BITTER HERBS SALAD
Bitter herbs - the maror - are part of the Seder ritual, symbolizing the bitterness of slavery experienced by the Jews in Egypt. Endive, romaine and chicory (for which I've substituted radicchio) are present on many Sephardic ritual platters, but often they also appear in salads served with the meal. This can be served as a separate course or as a side dish.
Provided by Martha Rose Shulman
Categories easy, quick, salads and dressings
Time 15m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Wash and dry the romaine lettuce leaves and break into medium pieces. Separate the radicchio leaves and cut into medium pieces. Rinse and dry the endives and slice crosswise about 3/4 inch thick. Toss together all of the greens, the celery and the scallions in a large salad bowl and sprinkle the herbs over the top.
- Skin the garlic clove, cut in half and remove green shoots. Place in a mortar and pestle with a generous pinch of salt and mash to a paste. Work in the lemon juice and then the olive oil. Taste and adjust salt. Transfer to a jar until ready to serve the salad.
- Just before serving, shake the dressing in the jar, pour over the salad and toss.
Nutrition Facts : @context http, Calories 185, UnsaturatedFat 15 grams, Carbohydrate 5 grams, Fat 18 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 3 grams, Sodium 363 milligrams, Sugar 1 gram
SOFT HERB SALAD
In addition to how nice it looks, the beauty of this herb salad is that it can be as sweet or as pungent as you like, served in a big heap as a fresh first course, or a small pile as a refreshing side dish, or as a palate cleanser with a cheese course. It is especially energizing when served alongside heavy winter feasts:The leaf-green herbs, pink peppercorns and buttery golden almonds perk up the browns of roasts and braises. Picking the herbs and cleaning them is a finicky task, but can be done a day or two before.
Provided by Julia Moskin
Categories salads and dressings, appetizer, side dish
Time 1h
Yield 6 to 8 servings (can be doubled)
Number Of Ingredients 12
Steps:
- Up to a day before serving, wash the herbs and greens: Fill a large bowl or clean sink with plenty of cold water. Immerse the leaves, swish around to loosen any dirt, then gently lift out. Dry in a salad spinner or by spreading them on clean kitchen towels. (If working ahead, refrigerate the dry leaves in sealed plastic bags or containers. Add a paper towel to each bag to absorb excess water.)
- Melt butter in a frying pan until it sizzles. Add almonds. Sauté over low heat, until the almonds are golden and the butter is browned. Lift out almonds and drain on paper towels, reserving butter. (Butter can be kept for 1 day. Melt and cool again before assembling salad.)
- When ready to serve, place greens in a large bowl. Add salt, pepper, chile flakes, almonds, cooking butter, lemon juice and olive oil. Toss gently and season to taste, then serve immediately.
Nutrition Facts : @context http, Calories 160, UnsaturatedFat 10 grams, Carbohydrate 5 grams, Fat 15 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 5 grams, Sodium 157 milligrams, Sugar 1 gram, TransFat 0 grams
BITTER-GREENS SALAD
A simple salad of bitter greens-escarole, frisee, and radicchio-mixed with oil and vinegar makes a zesty crowd-pleasing first course.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together vinegar, oil, and sugar. Season with salt and pepper. Add greens and toss just before serving.
HERB SALAD
Provided by Giada De Laurentiis
Categories side-dish
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- In a blender or food processor, combine the vinegar, mustard, honey, salt, and pepper until well mixed. With the machine running, gradually add the olive oil until the dressing is smooth and creamy. Set aside.
- In a large bowl combine the herbs, arugula, and fennel. Season with salt and freshly ground black pepper. Toss the salad with enough dressing to coat. Sprinkle with edible flowers and serve.
HERB SALAD
Steps:
- Separate 1 large head Bibb lettuce. Combine in a large bowl with 2 tablespoons each of torn basil, dill, parsley and mint. Toss with the juice of 1/2 lemon and 2 tablespoons olive oil, and season with salt and pepper.
ALL-STAR HERB SALAD
Steps:
- In a large, shallow salad bowl, whisk together the vinegars and salt. Whisk in the oil and pepper. Taste for seasoning. Add all the herb leaves and toss to evenly coat the greens with the dressing. Taste for seasoning. Serve in small portions as an accompaniment to roast chicken or grilled or poached fish.
- Variation:
- The dressed salad can also be placed-open-face-sandwich fashion-on top of grilled bread that has brushed with olive oil.
SALAD OF BITTER GREENS AND ORANGES
Provided by Jayne Cohen
Categories Salad Leafy Green No-Cook Orange Radish Spring Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Combine lemon juice, shallot, thyme, and orange peel in small bowl. Gradually whisk in oil. Season dressing to taste with salt and pepper. (Can be made 1 day ahead. Cover; chill. Bring to room temperature and whisk to combine before using.)
- Combine greens, green onions, radishes, and dill in large bowl. Toss with enough dressing to coat. Add oranges; toss again and serve.
MISTI'S DRIED HERB SALAD SEASONING
Sprinkle this blend of dried herbs and Parmesan cheese over pasta salad or salad greens to add extra flavor.
Provided by Misti Jackson
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 16
Number Of Ingredients 10
Steps:
- Combine Parmesan cheese, parsley flakes, basil, chives, marjoram, paprika, onion powder, garlic powder, salt, and pepper in a small bowl; stir to blend evenly. Store in an airtight container.
Nutrition Facts : Calories 17.3 calories, Carbohydrate 0.9 g, Cholesterol 2.8 mg, Fat 1 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.5 g, Sodium 339.3 mg, Sugar 0.2 g
More about "bitter herbs salad recipes"
KARL’S BITTER HERB SALAD | JABBERWOCKY STEW
From jabberwockystew.net
Estimated Reading Time 2 mins
BITTER HERBS SALAD - BOXEDORGANICS
From boxedorganicsnj.com
BITTER CUCUMBER SALAD, BITTERNESS IS NOT AS BAD AS YOU …
From favcounter.com
SALAD OF BITTER GREENS AND 4 DRESSINGS - JAMIE GELLER
From jamiegeller.com
BITTERSWEET SALAD - OTTOLENGHI
From ottolenghi.co.uk
40 WAYS YOU'LL LOVE USING BITTER GREENS - SAVEUR
From saveur.com
BITTER HERBS SALAD - DINING AND COOKING
From diningandcooking.com
Estimated Reading Time 2 minsCalories 185 per serving
BITTER GREENS WITH ALMONDS AND GOAT CHEESE RECIPE
From foodandwine.com
PASSOVER BITTER HERBS RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BITTER HERBS SALAD RECIPE
From pinterest.co.uk
BITTER GREENS AND HERB SALAD RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
BITTER HERBS PASSOVER RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BITTER HERBS | JABBERWOCKY STEW
From jabberwockystew.net
BITTER LETTUCE AND HERB SALAD WITH HORSERADISH DRESSING
From crunchyradish.com
BITTER, LEAFY SALAD — ALISON ROMAN
From alisoneroman.com
PICKLED BITTER MELON SALAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
TOP 43 BITTER HERBS RECIPE RECIPES
From tprecipes.com
BITTER HERBS SALAD | LUCYLO | COPY ME THAT
From copymethat.com
TENDER BRAISED LAMB SHANKS WITH BITTER HERB SALAD RECIPE
From seriouseats.com
BITTER HERB COCKTAIL - PASSOVER DRINK - TORI AVEY
From toriavey.com
SALAD OF BITTER HERBS AND ORANGES - CKBK
From app.ckbk.com
BITTER HERBS SALAD RECIPE | RECIPE | HERB SALAD, PASSOVER RECIPES ...
From pinterest.ca
BITTER HERBS SALAD RECIPE | RECIPE | ROASTED VEGETABLE RECIPES, …
From pinterest.com
BITTER GREENS SALAD | CANADIAN LIVING
From canadianliving.com
TENDER BRAISED LAMB SHANKS WITH BITTER HERB SALAD RECIPE
From pinterest.com
BITTER HERBS SALAD - MASTERCOOK
From mastercook.com
18 RECIPES TO BRIGHTEN YOUR SECOND PANDEMIC PASSOVER
From nytimes.com
BITTER GREENS AND SAUERKRAUT SALAD | COOKING WITH DR. SIRI CHAND
From drsirichand.com
HOW TO ADD FRESH HERBS TO YOUR SALAD—AND WHY YOU SHOULD
From tasteofhome.com
TABBOULEH SALAD RECIPE - SERIOUS EATS
From seriouseats.com
BITTER GREENS CITRUS SALAD RECIPE - ANDREW ZIMMERN
From andrewzimmern.com
HEALTHY HOLIDAY RECIPES: BITTER GREENS SALAD - BREATHE TOGETHER …
From breathetogetheryoga.com
RECIPES > SALAD > HOW TO MAKE BITTER GREENS SALAD
From mobirecipe.com
BITTER GREENS SALAD RECIPE | RECIPELAND
From recipeland.com
HERBED CARROT SALAD - SPEND WITH PENNIES
From spendwithpennies.com
HOW TO MAKE AND USE YOUR OWN BITTERS | ALLRECIPES
From allrecipes.com
MAROR FOR PASSOVER - THE KARAITE KITCHEN
From thekaraitekitchen.com
WHAT IS MAROR? - THE SPRUCE EATS
From thespruceeats.com
BITTER HERBS SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love