Blue Martini Classic Recipes

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CLASSIC MARTINI



Classic Martini image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 3

3.5 ounces vodka or gin
.5 ounces dry vermouth
Olive or lemon twist for garnish

Steps:

  • Pour ice, vodka and vermouth into a glass shaker. Shake and pour into a martini glass. Garnish with olives or lemon twist.

THE CLASSIC MARTINI



The Classic Martini image

Provided by Food Network

Time 3m

Yield 1 serving

Number Of Ingredients 2

Dry Vermouth
2 ounces vodka, chilled

Steps:

  • Pour a little bit of dry vermouth in a chilled martini glass and swirl to
  • coat the inside of the glass. Dispose of excess vermouth. In a shaker full of ice,
  • gently swirl or stir the vodka before straining into glass.
  • Serving suggestion:Garnish with olives or lemon twist and add rocks if you like

DRY BOMBAY BLUE SAPPHIRE MARTINI



Dry Bombay Blue Sapphire Martini image

I love this and my DH makes it perfectly for me! This Bombay Blue Sapphire gin really needs nothing it's wonderful. Also try garnishing with the large capers with stem attached.

Provided by Rita1652

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

3 ounces iced bombay blue sapphire gin
1/8 ounce dry vermouth
3 olives or 1 large capers
6 ice cubes

Steps:

  • Chill your martini glass in freezer for 10 minutes or fill with ice cubes and cold water to chill.
  • Place ice cubes in a metal shaker top with gin and shake very very very well.
  • Empty water from glass if used.
  • Pour vermouth into chilled glass and swirl to coat glass then discard vermouth or use for the next glass.
  • Strain very well shaken gin into glass and garnish with olives.
  • Sit back and relax.
  • Sip.
  • Relax.
  • Sip.
  • Repeat.

MARTINI



Martini image

Our version of the ultimate classic cocktail is stirred, not shaken. Serve your martini with a twist of lemon, or an olive

Provided by Good Food team

Categories     Cocktails

Time 5m

Yield Makes 1

Number Of Ingredients 3

60ml vodka or gin
1 tbsp dry vermouth
olive or lemon peel, to garnish

Steps:

  • Stir the gin or vodka, dry vermouth and a little ice together or put them in a cocktail shaker to combine.
  • Strain into a chilled martini glass. Serve with an olive on a cocktail stick or a twist of lemon peel.

Nutrition Facts : Calories 174 calories, Carbohydrate 0.4 grams carbohydrates, Sugar 0.4 grams sugar

COOL BLUE MARTINI



Cool Blue Martini image

Categories     Gin     Vodka     Alcoholic     Cocktail Party     Gourmet     Drink

Yield Serves 2

Number Of Ingredients 5

3 oz (about 1/3 cup) gin or vodka
1/2 oz (1 tablespoon) dry vermouth
1 teaspoon blue Curaçao
1 teaspoon fresh lemon juice, strained
Garnish: 2 lemon twists

Steps:

  • Shake together all ingredients except twists in a cocktail shaker with ice, then strain into 2 Martini glasses and garnish with twists.

CLASSIC DRY MARTINI



Classic Dry Martini image

A classic dry martini cocktail made with gin and vermouth and stirred with ice.

Provided by The Editors of Epicurious

Categories     Gin     Alcoholic     Christmas     Cocktail Party     Cocktail     Martini     Drink

Yield Makes 1 drink

Number Of Ingredients 4

Cracked ice
2 1/2 ounces London dry gin, such as Beefeater
1/2 ounce dry vermouth, preferably Noilly Prat
Green olive for garnish

Steps:

  • In mixing glass or cocktail shaker filled with ice, combine gin and vermouth. Stir well, about 30 seconds, then strain into martini glass. Garnish with olive or lemon twist and serve.

MEXICAN BLUE MARTINI



Mexican Blue Martini image

I came across this on the internet while searching for the recipe for the official recipe for the Blue Thong Martini. Word of caution, these are rather sweet for a martini!

Provided by Galley Wench

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

1 ounce blue curacao (to taste)
1 ounce tequila
1/2 ounce Midori melon liqueur
1/2 ounce triple sec
fruit, on cocktail stick
ice

Steps:

  • Add ice to shaker.
  • Pour in Curacao, tequila, Midori and triple sec.
  • Shake and strain into chilled martin glass.
  • Garnish with fruit.

Nutrition Facts :

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