Beautiful Ice Rings For Celebrations Recipes

FRUIT-FILLED ICE RING

Steps:

• 1. Slice 2 green pears into 1/2" wedges and lay skin side down in a 12-cup Bundt or tube pan. Line side of pan with overlapping apple rings from 2 cored red apples. Add water to cover pears by about 1/2" (about 2 cups) and cover about 1/2" up sides of apples. Freeze until set, about 2 hours.
• 2. Fill mold with cold water to completely submerge fruit. Return to freezer and freeze until solid, 4 hours or overnight.
• 3. To serve, dip the bottom of the mold into a bowl of hot water to loosen. Invert a plate over mold; turn out ice ring and transfer to your punch bowl. Cheers!

ICE CREAM SANDWICH RING RECIPE BY TASTY

Steps:

• Preheat oven to 350˚F (180˚C).
• In a large bowl, beat melted butter, eggs, sugar, and vanilla until frothy.
• Sift flour, cocoa powder, and salt into the bowl with the butter and eggs and mix just until combined.
• Pour into a well-greased bundt pan and bake for 25 minutes, then cool completely.
• Remove the brownie ring from the bundt pan and slice in half, horizontally.
• Place the top back in the cleaned bunt pan.
• Place ice cream scoops on top. Spread ice cream out and place the bottom piece of the brownie on top of that.
• Freeze until solid, remove from bundt pan and cut into pieces.
• Enjoy!

FESTIVE ICE RING

Steps:

• Lightly coat a decorative tube cake pan or gelatin mold with cooking spray; add 1/2 cup of water. Arrange fruit and mint in pan as desired. Freeze until solid., Gently add remaining water; arrange more fruit and mint as desired. Freeze until ready to use. , To unmold, wrap bottom of solidly frozen mold in a warm towel until loosened, or dip mold in a pan of warm water. Float ice ring, fruit side up, in a bowl of cold punch.

PARTY PUNCH ICE RING

Steps:

• Decoration suggestions:.
• Apricot halves.
• mint leaves.
• orange peel.
• green grapes.
• strawberries.
• Mix ginger ale with lemon juice.
• Pour 2 1/2 cups of the mixture into a 1 quart ring.
• Freeze.
• Arrange desired decorations on top of the ice.
• Slowly, pour remaining juice mixture over the top so that you don't disturb your decorations.
• Freeze -- To unmold, run cold water over the bottom; it will then slip out.
• Float in the top of your punch bowl for a very pretty presentation.

HOW TO MAKE AN ICE RING

Steps:

• Layer one of the fruits and some of the punch (1" at a time) in a ring mold.
• Freeze each layer before adding the next layer.
• Layer with as many fruits as you want in your mold.
• When the ring mold is frozen solid, and ready to put in the punch bowl, sit mold in hot water for 1 minute. This will help to make it come out of the mold easily.

ICE RING WREATH

Steps:

• Pour 1 cup of distilled water into a 4-1/2-cup ring mold lightly coated with cooking spray. Peel limes, keeping peel in large pieces. Using miniature tree cookies cutters, cut trees from the peel. Place shapes upside down in top of right mold. Save lime pulp for another use. Place cranberries between tree shapes. Rearrange if necessary before freezing. Freeze until solid., Gently add remaining water; freeze. To use, wrap bottom of solidly frozen mold in warm towel until loosened or dip mold in pan of warm water. Float ice ring, fruit side up, in cold punch.