Baked Tortilla Strips Recipes
BAKED CORN TORTILLA STRIPS FOR MEXICAN SOUPS
Baked corn tortilla strips are a staple in Mexican soups - use in your favorite tortilla soup or to garnish other Mexican soups.
Provided by gem
Categories Bread Quick Bread Recipes Tortilla Recipes
Time 20m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut tortillas first in half, then crosswise into 1/8-inch strips. Place in a bowl and toss with oil until fully coated. Arrange tortilla strips in a single layer on a baking sheet.
- Bake in the preheated oven until strips are crisp and lightly browned, about 15 minutes. Remove from the oven and cool.
Nutrition Facts : Calories 175.2 calories, Carbohydrate 23.2 g, Fat 8.5 g, Fiber 3.3 g, Protein 3 g, SaturatedFat 1 g, Sodium 23.4 mg, Sugar 0.5 g
BAKED TORTILLA STRIPS
Use this recipe to make our Arugula Salad with Roasted Sweet Potatoes and Mushrooms.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Number Of Ingredients 3
Steps:
- Preheat oven to 425 degrees. Stack 2 tortillas; slice in half. Cut crosswise into 1/2-inch strips; place on a rimmed baking sheet. Toss with olive oil; season with salt and pepper. Spread in a single layer; bake until golden brown and crisp, turning halfway through, 8 to 10 minutes. Let cool.
BAKED TORTILLA CHIPS
Provided by Food Network Kitchen
Categories appetizer
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F. Brush both sides of the tortillas with the oil. Stack the tortillas and cut the pile into sixths to make chips. Spread the chips out in a single layer on two large baking sheets and season with salt. Bake until golden brown and crisp, rotating the baking sheets once, about 12 to 15 minutes. Serve.
BAKED TORTILLA CHIPS
Tasty baked tortilla chips you make at home that are much better than store bought chips. Serve with your choice of salsas and garnishes.
Provided by Michele O'Sullivan
Categories Appetizers and Snacks Snacks Kids Quick and Easy
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut each tortilla into 8 chip sized wedges and arrange the wedges in a single layer on a cookie sheet.
- In a mister, combine the oil and lime juice. Mix well and spray each tortilla wedge until slightly moist.
- Combine the cumin, chili powder and salt in a small bowl and sprinkle on the chips.
- Bake for about 7 minutes. Rotate the pan and bake for another 8 minutes or until the chips are crisp, but not too brown. Serve with salsas, garnishes or guacamole.
Nutrition Facts : Calories 147.3 calories, Carbohydrate 26 g, Fat 4.1 g, Fiber 3.7 g, Protein 3.3 g, SaturatedFat 0.4 g, Sodium 418 mg, Sugar 0.7 g
SEASONED TORTILLA STRIPS
These are quick to make and are good to snack on, add to salads or to top a soup. The original recipe is from epicurious. You can use less oil than is shown and still have great results. Yield shown in recipe is a guesstimate.
Provided by Junebug
Categories Lunch/Snacks
Time 25m
Yield 7 cups
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- Stir oil and all spices together.
- Brush one side of all the tortillas with oil/spice mixture.
- Make 3 stacks of 4 tortillas and cut the tortillas into 1/4-1/2" strips.
- Put strips in a single layer on a couple of cookie sheets sprayed with Pam.
- Bake until golden and crisp, about 10-15 minutes.
- (If pans are on different oven racks switch their positions about halfway through baking.).
- Remove from oven and sprinkle with salt.
- Cool completely in pans.
Nutrition Facts : Calories 142.8, Fat 8.9, SaturatedFat 1.2, Sodium 27.6, Carbohydrate 15, Fiber 2.4, Sugar 0.3, Protein 2
TORTILLA SNACK STRIPS
"These crispy, zippy strips are a super homemade alternative to commercial snack chips," writes Karen Riordan from her home in Fern Creek, Kentucky.
Provided by Taste of Home
Categories Snacks
Time 20m
Yield 1-1/2 dozen.
Number Of Ingredients 6
Steps:
- Brush butter over one side of each tortilla. Combine the seasonings; lightly sprinkle 1/4 teaspoon over each tortilla. Make two stacks of tortillas, with three in each stack. Using a serrated knife, cut each stack into nine thin strips. , Place in an ungreased 15x10x1-in. baking pan. Bake at 400° for 8-10 minutes or until lightly browned. Serve warm.
Nutrition Facts : Calories 88 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 256mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
SEASONED BAKED TORTILLA STRIPS
Crunchy homemade seasoned and baked tortilla strips. A perfect topping for salads, soups and more!
Provided by Rachel
Categories Side Dish
Time 20m
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- Line a baking sheet with a silicone baking mat or parchment paper.
- Cut corn tortillas into 1/2-inch strips. Add to a large bowl, toss with vegetable oil to coat. Sprinkle with seasonings. Toss to coat tortilla strips evenly.
- Transfer to prepared baking sheet. Bake for 5-10 minutes. Toss and return to the oven. Continue baking for an additional 5-10 minutes or until desired crispness is reached.
- Cool completely before storing in an airtight container.
PARMESAN TORTILLA CRISPS
Provided by Giada De Laurentiis
Categories appetizer
Time 37m
Yield about 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F. Line 2 heavy large baking sheets with aluminum foil. Whisk the oil, oregano, and pepper in a small saucepan over medium heat just until warm. Set aside for 15 minutes. Brush the oil mixture over both sides of the tortillas. Stack the tortillas and cut them into 1/2 to 3/4-inch wide strips. Arrange the strips in a single layer over the baking sheets. Sprinkle the cheese and salt over the strips. Bake until the strips are golden brown and crisp, about 12 minutes. Do-Ahead Tip: The tortilla strips can be made up to 2 days ahead. Store in airtight containers and keep at room temperature.
- RECOMMENDED WINE #1: Coltibuono Chianti Classico "RS" 2001 REGION/ORIGIN: Chianti Classico, Tuscany GRAPE/VARIETAL: Sangiovese RECOMMENDED WINE #2: Alois Lageder Pinot Bianco 2003 REGION/ORIGIN: Alto Adige GRAPE/VARIETAL: Pinot Bianco
SPICY TORTILLA STRIPS
Steps:
- Put oven racks in upper and lower thirds of oven and preheat oven to 375°F.
- Lightly brush 2 large baking pans with oil. Whisk 1/4 cup oil with spices and salt and brush 1 side of each tortilla with it. Make 3 (4-tortilla) stacks and cut stacks into 1/4-inch-wide strips. Arrange strips in 1 layer in baking pans. Bake, switching position of pans halfway through baking, until golden and crisp, 12 to 15 minutes. Season with salt and cool completely in pans.
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BAKED TORTILLA STRIPS - MY SEQUINED LIFE
2018-01-09 Place strips in a bowl and toss with oil and spices until all the strips are evenly coated. Baked in a single layer on a greased rimmed baking sheet at 425°F for 4 minutes, …
From mysequinedlife.com
4.3/5 (3)Total Time 11 minsCategory How-ToCalories 63 per serving
From mysequinedlife.com
4.3/5 (3)Total Time 11 minsCategory How-ToCalories 63 per serving
- Slice tortillas into small, evenly-sized strips with a pizza or pastry wheel. Add them to a mixing bowl.
- Pour olive oil into the bowl with the strips along with salt, pepper, and the seasonings of your choice.
- Place the tortilla strips on the baking sheet in a single layer, leaving a little bit of room between the strips.
EASY HOMEMADE OVEN BAKED TORTILLA STRIPS RECIPE - EAT …
2021-03-17 Instructions. Preheat oven to 350F. Line a baking sheet with aluminum foil (or bake directly on the pan) and or lightly spray/spread with vegetable oil. Stack 3-4 tortillas on top of …
From eatsimplefood.com
Category CondimentCalories 162 per serving
From eatsimplefood.com
Category CondimentCalories 162 per serving
- Preheat oven to 350F. Line a baking sheet with aluminum foil (or bake directly on the pan) and or lightly spray/spread with vegetable oil.
- Stack 3-4 tortillas on top of each other. Cut (carefully with scissors) the tortillas in half and then cut into 1/4" thin strips.
- Lay strips on baking sheet and mix in remaining ingredients. Evenly spread out in a thin layer. You may need to do this in batches if the pan is too crowded.
BAKED CINNAMON SUGAR TORTILLA CHIPS RECIPE - SHUGARY SWEETS
2021-02-25 Combine the cinnamon and sugar in a small bowl. Sprinkle over tortillas. Cut the tortillas into wedges (like a pizza) and put triangles in a single layer on a large baking sheet. Use a pizza cutter to make this step super quick and easy. Bake for 8 to 10 minutes, until chips are crispy and golden brown.
From shugarysweets.com
From shugarysweets.com
HOMEMADE BAKED TORTILLA STRIPS - HUNGRY HOBBY
2022-01-08 Preheat oven to 400F and line a baking sheet with parchment paper. Spray the paper with cooking spray. Cut the corn tortillas into 1/4 inch strips, spread out evenly over the baking sheet, and then spray with cooking spray. I used …
From hungryhobby.net
From hungryhobby.net
BAKED TORTILLA STRIPS RECIPES ALL YOU NEED IS FOOD
Menu Description: “Golden brown, chicken breast strips coated with crispy Japanese panko breadcrumbs with the extra crunch of toasted sesame seeds and tossed in our famous Jack Daniel's sauce.” Although the original recipe is made from sliced chicken breasts, you may consider using the less chewy tenderloins in this kitchen copy. Packs of fresh chicken …
From stevehacks.com
From stevehacks.com
TORTILLA STRIPS: MAKE TORTILLA STRIPS AT HOME - UNO CASA
2020-12-15 Place a large skillet or wok onto the stovetop, then pour in 2 cups of frying oil (or enough to cover your tortilla strips). Heat the oil until it’s just starting to bubble. Place your tortilla strips into the oil in small batches, so they have room to fry. Cook your tortilla strips in the oil for 5 min (or until golden brown,) turning ...
From unocasa.com
From unocasa.com
HOMEMADE TORTILLA STRIPS | FAVORITE FAMILY RECIPES
2019-04-28 Instructions. Cut tortillas into strips using a pizza cutter. You can cut 2-3 at a time pretty easily. Heat oil in a large frying pan. Place strips into hot oil and fry until they become crispy. Remove from oil and place on a paper towel. Sprinkle with salt after each batch.
From favfamilyrecipes.com
From favfamilyrecipes.com
HOMEMADE BAKED TORTILLA STRIPS - RUCHISKITCHEN
2014-11-05 2-3 tortillas cut into strips. METHOD-Preheat oven to 300 degree F. Cut tortillas into strips and spread them out in a single layer on a cookie sheet. Bake them for about 6 minutes on one side, turn and bake again for 6 minutes until crisp and light brown – not too brown. Serve them as with a dip or over soups or salads. I stored mine in a ...
From ruchiskitchen.com
From ruchiskitchen.com
HOW TO MAKE CRISPY TORTILLA STRIPS | GIMME DELICIOUS
Cut corn tortillas into thin ¼’’ strips. Heat pan or skillet to medium-high heat. Add the olive oil and tortilla strips and cook for until golden, about 3-4 minutes. Sprinkle with a pinch of salt. To bake: Toss tortilla strips with olive oil and bake in a 400F oven for about 10 minutes or until golden.
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From gimmedelicious.com
SEASONED BAKED TORTILLA STRIPS | BAKED BY RACHEL - PINTEREST
This simple recipe for Crock Pot Ranch Corn Chips is absolutely delicious! It is a favorite in my house and bet it will be at your house too! Recipes that Crock! Crunchy homemade seasoned and baked tortilla strips. A perfect topping for salads, soups and more! !Delicious Recipes!
From pinterest.com
From pinterest.com
BAKED TORTILLA STRIPS RECIPE - FOOD NEWS
Cut tortillas into ¼ inch long strips, then into in halves or thirds. Toss the tortilla strips in the oil, then place in a single row on a lightly greased baking sheet. Lightly sprinkle with salt. Place in oven and bake at 450 degrees for 3-5 minutes or until strips become lightly browned and crisp. […]
From foodnewsnews.com
From foodnewsnews.com
BAKED TORTILLA STRIPS • STEAMY KITCHEN RECIPES GIVEAWAYS
Making your own baked tortilla strips is a great way to use up the last few tortillas that you have on hand. Start with either corn tortillas or flour tortillas. Cut the tortilla into strips and toss with cooking oil. Lay out the strips in a single layer on a baking sheet. bake 350F for 12-15 minutes, until perfectly crispy. Buddha Bowl Basics
From steamykitchen.com
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EASY BAKED TORTILLA STRIPS - 730 SAGE STREET
2021-11-27 Preheat oven to 425 degrees F. Cut tortillas in half lengthwise, then cut into ¼ inch strips. Combine olive oil and tortilla strips in a bowl until strips are coated with oil. Place strips on a parchment lined baking sheets and sprinkle with salt. Bake for 8-12 minutes, turning strips a couple times during baking.
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HOW TO MAKE CRISPY TORTILLA STRIPS - INQUIRING CHEF
2019-10-08 2. Spread out on a Sheet Pan. Transfer the tortillas to a sheet pan. They should easily fit in a single layer, with plenty of open space. Leaving open space on the pan will help the tortillas to brown and crisp up. Use a second pan if needed. 3. …
From inquiringchef.com
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FLOUR TORTILLA CHIPS: BAKED FOR A LIGHT AND CRISPY SNACK - STRIPED …
2015-01-04 Repeat with remaining tortillas. Bake until light golden brown and crisp 5-12 minutes (see note below), rotating pans halfway through if baking more than one at a time. Cool to room temperature. Baked chips keep well, stored in an airtight tin, for up to a week.
From stripedspatula.com
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BAKED TORTILLA STRIPS - TOASTER OVEN LOVE
2022-07-06 How to Make Baked Tortilla Strips. 1. Preheat the oven or toaster oven to 400°F. If using a toaster oven, adjust the rack to the bottom position and select the BAKE setting. 2. Brush or spray both sides of the tortillas with oil and sprinkle with salt. 3. Cut the oiled tortillas in half crosswise and then slice each half into ¼ inch thick strips.
From toasterovenlove.com
From toasterovenlove.com
HOW TO MAKE CRISPY BAKED TORTILLA STRIPS - HARBOUR …
Step 3: Pour about 2 tablespoons of olive oil in a small bowl. Using a silicone brush, brush a thin coat of oil in the bottom of a large baking sheet. Step 4: Lay the tortilla strips in the bottom of the pan in a single layer and brush a thin coat of olive oil on the top of the strips. Step 5: Bake at 425 degrees for 13 minutes, or until golden ...
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BAKED CORN TORTILLA CHIPS OR STRIPS - A FOODCENTRIC LIFE
2022-03-18 Pre-heat oven to 350 degrees. Cut tortillas in half, then cut them crosswise into thin strips or wider for chips. Scatter the strips on a metal rimmed baking sheet. Drizzle with olive oil and sprinkle with salt. Toss with your hands to coat the strips. Bake for 9-10 minutes (convection oven) or until crisp and golden.
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HOMEMADE OVEN BAKED TORTILLA CHIPS - BUDGET BYTES
2015-11-03 Cover a baking sheet with parchment paper, then spread the tortilla pieces out over the surface so that they're in a single layer and overlapping as little as possible. Sprinkle lightly with salt. Bake the chips for ten minutes, then gently stir and flip the chips. Return the chips to the oven and bake until golden brown (3-5 minutes more).
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CRISPY TORTILLA CHICKEN STRIPS - 5 DINNERS IN 1 HOUR
When it is time to cook the tortilla chicken strips, preheat the oven to 400 degrees. Line a sheet pan with foil, for easier cleanup, and place the chicken and side dish on the sheet pan. Lastly, bake for 20-30 minutes, or until the chicken is cooked through. To get a crispier coating, you can flip the chicken halfway through.
From 5dinners1hour.com
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HOMEMADE TORTILLA STRIPS (HEALTHY)
2020-10-23 Preheat oven to 400°F. Lightly brush tortillas with olive oil. Stack all tortillas on top of each other. For Chips: Using a knife or pizza cutter, cut into quarters. Then each quarter into thirds. For Strips: Using a knife or pizza cutter, cut into strips. Spread tortillas around on a lightly oiled baking tray.
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BAKED CORN TORTILLA STRIPS - DR. MARK HYMAN
2012-08-01 Preheat oven to 375 degrees. Brush oil onto both sides of the tortillas. Cut tortillas into strips. Place on baking sheet and bake for 5 minutes, until crispy. Sprinkle with salt immediately after removing from oven.
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From drhyman.com
TORTILLA STRIPS RECIPE (FRIED OR BAKED) - EVERYDAY DELICIOUS
2022-01-21 STEP 1: Combine the oil or melted butter with 3/4 teaspoon of fine sea salt (add any seasonings if using) in a large bowl then toss with tortilla strips until evenly coated. STEP 2: Place the strips apart on a baking tray (you can line it with parchment paper). STEP 3: Bake at 400°F (200°C) for 6-7 minutes or until golden.
From everyday-delicious.com
From everyday-delicious.com
15 MINUTE BAKED TORTILLA STRIPS RECIPE - OUR HOME MADE …
Instructions. Preheat oven to 375 degrees. Using a pizza slicer, cut the tortillas into very thin (1/4") slices. In a mixing bowl, toss together the oil, chili pepper, & black pepper with the tortilla strips. Coat evenly. Pour the tortilla strips on a baking sheet. …
From ourhomemadeeasy.com
From ourhomemadeeasy.com
QUICK AND EASY BAKED TORTILLA STRIPS • NOW COOK THIS!
2021-01-07 Instructions. Preheat the oven to 400°F. Line a large baking sheet with parchment paper (I use a 17.25×11.5-inch pan). Stack the tortillas. Cut them in half and then cut each half into ¼-inch strips (cut the strips perpendicular to the …
From nowcookthis.com
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2020-01-24 Instructions. Heat oven to 375°F. Brush the tortillas lightly with olive oil on each side. Using a pizza cutter, slice them in half, then into thin strips. Place the strips on a baking sheet and sprinkle with kosher salt. Bake for 10 to 12 minutes until crispy and lightly browned. folder.
From acouplecooks.com
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2020-10-23 Instructions. Cut tortillas into thin strips. Toss tortilla strips with olive oil. Spread out on a baking sheet. Salt generously. Bake for 15-17 minutes or until golden brown and crispy. Flip halfway through baking. Let cool. Store in an airtight container or bag.
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2021-08-10 Cut the corn tortillas into strips using kitchen scissors or a pizza cutter. You should end up with about 12 strips per tortilla. If some of the strips are super long, cut them in half. FRY. Fill a large skillet with about 1/2-inch of oil. Heat the oil until it has reached 340°F, then add in about 15 tortilla strips.
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BAKED TORTILLA CHIPS OR STRIPS : RECIPE - GOURMETSLEUTH
Place tortilla pieces in a single layer on a large baking ship and spray lightly with oil, toss lightly to coat. Bake for approximately 10 - 15 minutes. Remove from oven and sprinkle with salt or other seasons of choice such as a mixture of salt, ground cumin and ground garlic
From gourmetsleuth.com
From gourmetsleuth.com
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2019-11-22 Neatly stack about 5-8 tortillas and slice them into thin strips. Gather tortilla strips in a bowl and lightly coat them with corn oil or olive oil, then toss to see that oil is evenly distributed on each slice. Measure season salt and garlic powder and sprinkle on coated tortillas, toss again so that seasonings are blended evenly.
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SEASONED BAKED TORTILLA STRIPS | BAKED BY RACHEL
More information. Seasoned Baked Tortilla Strips ~ Crunchy homemade seasoned and baked tortilla strips recipe... A perfect topping for salads, soup and more! Find this Pin and more on Stuff to Try by Catherine Diederich. Tortilla Strips For Soup. Homemade Tortilla Chips. Homemade Tortillas. Homemade Chips. Snack Mix Recipes.
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CRISPY BAKED TORTILLA STRIPS • THE HEIRLOOM PANTRY
2020-06-01 Instructions. Preheat oven - Preheat the oven to 350°F. Cut corn tortillas - Cut the corn tortillas into thirds, then cut each third width-wise into ¼-inch strips. Mix ingredients - In a mixing bowl, toss the tortilla strips with vegetable oil, garlic powder, and salt to …
From theheirloompantry.co
From theheirloompantry.co
BAKED FLOUR TORTILLA CHIPS RECIPE WITH DIP IDEAS
2022-07-04 Place a tortilla into the pan and bake at moderate heat for about a minute, or until light brown spots appear on it. Turn over the tortilla with a spatula and bake for a short time. Repeat with the rest of the dough. For the chips cut each tortilla into 8 equal triangles. Preheat the oven to 180°C / 360°F.
From mydelicioussweets.com
From mydelicioussweets.com
HOW TO MAKE TORTILLA STRIPS - THE TORTILLA CHANNEL
Use a brush or your fingers to distribute the seasoning. Cut the tortillas into 1/2-inch strips. Put the strips on the baking tray and bake for 5-10 minutes. Take the baking tray out of the oven and toss the strips. Return to the oven. Bake an additional 5 minutes or until desired crispness.
From thetortillachannel.com
From thetortillachannel.com
RECIPE: WARM FAJITA SALAD WITH BAKED TORTILLA STRIPS - RECIPELINK.COM
Coat with nonstick cooking spray. Combine paprika and chili powder; sprinkle over tortilla strips. Bake in a 400 degree F oven 5 minutes. Toss; bake 3 to 5 minutes more. TO SERVE: Arrange greens and tomatoes on four dinner plates. Divide beef-vegetable mixture among plates. Top with Baked Tortilla Strips and serve with red or green salsa, if ...
From recipelink.com
From recipelink.com
BAKED TORTILLA STRIPS - BIGOVEN.COM
Baked Tortilla Strips recipe: Tortilla Strips. Still searching for what to cook ? Find the most delicious recipes here
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From bigoven.com
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