BRUSSELS SPROUTS WITH LEMON AND GARLIC
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Preheat the broiler. Pour the olive oil into a small saucepan. Remove wide strips of zest from the lemon using a vegetable peeler, taking care not to get the white pith. Add the zest to the olive oil and heat over medium heat until the zest is sizzling, about 5 minutes. Remove from the heat and let cool.
- Put the Brussels sprouts on a rimmed baking sheet; drizzle the olive oil over the sprouts, leaving the zest in the pan. Toss the Brussels sprouts and spread in a single layer (it's OK if some of the leaves fall off). Season with 1 teaspoon salt and a few grinds of pepper.
- Broil, stirring often, until the Brussels sprouts are tender and charred in spots, 12 to 15 minutes. Meanwhile, thinly slice the reserved lemon zest; add to the Brussels sprouts along with the garlic during the last 2 minutes of broiling. Transfer to a bowl, add the chives and toss. Season with salt and pepper.
ROASTED BRUSSELS SPROUTS WITH CRANBERRIES & ALMONDS
If Brussels sprouts taste bitter to you, roast them for a gentle sweetness that goes with cranberries and almonds. This side dish won us over. -Claudia Lamascolo, Melbourne, Florida
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. In a large bowl, toss Brussels sprouts with oil, salt, garlic powder and pepper. Transfer to a greased 15x10x1-in. baking pan. Roast 30-35 minutes or until tender, stirring occasionally., In a small saucepan, combine vinegar and sugar; bring to a boil, stirring to dissolve sugar. Reduce heat; simmer, uncovered, 15-20 minutes or until syrupy, stirring occasionally., To serve, place Brussels sprouts in a serving dish; drizzle with glaze and toss to coat. Sprinkle with cranberries and almonds.
Nutrition Facts : Calories 284 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 260mg sodium, Carbohydrate 48g carbohydrate (34g sugars, Fiber 7g fiber), Protein 6g protein.
ALMOND BRUSSELS SPROUTS
I have no trouble getting my kids to eat their vegetables. I exposed them to a variety of vegetables at an early age helped. They love these tender brussels sprouts, which have just the right amount of nutty crunch.-Kathie Morris, Redmond, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Place brussels sprouts and broth in a saucepan; bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until tender. Add almonds and butter; stir until combined.
Nutrition Facts :
BRUSSELS SPROUTS WITH ALMONDS AND LEMON RIND
Adapted from The Silver Spoon Italian cookbook, this recipe helped dissolve my life-long prejudice against brussels sprouts, which my mother had always steamed and served plain in my childhood. I recommend this recipe to everyone, but especially those who are trying to push themselves to develop a taste for those foods which they have historically shied away from.
Provided by Big Tastebuds
Categories Lunch/Snacks
Time 15m
Yield 4 side dishes, 4 serving(s)
Number Of Ingredients 7
Steps:
- Rinse and chop the hard ends off the brussels sprouts. Cut each brussels sprout in half, then, with flat surfaces down, sliver each brussels sprout into three to five parts. If you're running low on time, leave brussels sprouts whole and steam them while you are preparing the rest of the ingredients.
- Using a food processor or a knife, roughly chop almonds so that pieces are no smaller than corn kernels.
- Using a peeler, peel several strips of rind off a carefully washed lemon. Mince strips.
- In a medium saucepan, melt butter. Once fully melted but not smoking, add almonds, lemon rind, and plain bread crumbs. Sautee until golden brown.
- Add brussels sprouts to pan with a dribble of water, olive oil, or a mixture of the two so ingredients do not burn. Cover pot and check every couple of minutes, stirring each time, until the brussels sprouts are a bright green. Sprinkle with salt and pepper to your taste.
Nutrition Facts : Calories 132.3, Fat 8.2, SaturatedFat 2.3, Cholesterol 7.6, Sodium 97.9, Carbohydrate 12.6, Fiber 4.4, Sugar 2.7, Protein 5.3
LEMON-GLAZED BRUSSELS SPROUTS
Categories Citrus Vegetable Side Vegetarian Quick & Easy Lemon Fall Healthy Brussels Sprout Simmer Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Combine first 4 ingredients in large pot; cover and bring to boil over high heat. Reduce heat to medium. Cook until brussels sprouts are crisp-tender, about 10 minutes, stirring occasionally. Stir in lemon juice; cook uncovered until glaze coats brussels sprouts, about 1 minute. Season to taste with salt and pepper. Transfer brussels sprouts to bowl. Sprinkle with lemon peel and serve.
ROASTED BRUSSELS SPROUTS WITH ALMONDS AND HONEY
I know not everybody likes Brussels sprouts but this is a really good recipe! I got it from Martha Stewart Living.
Provided by Lindas Kitchen
Categories < 60 Mins
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees. Place sprouts,butter,and almonds on a rimmed baking sheet. Season with salt and pepper; toss to combine. Roast, stirring, until golden brown and tender, 35 to 40 minutes.
- Transfer to a serving bowl; immediately dress with honey and lemon juice, and season with salt and pepper. Serve warm or at room temperature.
FAST LEMONY BRUSSELS SPROUTS
"The tangy lemon glaze and toasted almonds make this easy vegetable dish popular at my table," explains Trisha Kruse from her kitchen in Boise, Idaho. "It even pleases those who say they don't care for brussels sprouts."
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place Brussels sprouts in a microwave-safe dish; add water. Cover and cook on high for 7-9 minutes or until tender, stirring twice; drain. , Stir in the butter, lemon juice, zest, salt and lemon-pepper. Sprinkle with almonds.
Nutrition Facts : Calories 113 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 263mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 5g fiber), Protein 5g protein. Diabetic Exchanges
ROASTED BRUSSELS SPROUTS WITH LEMON AND BACON
Provided by Lewis Rossman
Categories Side Roast Quick & Easy Lemon Bacon Fall Winter Brussels Sprout Bon Appétit California Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F. Cook brussels sprouts in medium saucepan of boiling salted water until crisp-tender, about 5 minutes. Drain. Spread brussels sprouts on rimmed baking sheet in single layer. Sprinkle with bacon, lemon slices, salt, and pepper; stir. Roast brussels sprouts until tender and beginning to brown, stirring every 10 minutes, about 30 minutes. Transfer to bowl and serve.
More about "brussels sprouts with almonds and lemon rind recipes"
ROASTED BRUSSEL SPROUTS WITH LEMON AND GARLIC RECIPE
From bake-eat-repeat.com
ROASTED BRUSSELS SPROUTS WITH PARSLEY, LEMON & ALMONDS
From sobeys.com
LOW-CARB BRUSSELS SPROUT SALAD – VEGAN RECIPE - DIET …
From dietdoctor.com
CINNAMON ROASTED BRUSSELS SPROUTS WITH TOASTED …
From cookincanuck.com
BRUSSELS SPROUTS WITH TOASTED ALMONDS RECIPE
From eatingwell.com
BRUSSELS SPROUTS WITH ALMONDS - SIMPLY RECIPES
From simplyrecipes.com
EASY ROASTED BRUSSEL SPROUTS WITH LEMON AND GARLIC
From sodamndelish.com
SAUTEED BRUSSELS SPROUTS WITH LEMON AND ALMONDS
From loveandoliveoil.com
Estimated Reading Time 2 mins
BRUSSELS SPROUTS WITH TOASTED ALMONDS - RECIPES.THISNOW.LIVE
From recipes.thisnow.live
ROASTED BRUSSELS SPROUTS, CRANBERRY & ALMOND SALAD - VEGAN RECIPE
From vegkit.com
BRUSSELS SPROUTS WITH LEMON-DILL GLAZE - DSM
From diabetesselfmanagement.com
ROASTED BRUSSEL SPROUTS WITH CRANBERRIES & ALMONDS - THE IRISH …
From theirishbalance.com
ROASTED BRUSSELS SPROUTS WITH LEMON ZEST AND GARLIC
From littleferrarokitchen.com
BRUSSELS SPROUTS WITH LEMON GARLIC AND ALMONDS | DONNA HAY
From donnahay.com.au
LEMON NUT BRUSSELS SPROUTS - CANADIAN LIVING
From canadianliving.com
CHARRED BRUSSELS SPROUT LEAVES WITH ALMONDS - LEMONS AND …
From lemonsandlavender.com
PAN ROASTED BRUSSEL SPROUTS WITH ALMONDS RECIPE - EAT SMARTER USA
From eatsmarter.com
ROASTED BRUSSELS SPROUTS & GARLIC & SLIVERED ALMONDS RECIPE
From myrecipes.com
RECIPES FOR BRUSSELS SPROUTS WITH ALMONDS
From cooktime24.com
PAN SEARED BRUSSELS SPROUTS WITH ALMONDS AND BALSAMIC
From theendlessmeal.com
BRUSSELS SPROUTS WITH ALMONDS AND LEMON RIND - DAIRY FREE RECIPES
From fooddiez.com
SAUTéED LEMONY BRUSSELS SPROUTS RECIPE | MYRECIPES
From myrecipes.com
SKILLET CREAMY LEMON GARLIC BRUSSELS SPROUTS - WHOLESOMELICIOUS
From wholesomelicious.com
LEMON ROASTED BRUSSELS SPROUTS RECIPE | BY LEIGH ANNE WILKES
From yourhomebasedmom.com
BRUSSELS SPROUTS WITH ALMOND BURNT BUTTER | ALLYSON GOFTON
From allysongofton.co.nz
BRUSSELS SPROUTS WITH ALMONDS RECIPE / RIVERFORD
From riverford.co.uk
CREAMY LEMON PASTA WITH ROASTED BRUSSELS SPROUTS - LIFE & LEMONS
From life-and-lemons.com
SEARCH FOR RECIPES
From foodnetwork.co.uk
PASTA WITH BRUSSELS SPROUTS, GUANCIALE BITS, LEMON AND ALMONDS …
From pinterest.com
BRUSSELS SPROUTS WITH LEMON CRUMBS - DIABETES SELF-MANAGEMENT
From diabetesselfmanagement.com
BRUSSELS SPROUTS WITH CARAMELISED GARLIC AND LEMON PEEL RECIPE
From pinterest.ca
BRUSSELS SPROUTS WITH ALMONDS RECIPE - FOOD-EASY-RECIPES.COM
From food-easy-recipes.com
BRUSSELS SPROUTS WITH ALMONDS RECIPE - FOOD NEWS
From foodnewsnews.com
BRUSSELS SPROUTS WITH LEMON AND THYME RECIPE - FOOD & WINE
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #lunch #side-dishes #snacks #fruit #vegetables #easy #european #beginner-cook #fall #vegetarian #italian #nuts #dietary #seasonal #egg-free #free-of-something #citrus #lemon
You'll also love