Blackbird Pieor Chicken Leek And Potato Pie Recipes
LEEK AND POTATO PIE
Indulge your loved ones with this cheesy, creamy and comforting leek and potato pie. It's a guaranteed crowd-pleaser and goes well with sausages
Provided by John Bourne
Categories Dinner, Main course
Time 1h40m
Number Of Ingredients 6
Steps:
- Heat oven to 180C/160C fan/gas 4. Bring a pan of salted water to the boil and cook the potato slices for 3 mins. Drain and allow to cool.
- Butter a shallow ovenproof dish and spread over the garlic. Layer the potatoes, leeks and cheese, season well, then pour over the cream. Cover with foil and bake for 1 hr.
- Remove the foil and continue cooking for 20 mins or until the top is browned and the potatoes are cooked through. Leave to stand for 5 mins before serving.
Nutrition Facts : Calories 531 calories, Fat 48 grams fat, SaturatedFat 30 grams saturated fat, Carbohydrate 11 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 12 grams protein, Sodium 0.5 milligram of sodium
CHICKEN, HAM, LEEK & ROAST POTATO PIE
This bake is a great way to use up leftover roast potatoes or gammon and can be made-ahead and frozen for convenience
Provided by Good Food team
Categories Dinner, Main course
Time 1h40m
Yield Serves 4 with leftovers
Number Of Ingredients 11
Steps:
- Heat half the oil in a large frying pan and brown the chicken for about 5 mins. Tip into a 22 x 28cm ovenproof pie dish, then evenly scatter over the ham and roast potatoes. Heat the remaining oil and soften the leeks for about 5 mins, then stir in the flour for 1 min.
- Pour in the wine and stock. Bring to the boil and, stirring continuously, boil rapidly to reduce to a thick sauce. Take off the heat, then stir in the crème fraîche and seasoning. Pour over the pie filling and leave to cool.
- Unroll the pastry and cut off a small strip to make decorations (if you like). Roll the remainder to fit the dish and place on top of the pie. Use a fork to crimp the edges and press the pastry to the edge of the dish. Make a small hole in the centre, then cover well with cling film. Freeze for up to 3 months. For best results, defrost at room temperature for 8 hrs.
- Heat oven to 200C/180C fan/gas 6. Brush pie with egg to glaze (making sure the steam hole hasn't sealed up). Cook for 30-40 mins, until golden and hot through.
Nutrition Facts : Calories 956 calories, Fat 50 grams fat, SaturatedFat 19 grams saturated fat, Carbohydrate 82 grams carbohydrates, Sugar 6 grams sugar, Fiber 5 grams fiber, Protein 46 grams protein, Sodium 2.31 milligram of sodium
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE!
Yes, it's an old-fashioned Blackbird pie! This is made with leftovers & tasted so good that I decided to post the recipe or is it an assembly job? Very easy, I am almost embarrassed to say that I made it with ready-made pastry. Well, it was after all a quick lunch with an assault on the fridge! This is what I found, mashed potato, cooked leeks & some cooked chicken breasts. There was an open packet of ham, and that completed the pie. The only vital item is a blackbird pie funnel, oh yes & some ready-made pastry & leftovers.
Provided by French Tart
Categories Savory Pies
Time 50m
Yield 1 Pie, 6 serving(s)
Number Of Ingredients 11
Steps:
- Pre-heat oven to 200C/400°F.
- Grease and line a pie dish with baking paper.
- Mix together your mashed potato, leeks, chicken, ham, crème fraiche & seasonings to taste. Set to one side.
- Roll out your pastry and line the base of the pie dish - allow the edges to extend over the edge of the pie dish.
- Put you filling into the pastry pie case - and sit your blackbird or pie funnel in the middle, pushing it down slightly so it is not too high.
- Turn back the pastry edges and make a raised crust all the way around. Dampen the piecrust with some of the beaten egg & milk mixture.
- Roll out your pastry for the lid - ease it over the top gently breaking OR cutting a hole for the blackbird to poke through!
- Turn back the edges of the pastry lid and neatly crimp the top together with the bottom - using a fork to help you if necessary.
- Brush the beaten egg and milk glaze over the top and bake in the pre-heated oven for about 45 minutes.
- Take out and allow to cool very slightly before serving with fresh vegetables & gravy. This is also wonderful cold as picnic food.
Nutrition Facts : Calories 582.3, Fat 31.4, SaturatedFat 9.2, Cholesterol 82.5, Sodium 667.8, Carbohydrate 55, Fiber 4.9, Sugar 3.8, Protein 19.9
More about "blackbird pieor chicken leek and potato pie recipes"
CHICKEN AND LEEK PIE RECIPE - AUSTRALIAN WOMEN'S …
2022-06-08 Add chicken; return to the boil. Reduce heat and simmer, covered, about 10 minutes or until chicken is cooked.Remove chicken and chop coarsely. Reserve 1 cup of the poaching liquid. 2. In a medium saucepan, heat butter; …
From womensweeklyfood.com.au
From womensweeklyfood.com.au
CHICKEN, LEEK AND POTATO PIE RECIPE - RECIPEYUM
1 tbsp wholegrain mustard. Method. Preheat oven to 200°C and remove puff pastry from freezer to thaw. Peel the potatoes and put into a pot. Fill with water and place on the stovetop over high heat. Bring to the boil. Meanwhile, cut any …
From recipeyum.com.au
From recipeyum.com.au
CHICKEN, LEEK & POTATO POT PIE - AINSLEY HARRIOTT
Method. step one: Preheat the oven to 220°C/425°F/ gas 7. Season the chicken thigh pieces. Heat half the oil in a large heavy-based frying pan and add the chicken pieces, then fry over a moderate heat until just sealed. Remove from …
From ainsley-harriott.com
From ainsley-harriott.com
CHICKEN AND LEEK POT PIE RECIPE | LEITE'S CULINARIA
2021-03-13 Take a large casserole pot and add a glug of olive oil and your butter. Add the chicken, leeks, carrots, celery, and thyme and cook slowly over medium heat for 15 minutes. Turn the heat right up, add the flour, and keep …
From leitesculinaria.com
From leitesculinaria.com
CHICKEN AND LEEK PIE WITH CRISPY POTATO TOPPING RECIPE …
Pour the sauce over the chicken and leeks, and mix in the watercress. Transfer this to a shallow 2 litre ovenproof dish. Bring a large pan of salted water to the boil, add the potatoes and simmer until tender, then drain through a colander …
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
LEEK POTATO CHICKEN POT PIE - ALL INFORMATION ABOUT HEALTHY …
Chicken, Potato, and Leek Pie Recipe | MyRecipes tip www.myrecipes.com. Directions. Preheat oven to 450°. Cook bacon in a large Dutch oven over medium heat until almost crisp, stirring frequently. Increase heat to medium-high. Add potato and carrot to …
From therecipes.info
From therecipes.info
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE! RECIPE
Ingredients 2 (225 g) packets shortcrust pastry 500 g mashed potatoes 2 cooked chicken breasts, cut into small pieces 4 -6 cooked leeks 50 g cooked ham, cut into dice 3 -4 tablespoons creme fraiche or 2 -3 tablespoons cream 1/2 teaspoon mixed herbs salt pepper GLAZE1 egg, beaten with a little milk
From recipenode.com
From recipenode.com
ANNABEL’S CHEEKY CHICKEN & POTATO PIE - ANNABEL KARMEL
Preheat the oven to 220°C/ 200°C (fan)/ 425°F/ Gas 7. Boil a kettle. Peel the potatoes and cut them into large bite-size pieces. Add the potatoes to a pot of boiling water with a pinch of salt, bring to the boil over a high heat and cook for 10-15 min or until fork-tender. Once done, drain and return them to the pot to steam dry.
From annabelkarmel.com
From annabelkarmel.com
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE! - LUNCH RECIPES
You can never have too many main course recipes, so give Blackbird Pie.....or Chicken, Leek and Potato Pie! If you have herbs, milk, creme fraiche, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
From fooddiez.com
From fooddiez.com
10 BEST PUFF PASTRY CHICKEN AND LEEK PIE RECIPES - YUMMLY
2022-06-27 Salmon Pot Pie with Leek, Spinach & Sweet Potato (Puff Pastry) Everyday healthy recipes. puff pastry, fine sea salt, fresh spinach, low fat milk, sweet potato and 8 more.
From yummly.com
From yummly.com
CHICKEN BACON AND LEEK COTTAGE PIE - PINCH OF NOM
Spray a frying pan with low calorie cooking spray and fry the leeks and onions for 2-3 minutes, until soft. Add the chicken and bacon and cook for 5 minutes, then add mustard powder. Add the stock cube to the boiling water and add 300ml of the chicken stock to the pan. Bring to a simmer and cook for 10 minutes.
From pinchofnom.com
From pinchofnom.com
CHICKEN LEEK AND POTATO PIE RECIPE | LIFESTYL
Ingredients 1 large chicken breast (or aprox 200g leftover roast chicken) 150g diced bacon 50g butter 2 small leeks sliced 3 medium waxy potatos (or left over roast potatos) cubed 2 tbsp plain flour 300ml milk 1 tbsp dijon mustard or 1.5 tbsp of wholegrain mustard (depending on taste) 225g filo pastry (thawed if frozen) melted butter to brush onto pastry salt and pepper to taste
From recipebridge.com
From recipebridge.com
CHICKEN, POTATO, AND LEEK PIE RECIPE | MYRECIPES
Directions. Preheat oven to 450°. Cook bacon in a large Dutch oven over medium heat until almost crisp, stirring frequently. Increase heat to medium-high. Add potato and carrot to pan; sauté 3 minutes, stirring occasionally. Add chicken; sauté 3 minutes or until lightly browned, stirring occasionally.
From myrecipes.com
From myrecipes.com
CHICKEN POT PIE WITH BLACKBIRD SEITAN — BLACKBIRD FOODS
2021-02-23 Whisk in the flour, vegetable broth and unsweetened almond milk. Then add the mixed vegetables, potato and Blackbird Seitan. Simmer for 5-10 minutes, until the sauce thickens. THE REST. Pour the filling into the pie crust lined pan. Roll out the other pie crust on a lightly floured surface, and carefully cover the pie with it. Trim any overhang ...
From blackbirdfoods.com
From blackbirdfoods.com
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE! RECIPE - FOOD.COM
Jul 19, 2020 - Yes, it's an old-fashioned Blackbird pie! This is made with leftovers & tasted so good that I decided to post the recipe or is it an assembly job? Very easy, I am almost embarrassed to say that I made it with ready-made pastry. Well, it was after all a quick lunch with an assault on the fridge! This is what I found, ma…
From pinterest.co.uk
From pinterest.co.uk
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE! RECIPE
Jul 9, 2013 - Yes, it's an old-fashioned Blackbird pie! This is made with leftovers & tasted so good that I decided to post the recipe or is it an assembly job? Very easy, I am almost embarrassed to say that I made it with ready-made pastry. Well, it was after all a quick lunch with an assault on the fridge! This is what I found, ma…
From pinterest.com
From pinterest.com
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE! RECIPE - FOOD.COM
Feb 4, 2014 - Yes, it's an old-fashioned Blackbird pie! This is made with leftovers & tasted so good that I decided to post the recipe or is it an assembly job? Feb 4, 2014 - Yes, it's an old-fashioned Blackbird pie! This is made with leftovers & tasted so good that I decided to post the recipe or is it an assembly job? Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
POTATO, LEEK, AND CHICKEN PIE | TRADITIONAL SAVORY PIE FROM IRELAND
Potato, leek, and chicken pie is a traditional savory pie originating from Ireland. The pie crust is usually made from shortcrust pastry, phyllo pastry, or puff pastry. The pie is filled with a combination of potatoes, butter, chicken pieces, leeks, mushrooms, mustard, milk, flour, sage, salt, and pepper before it's baked in a preheated oven until golden brown and crisp. Before …
From tasteatlas.com
From tasteatlas.com
FOUR AND TWENTY BLACKBIRDS SALTY HONEY PIE - CRUMBS & NIBBLES
2014-07-12 1. Heat oven to 375 f. 2. In a large bowl, whisk together melted butter, sugar, cornmeal, and salt. Whisk in vanilla caviar thoroughly, and then whisk in honey. 3. Whisk in eggs one at a time. 4. Add heavy cream and vinegar, whisking to combine.
From crumbsandnibbles.com
From crumbsandnibbles.com
CHICKEN, LEEK AND POTATO PIE - COOKING FOR OSCAR
2011-05-04 Spoon chicken mixture into a 5-cup capacity, 26cm (top) ceramic pie dish. Place pastry over filling. Press edges to seal. Trim excess pastry. Cut a small cross in the centre. Bake for 15 to 20 minutes or until pastry is puffed and golden, cover with foil and cook for another 10 minutes. Stand pie in dish for 5 minutes. Serve.
From cookingforoscar.com
From cookingforoscar.com
CHICKEN AND LEEK PIE WITH BLACK GARLIC | GOURMET TRAVELLER
1. Place potato in a small saucepan, cover with water and bring to the boil. Cook until tender (35 minutes). Drain and pass potato through a ricer into pan. Add 60ml cream, stir well to combine and season to taste. Cool mixture completely. 2. Meanwhile, heat oil in …
From gourmettraveller.com.au
From gourmettraveller.com.au
CHICKEN, LEEK AND POTATO PIE - FOOD NETWORK
Method. 1. Place an oven rack in the center of the oven and preheat to 190°C. Line a baking sheet with parchment paper. 2. For the filling: Heat the oil over medium-high heat in a large skillet. Cook the leeks until slightly softened, about 3 minutes. Add the carrots, mushrooms, potato, garlic, thyme, salt and pepper.
From foodnetwork.co.uk
From foodnetwork.co.uk
BRITISH BITES: CHICKEN AND LEEK PIE - SERIOUS EATS
2018-08-10 A creamy mixture of poached chicken and leeks in between flaky puff pastry, it's a simple enough meal for a weeknight but is fancy enough that you could easily serve it to guests. This version is inspired by Nigel Slater's Chicken and Leek pie for the BBC, with a few basic changes. I like to use a combination of breast and leg meat to get a ...
From seriouseats.com
From seriouseats.com
CHICKEN, LEEK AND POTATO PIE | RECIPE CART
2 tablespoons olive oil 2 leeks, trimmed, halved, washed, sliced 400 grams coliban potatoes, peeled, diced into 1cm cubes 1/4 cup plain flour 1 1/2 cups Massel chicken style liquid stock 1 small barbecued chicken, skin and bones removed, meat shredded (see note) 1 cup grated Devondale Tasty Cheese Block (500 grams) 1 sheet frozen ready-rolled puff pastry, partially …
From getrecipecart.com
From getrecipecart.com
CHICKEN, LEEK AND POTATO PIE | RECIPE | CHICKEN AND LEEK PIE, …
Aug 3, 2012 - Pick up a few ingredients from the supermarket, including a barbecued chicken, and then head home to make this easy and hearty pie. Aug 3, 2012 - Pick up a few ingredients from the supermarket, including a barbecued chicken, and then head home to make this easy and hearty pie. Pinterest. Today . Explore. When the auto-complete results are available, use …
From pinterest.ca
From pinterest.ca
CHICKEN, LEEK & POTATO PIE - COTTAGE DELIGHT
Heat the oil in a large frying pan. Add the chicken and lardons, cook until golden before adding the leeks, cook for a further 2-3 minutes, until softened. Scatter over the flour and stir to combine. Add the stock and cook for 5 mins, or until the chicken is cooked through and the stock has reduced. Stir the creme fraiche into the mixture and ...
From cottagedelight.co.uk
From cottagedelight.co.uk
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE! | RINSHIN | COPY …
Rinshinomori here. My cooking is global with emphasis on Japanese cooking. I look forward to cooking everyday.
From copymethat.com
From copymethat.com
BLACKBIRD PIE......OR CHICKEN, LEEK AND POTATO PIE! - PLAIN.RECIPES
Ingredients. 2 (225 g) packets shortcrust pastry; 500 g mashed potatoes; 2 cooked chicken breasts, cut into small pieces; 4 -6 cooked leeks; 50 g cooked ham, cut into dice
From plain.recipes
From plain.recipes
CHICKEN AND LEEK POT PIE WITH BLACK PEPPER CRUST
2015-01-31 Pour the filling into a pie dish and set side; Unroll your pie crust and sprinkle 1/4 teaspoon of pepper onto each side, lightly pressing the pepper in with your fingers so it sticks into the dough; Lay the dough on top of the filling, and press it into the pie dish along the rim with your thumbs so the gravy doesn’t leak out while in the oven
From thegarlicdiaries.com
From thegarlicdiaries.com
CHICKEN AND LEEK PIE RECIPE - SAVOR THE FLAVOUR
2022-06-10 Gather the ingredients for the filling of the chicken and leek pie. Brown the meat in 3 tablespoons of olive oil until the meat reaches 165°F in the thickest part of the thigh, about 7 ½ minutes on each side. Remove the meat from the pan and fry the leeks and garlic in the rendered fat until soft. Deglaze the pan with ⅓ cup of white wine.
From savortheflavour.com
From savortheflavour.com
CHICKEN AND POTATO PIE - GAV'S KITCHEN – FREE EASY AND TASTY RECIPES
2021-06-18 850g potatoes, peeled. 1 sweet bell pepper, chopped into small pieces. 25g butter. 150ml milk. 2 tbsp Hellmann's Real Mayonaise. 1 tbsp plain flour. 1 tsp cornflour (optional) 300ml chicken broth / stock. 100g frozen peas (petit pois)
From recipesformen.com
From recipesformen.com
CHICKEN, LEEK AND POTATO PIE RECIPE | SPARKRECIPES
4) Add the chopped chicken and leeksto the pan and dry fry for 3-4 minutes. Season with salt and pepper. Season with salt and pepper. 5) Add the garlic, basil, tomatoes and tomato puree and allow to simmer gently for 10 minutes.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
√ MEAT AND POTATO PIE RECIPE DELIA SMITH - AMANDA HERRERA
2021-04-15 Meat and potato pie recipe delia smith. Make a steam hole in the centre about the size of a 10p piece brush the surface with beaten egg and bake the pie on a baking sheet on a high shelf for 15 minutes. Homemade pies always get …
From herreraside.blogspot.com
From herreraside.blogspot.com
CHICKEN, HAM, LEEK & ROAST POTATO PIE - FOODDIEZ.COM
The recipe Chicken, ham, leek & roast potato pie can be made in around 1 hour and 40 minutes. This recipe serves 4. One portion of this dish contains about 43g of protein, 25g of fat, and a total of 739 calories. If you have flour, crème fraîche, thick- ham, and a few other ingredients on hand, you can make it. Users who liked this recipe ...
From fooddiez.com
From fooddiez.com
CHICKEN AND LEEK POT PIE RECIPE BY THE DARLING ACADEMY
2020-01-30 Preheat your oven to 200°C or 400°F (Gas Mark 6). In a large skillet or frying pan, throughly cook and brown your chicken pieces in a little olive oil. Once cooked, set aside and keep warm. Meanwhile, put a shallow cast iron pan on a low-medium heat, melt butter and slowly cook the leeks (cover and stir occasionally) taking care not to brown.
From thedarlingacademy.com
From thedarlingacademy.com
CHICKEN POTATO AND LEEK PIE - ALL INFORMATION ABOUT HEALTHY …
Chicken and leek pie with crispy potato topping recipe ... best www.sainsburysmagazine.co.uk. Stir in 2 tablespoons of olive oil and some salt, and then the parsley. Spoon the potato on top of the chicken - it should be loose and craggy. Heat the oven to 200°C, fan 180°C, gas 6, and bake for 35-45 minutes until golden and crisp on top.
From therecipes.info
From therecipes.info
CHICKEN AND LEEK PIE WITH SWEET POTATO TOPPING - GOOD CHEF BAD …
2022-05-04 Method. Place olive oil in a pot and brown onion and garlic. Add leek and brown further. Add chicken and brown the meat. Add peas and zucchini and stock powder – allow the mixture to gently cook away for 5 minutes. In a bowl combine 1 cup of milk with plain flour, season mixture with pepper – whisk gently to combine and add to the pot.
From goodchefbadchef.com.au
From goodchefbadchef.com.au
BLACKBIRD PIE OR CHICKEN LEEK AND POTATO PIE RECIPE - WEBETUTORIAL
Blackbird pie or chicken leek and potato pie is the best recipe for foodies. It will take approx 50 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make blackbird pie or chicken leek and potato pie at your home.. Blackbird pie or chicken leek and potato pie may come into the following tags or occasion in which you are looking to create …
From webetutorial.com
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
