CLASSIC BEEF STROGANOFF
This hearty comfort food is great when the weather turns.
Provided by ajthoma
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 55m
Yield 8
Number Of Ingredients 16
Steps:
- Season beef with salt, pepper, and Spanish paprika.
- Melt butter in a large skillet over medium heat. Saute onions and mushrooms in melted butter until onions are tender, 5 to 7 minutes; transfer to a bowl, retaining some of the butter in the skillet.
- Cook and stir beef in retained butter until lightly browned, 5 to 7 minutes.
- Stir 2/3 cup beef broth, white wine, garlic, and ketchup into the beef mixture; season with salt and pepper. Place a cover on the skillet and cook mixture at a simmer for 15 minutes.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes; drain.
- Whisk remaining beef broth and flour together in a bowl; add to beef mixture. Bring the mixture to a boil, stirring continually, and boil for 1 minute. Reduce heat to low, add sour cream, and stir until smoothly incorporated. Ladle over egg noodles and garnish with paprika.
Nutrition Facts : Calories 543.1 calories, Carbohydrate 53.1 g, Cholesterol 134.8 mg, Fat 21.3 g, Fiber 3.9 g, Protein 33.9 g, SaturatedFat 10.6 g, Sodium 886.6 mg, Sugar 5.8 g
BEEF STROGANOFF
RECIPE VIDEO ABOVE. Juicy strips of beef smothered in a sour cream mushroom gravy - a quick dinner everyone will love! KEY STEPS: Sear beef super quickly for maximum juiciness and use a large skillet (for quick sear + fast sauce reduction). Stroganoff calls for good beef but if you only have a budget cut, use this easy Chinese method to tenderise the beef (it's called "velveting"). It's life changing - and perfect for Stroganoff.
Provided by Nagi
Categories Main
Time 30m
Number Of Ingredients 12
Steps:
- Use your fist (or rolling pin or mallet) to flatten the steaks to about 3/4cm / 1/3" thick. Slice into 5mm / 1/5" strips (cut long ones in half), discarding excess fat.
- Sprinkle with a pinch of salt and pepper.
- Heat 1 tbsp oil in a large skillet over high heat. Scatter half the beef in the skillet, QUICKLY spread it with tongs. Leave untouched for 30 seconds until browned. Turn beef quickly (as best you can!). Leave untouched for 30 seconds to brown. Immediately remove onto a plate. Don't worry about pink bits and that it will be raw inside.
- Add remaining 1 tbsp oil and repeat with remaining beef.
- Turn heat down to medium high. Add butter, melt. Then add onions, cook for 1 minute, then add mushrooms.
- Cook mushrooms until golden. Scrape bottom of fry pan to get all the golden bits off (this is flavour!).
- Add flour, cook, stirring, for 1 minute.
- Add half the broth while stirring. Once incorporated, add remaining broth.
- Stir, then add sour cream and mustard. Stir until incorporated (don't worry if it looks split, sour cream will "melt" as it heats).
- Bring to simmer ,then reduce heat to medium low. Once it thickens to the consistency of pouring cream (3 - 5 minutes), adjust salt and pepper to taste.
- Add beef back in (including plate juices). Simmer for 1 minute, then remove from stove immediately. (Note 4)
- Serve over pasta or egg noodles, sprinkled with chives if desired.
Nutrition Facts : ServingSize 243 g, Calories 586 kcal, Carbohydrate 9 g, Protein 37 g, Fat 44 g, SaturatedFat 24 g, Cholesterol 125 mg, Sodium 449 mg, Fiber 1 g, Sugar 3 g
BEEF STROGANOFF
TIMING Tidbit: Slice and place meat in freezer 15 minutes. Sauce and meat are prepared 10 minutes before you are ready to serve.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Slice meat into 1/2-thick by 2 -nch long very thin strips and season with salt and pepper. Set in freezer.
- Heat a skillet over medium heat. Melt 2 tablespoons butter and cook with flour 1 minute. Whisk in consomme. Thicken 1 minute. Stir in mustard and sour cream, thicken 2 to 3 minutes. Remove from heat and season sauce with salt and pepper.
- Heat a second skillet over high heat. Add 1 tablespoon oil and 1 tablespoon butter, then add the meat and onion and cook over high heat until brown on both sides, 3 to 4 minutes total. Then add the chopped cornichons and stir to combine.
- Arrange meat on a bed of egg noodles and top with Stroganoff sauce and parsley. Serve with thickly sliced pumpernickel bread.
BEEF STROGANOFF
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.
Provided by Elena Silcock
Categories Dinner, Main course
Time 45m
Number Of Ingredients 11
Steps:
- Heat 1 tbsp olive oil in a non-stick frying pan then add 1 sliced onion and cook on a medium heat until completely softened, around 15 mins, adding a little splash of water if it starts to stick.
- Crush in 1 garlic clove and cook for 2-3 mins more, then add 1 tbsp butter.
- Once the butter is foaming a little, add 250g sliced mushrooms and cook for around 5 mins until completely softened.
- Season everything well, then tip onto a plate.
- Tip 1 tbsp plain flour into a bowl with a big pinch of salt and pepper, then toss 500g sliced fillet steak in the seasoned flour.
- Add the steak pieces to the pan, splashing in a little oil if the pan looks dry, and fry for 3-4 mins, until well coloured.
- Tip the onions and mushrooms back into the pan. Whisk 150g crème fraîche, 1 tsp English mustard and 100ml beef stock together, then stir into the pan.
- Cook over a medium heat for around 5 mins.
- Scatter with some chopped parsley, and serve with pappardelle or rice.
Nutrition Facts : Calories 438 calories, Fat 31 grams fat, SaturatedFat 17 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 30 grams protein, Sodium 0.5 milligram of sodium
BEEF STROGANOFF - CAROL'S WAY
My mom has been using this recipe for over 30 years. She took a cooking class and this was one of the recipes thats been a keeper. One of my favorites. I do like to use fresh mushrooms over can. Great with Beef Rice #233151
Provided by Ruby15
Categories Meat
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Trim any fat from the meat, and sprinkle with tenderizer (opt), pierce with a fork to allow it to penetrate.
- Cut the meat in cross grain strips.
- Dredge with salt and pepper and flour in a paper bag.
- Brown the floured meat in butter in a large fry pan.
- Add onion and garlic, and mushrooms, saute lightly. Cover with beef from and worchestersire sauce and simmer until tender, about one hour. Just before serving add the sour cream, heat througohly but do not boil. Serve with rice.
Nutrition Facts : Calories 482.3, Fat 34.8, SaturatedFat 17.1, Cholesterol 153.9, Sodium 412.3, Carbohydrate 7.5, Fiber 0.8, Sugar 3, Protein 34.2
More about "beef stroganoff carols way recipes"
CRAZY TENDER BEEF STROGANOFF - DINNER, THEN DESSERT
From dinnerthendessert.com
EASY BEEF STROGANOFF RECIPE | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
BEEF STROGANOFF RECIPE | AUSTRALIAN WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
BEEF STROGANOFF CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
EASY CLASSIC BEEF STROGANOFF RECIPE - HOW TO MAKE …
From delish.com
CLASSIC BEEF STROGANOFF - OLIVIA'S CUISINE
From oliviascuisine.com
BEEF STROGANOFF RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
CLASSIC BEEF STROGANOFF WITH SOUR CREAM RECIPE - THE …
From thespruceeats.com
BEEF STROGANOFF - CAMPBELL SOUP COMPANY
From campbells.com
BEEF STROGANOFF RECIPES | ALLRECIPES
From allrecipes.com
CROCK POT BEEF STROGANOFF RECIPE - EATING ON A DIME
From eatingonadime.com
THE BEST BEEF STROGANOFF RECIPE! | GIMME SOME OVEN
From gimmesomeoven.com
EASY BEEF STROGANOFF CASSEROLE RECIPE · THE TYPICAL MOM
From temeculablogs.com
BEEF STROGANOFF | A JULIE GOODWIN BEEF RECIPE - FAVOURITES
From juliegoodwin.com.au
EASY BEEF STROGANOFF RECIPE - COOKING LSL
From cookinglsl.com
10 BEEF STROGANOFF IDEAS | COOKING RECIPES, BEEF RECIPES, RECIPES
From pinterest.com
10 pins14 followers
OLD FASHIONED BEEF STROGANOFF - THE STAY AT HOME CHEF
From thestayathomechef.com
EASY BEEF STROGANOFF RECIPE | STOVETOP, INSTANT POT & CROCK POT
From thenovicechefblog.com
EASY TO MAKE 5 INGREDIENT CROCK POT BEEF STROGANOFF
From jenahoward.com
BEEF STROGANOFF RECIPE: LEARN TO MAKE EASY BEEF STROGANOFF · SEEMA
From seema.com
BEEF STROGANOFF RECIPE - COOKING CLASSY
From cookingclassy.com
EASY BEEF STROGANOFF - THE BAKERMAMA
From thebakermama.com
BEEF STROGANOFF - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
BEEF STROGANOFF RECIPE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
BEEF STROGANOFF RECIPE - JESSICA GAVIN
From jessicagavin.com
10 BEST BEEF STROGANOFF WITH VEGETABLES RECIPES | YUMMLY
From yummly.com
SLOW COOKER POT ROAST BEEF STROGANOFF - DINNER, THEN DESSERT
From dinnerthendessert.com
BEEF STROGANOFF - CAROL'S WAY - PLAIN.RECIPES
From plain.recipes
EASY BEEF STROGANOFF - ONE SKILLET RECIPE (VIDEO!) - FOOLPROOF LIVING
From foolproofliving.com
CLASSIC BEEF STROGANOFF RECIPE (CROCK POT) - THE FOOD CHARLATAN
From thefoodcharlatan.com
EASY BEEF STROGANOFF RECIPE - THE PIONEER WOMAN
From thepioneerwoman.com
BEEF STROGANOFF CROCK POT - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
BEEF STROGANOFF - A FAMILY FEAST®
From afamilyfeast.com
CREAMIEST CROCK POT BEEF STROGANOFF - THE GIRL ON BLOOR
From thegirlonbloor.com
EASY BEEF STROGANOFF - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
10 BEST BEEF STROGANOFF WITH STEW MEAT RECIPES | YUMMLY
From yummly.com
THE BEST BEEF STROGANOFF RECIPE! | CAROL | COPY ME THAT
From copymethat.com
12 BEEF STROGANOFF IDEAS IN 2022 | BEEF RECIPES, BEEF DISHES, …
From pinterest.com
EASY ONE POT GROUND BEEF STROGANOFF RECIPE | THE RECIPE CRITIC
From therecipecritic.com
BETTER THAN LAWRY'S BEEF STROGANOFF - WEEKNIGHT DISH
From weeknightdish.blogspot.com
WORLD'S BEST BEEF STROGANOFF WITH SOUR CREAM - MODERN CRUMB
From moderncrumb.com
RAMEN GROUND BEEF STROGANOFF RECIPE | FAST & EASY ONE …
From yumcookingrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love