoon. Add the green beans and 2 1/2 teaspoons of the kosher salt to boiling water. Once the water returns to a boil, cook until the beans are green and crisp-tender, 4 to 5 minutes. Meanwhile, prepare a large bowl of ice water.
From thekitchn.com


BACON GARLIC GREEN BEANS - THE COUNTRY COOK
2021-06-10 Bring a large pot of water to boil, add green beans (water should be just above the beans) and ½ teaspoon salt. Gently boil for 5 minutes, drain the beans. Heat reserved bacon grease and butter in a large skillet on medium heat. Add minced garlic. Cook it while stirring constantly, for about 30 seconds. Add crumbled bacon and cooked green beans.
From thecountrycook.net


SLOW COOKER SMOTHERED GREEN BEANS - COOKING WITH CARLEE
2022-01-10 Yield: 8 Servings. Prep Time: 5 minutes. Cook Time: 3 hours. Total Time: 3 hours 5 minutes. Slow cooker smothered green beans are the perfect side dish for almost any meal. They are easy to make, have a great sweet and sour …
From cookingwithcarlee.com


SMOTHERED GREEN BEANS - MY FORKING LIFE
2022-04-14 Fresh green beans are baked in soy sauce, butter, and brown sugar, along with bacon and onions, for a dish that is full of flavor. Simple to prep and the cooking time is totally hands-off, allowing you to get on with the rest of the meal. Made with just a few simple ingredients, these green beans are a versatile side dish that will sit well ...
From myforkinglife.com


BBQ SMOTHERED GREEN BEANS - PLAIN CHICKEN
2017-10-31 Pour drained green beans in an ungreased 9×13-inch pan. In a large skillet, cook bacon until almost done but not too crispy. Remove from skillet, drain on paper towel and chop. Sprinkle cooked bacon on top of green beans. Whisk together ketchup, brown sugar, onion flakes and Worcestershire sauce.
From plainchicken.com


CROCKPOT GREEN BEANS AND BACON (DUMP AND START ... - RECIPES …
2020-09-25 Squeeze out all the extra air and seal the bags. Label the bags and then lay them flat in the freezer. Store in the freezer for 3 months. Reheat – If you want to reheat your leftover beans, try tossing them a saucepan on the stove for 5 minutes or until they’re warm and the butter and bacon fat breaks down.
From recipesfromapantry.com


BACON SMOTHERED GREEN BEANS | EMERILS.COM
Drain well. Fry the bacon in a large skillet and cook, stirring, over medium-high heat until crisp and golden, 5 minutes. Add the shallots and garlic, and cook, stirring, for 2 minutes. Add the flour and cook, stirring constantly, for 2 minutes. Add the stock, salt, pepper, and vinegar, and cook, stirring, until thickened, 4 to 5 minutes.
From emerils.com


AIR FRYER GREEN BEANS WITH PARMESAN | THE RECIPE CRITIC
2022-07-19 Instructions. In a bowl, add the green beans, olive oil, lemon juice, parmesan, garlic powder, salt, and pepper. Stir everything together until combined. Add it to your air fryer basket and cook at 370 degrees for 5 minutes. Shake the basket, then cook for another 5 minutes or until golden and tender.
From therecipecritic.com


SMOTHERED GREEN BEANS - BUDGET DELICIOUS
2021-02-22 Heat oil over medium heat in a skillet or large saucepan and sauté shallots for a couple of minutes until softened. Add the green beans and a fourth of the bacon and cook for a minute. Mix in the garlic salt (and any add-ins) and stock, cover and simmer for 15 minutes (green beans with a little bite) to 20-22 minutes (softer beans).
From budgetdelicious.com


SMOTHERED GREEN BEANS - YUMMLY RECIPES
2022-04-16 SMOTHERED GREEN BEANS INGREDIENTS NEEDED: — 5 (15 oz (ca. 567 g)) cans green beans, drained — 1 lb (ca. 454 g) bacon — 2/3 cup brown sugar — 1/4 cup butter, melted — 1/4 cup low-sodium soy sauce — 1-1/2 tsp garlic powder. RECIPE INSTRUCTIONS: Preheat oven to 350 degrees. Pour drained green beans in an ungreased 9×13-inch pan.
From ymmlyrecipes.com


GRANDMA'S SOUTHERN GREEN BEANS WITH BACON - KEY TO MY LIME
2020-10-05 Remove the bacon from the pot, leaving the grease behind, and drain the pieces on a paper towel lined plate. Add the onion and saute until softening and turning translucent (about 3 to 5 minutes). Add the garlic and saute until aromatic (about 30 …
From keytomylime.com


SMOTHERED GREEN BEANS ⋆ CLASSY CAJUN KITCHEN
2019-03-28 Combine! 6. Add Snap Beans to the pot and give it all a good stir. Let cook on high for about 5 min stirring regularly. Reduce heat to simmer and cover (this process will steam the beans if not done already). Let cook for at least 30 min-1 hour for pre-steemed beans or about 1-1.5 hours is using uncooked beans. 7.
From classycajunkitchen.blog


SMOTHERED GREEN BEANS - FROM GATE TO PLATE
2021-03-08 Saute until the fat on the bacon begins to render. Step 2. Add the onion and garlic to the saucepan, and saute another minute. a. Adding onion. b. Adding garlic. Step 3. Pour the water and the beans into the saucepan, and reduce the heat to medium.
From fromgatetoplate.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #bacon     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #side-dishes     #beans     #pork     #vegetables     #holiday-event     #stove-top     #dietary     #comfort-food     #meat     #green-yellow-beans     #taste-mood     #equipment

Related Search