BEST BREAD MACHINE BREAD
This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.
Provided by SHECOOKS2
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 6
Steps:
- Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.
Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g
BREAD MACHINE AMERICAN MUFFIN BREAD
My Mom found this recipe somewhere and it as a family favorite. Put it in a zip bag and it will keep for a week. Our favorite way to serve this is warm with butter.
Provided by Thndrus
Categories Quick Breads
Time 1h50m
Yield 12 slices
Number Of Ingredients 8
Steps:
- Cut butter into pieces and let soften at room temperature.
- Beat eggs lightly.
- Mix flour, baking powder and salt together.
- Add softened butter to bread machine bowl.
- Add eggs to bread machine bowl.
- Add flour mixture to bread machine bowl.
- Add sugar to bread machine bowl.
- Add vanilla to bread machine bowl.
- Use the quick bread mode on your bread machine to make the bread.
Nutrition Facts : Calories 273.8, Fat 13.9, SaturatedFat 8.2, Cholesterol 94.4, Sodium 305.6, Carbohydrate 32.2, Fiber 0.7, Sugar 13.4, Protein 5.2
FAT FREE BREAD MACHINE ENGLISH MUFFIN BREAD
My Dad's favorite bread for toast! I have been making this bread since 1970! This bread is super fast to put together and I let the bread machine do the work and bake it in a 1 quart casserole in the conventional oven. Good for toast, soups, stews and the occasional cheese sandwich. Prep time does not include rising time, just how long it takes to throw the ingredients into the A B M pan.
Provided by Secret Agent
Categories Yeast Breads
Time 55m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients into the pan of your bread machine in the order suggested by the manufacturer. Set to dough cycle for oven baking or white cycle for bread machine baking.
- FOR BREAD MACHINE BAKING: after final rise spray the top of the loaf with water and sprinkle cornmeal on top.
- FOR OVEN BAKING: Preheat oven to 400*. Grease a one quart bowl with solid shortening or cooking spray and sprinkle with cornmeal. Bake for 40 - 45 minutes.
- Remove from pan and cool on wire rack.
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