Big Mac Tater Tot Cassserole Recipes
BIG MAC TATER TOT CASSEROLE
Big Mac Tater Tot Casserole is a fun, easy kid friendly dinner. Cheesy burger filling with Big Mac special sauce topped with cheddar cheese and crispy tots!
Provided by Sabrina Snyder
Categories Dinner
Time 1h
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- In a large skillet, cook beef and onion over medium heat until browned and onions are translucent.
- Add the Big Mac Sauce, American cheese, 1/2 cup shredded cheese, garlic powder, salt, and black pepper to the skillet and mix well.
- In a 9x13 pan layer the beef, then the remaining cheese and finally line up the tater tots before baking for 45 minutes uncovered.
- Top with diced tomatoes, shredded lettuce, and American cheese to serve.
Nutrition Facts : Calories 710 kcal, Carbohydrate 38 g, Protein 32 g, Fat 49 g, SaturatedFat 17 g, Cholesterol 121 mg, Sodium 1562 mg, Fiber 3 g, Sugar 7 g, ServingSize 1 serving
BIG MAC TATER TOT CASSSEROLE
Big Mac Tater Tot Casserole is an easy dinner recipe that starts out with a base of ground beef, onions and dill pickles, all tossed in a copycat Big Mac sauce, and then topped with cheddar cheese and tater tots.
Provided by Erin
Categories Casserole Recipes
Time 1h5m
Number Of Ingredients 13
Steps:
- Preheat oven to 400F.
- Dump ground beef into a large saute pan over medium-high heat along with a dab of margarine or butter.
- Crumble the ground beef well as it cooks.
- Once the ground beef is fully cooked, remove the pan from the heat and drain the excess grease.
- Add the Thousand Island dressing, mayo, diced onion, diced dill pickle, onion powder, garlic powder, salt and pepper to the pan with the beef.
- Stir until all of the ingredients are fully combined.
- Dump the ground beef mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
- Sprinkle the shredded cheese on top of the beef.
- Place the tater tots in a single layer on top of the cheese.
- Place the baking dish in the oven and bake the casserole until the tater tots are golden brown. 40-45 minutes.
- Remove the casserole from the oven and sprinkle the shredded lettuce on top.
- Drizzle the Thousand Island dressing over the lettuce.
- Serve and enjoy!
BIG MAC TATER TOT CASSEROLE
Provided by Leslie Boswell
Number Of Ingredients 14
Steps:
- Preheat oven to 400F.
- Dump ground beef into a large saute pan over medium-high heat along with a dab of margarine or butter.
- Crumble the ground beef well as it cooks.
- Once the ground beef is fully cooked, remove the pan from the heat and drain the excess grease.
- Add the Thousand Island dressing, mayo, diced onion, diced dill pickle, onion powder, garlic powder, salt and pepper to the pan with the beef.
- Stir until all of the ingredients are fully combined.
- Dump the ground beef mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
- Sprinkle the shredded cheese on top of the beef.
- Place the tater tots in a single layer on top of the cheese.
- Place the baking dish in the oven and bake the casserole until the tater tots are golden brown. 40-45 minutes.
- Remove the casserole from the oven and sprinkle the shredded lettuce on top.
- Drizzle the Thousand Island dressing over the lettuce.
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- Place ground beef and butter in a large skillet. Cook on medium-high, crumbling the ground beef as it cooks. Drain excess grease.
- Add Thousand Island dressing, mayo, diced onion, diced dill pickle, onion powder, garlic powder, salt, and pepper to the pan with the beef. Stir until all of the ingredients are fully combined.
- Pour ground beef mixture into prepared pan and sprinkle both kinds of cheese on top, followed by a single layer of tater tots.
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