Block Party Brisket Beans Recipes

BLOCK PARTY BEANS

Steps:

• In a large Dutch oven, brown beef over medium-high heat. Drain fat.
• Add onion and celery; cook until tender.
• Stir in soup, tomato paste, and catsup; simmer 15-20 minutes
• Spoon into a large kettle or roaster.
• Add all remaining ingredients; stir well.
• Bake, uncovered, at 350F for 1 hours.

BLOCK PARTY BEANS

Steps:

• In a large cooking pot brown beef and drain fat.
• Add onions and celery, cooking until tender.
• Add soup, tomato paste and ketchup, simmering for 15- 20 minutes.
• Transfer this mixture to a large roaster and add the remaining ingredients.
• Stir well.
• Bake, covered at 350 degF for about an hour.
• Serve hot.

BLOCK PARTY BEANS RECIPE - (3.6/5)

Steps:

• In a large Dutch oven, cook beef over medium heat until no longer pink; drain. Add onion and celery; cook, uncovered, until tender. Stir in the soup, tomato paste and ketchup; simmer, uncovered, 15-20 minutes. Spoon into a large roaster. Stir in the beans, brown sugar and mustard. Bake, uncovered, at 350° for 1 hour. Yield: about 25 servings.

TEXAS-STYLE CROCK POT BRISKET AND BEANS

Steps:

• Combine water, onion, and pinto beans in crock pot.
• Mix together ketchup, Worcestershire Sauce, vinegar, mustard, seasoned salt, Liquid Smoke, and brown sugar in separate bowl.
• Stir half of this mixture into beans in crock pot.
• Place brisket on top of beans (cut into two pieces, if needed).
• Spread the remaining mixture over brisket.
• Cook on low for 8-10 hours, stirring twice, if possible.
• Slice meat across the grain and serve with sauce and with beans on the side.