BULGUR WITH RAISINS AND PINE NUTS
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Toast 1 cup bulgur in olive oil in a saucepan over medium heat, stirring, 5 minutes. Add 1 1/2 cups water and 1/2 teaspoon kosher salt. Bring to a boil, then reduce the heat to low; cover and simmer until the water is absorbed, 12 minutes. Stir in 1/4 cup chopped mixed parsley, mint and/or scallions, 2 tablespoons each olive oil, toasted pine nuts and chopped raisins, and the juice of 1/2 lemon. Season with salt.
BULGUR SALAD WITH PINE NUTS AND RAISINS
Make and share this Bulgur Salad With Pine Nuts and Raisins recipe from Food.com.
Provided by MarBear
Categories Grains
Time 47m
Yield 1 salad, 8 serving(s)
Number Of Ingredients 12
Steps:
- Bring water to a boil in large saucepan over high heat. Reduce heat to medium; add bulgur wheat,raisins,salt,cumin,cinnamon,saffron and cayenne pepper. Cook and stir 1 minute.
- Remove from heat; cover and let stand 15 minutes. Fluff bulgur with fork; place in medium bowl.
- Refrigerate 30 minutes or until cool. Stir in oil until blended. Gently stir in parsley, pine nuts and basil.
BULGUR PILAF WITH RAISINS AND PINE NUTS
Steps:
- Bring the water or stock to boil in a pan. Add the bulgur, salt (taking into account the saltiness of the stock), and pepper and stir, then cook, covered, on very low heat for about 15 minutes, or until the liquid is absorbed and the grain tender. Turn off the heat and leave, covered, for 10 minutes, or until the grain is plump and tender.
- Fry the pine nuts in a tablespoon of the butter or oil, shaking the pan until golden. Stir it into the bulgur with the remaining butter or oil and the drained raisins and heat through.
LIME-SCENTED BULGAR PILAF WITH RAISINS AND PINE NUTS
Bulgar wheat dishes are particularly popular in Turkey where delicately flavored pilafs are often served.
Provided by morgainegeiser
Categories Turkish
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a medium saucepan over medium heat. Add onion. Cook 5 minutes, stirring frequently and adding small amounts of water if necessary, about a tablespoon at a time, to prevent sticking.
- Add broth and bring to a boil. Stir in remaining ingredients, except pine nuts, cover, reduce heat to low, and cook 10 minutes.
- Remove from heat and let stand covered, 5 minutes.
- Fluff bulgar with a fork and spoon into a shallow serving bowl.
- Top with toasted pine nuts.
Nutrition Facts : Calories 111.8, Fat 2.9, SaturatedFat 0.3, Sodium 53.3, Carbohydrate 20.9, Fiber 3.6, Sugar 6.1, Protein 2.8
TOMATOES STUFFED WITH BULGUR AND PINE NUTS
Categories Onion Tomato Side Vegetarian Pine Nut Lentil Summer Chard Bulgur Gourmet Vegan Pescatarian Dairy Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 15
Steps:
- Cut off and discard top third of tomatoes and scoop out insides (leave shells intact for stuffing), transferring to a sieve set over a bowl to drain excess liquid. Coarsely chop tomato from sieve and reserve for making braised eggplant .
- Sprinkle insides of tomato shells with 1/2 teaspoon salt and drain upside down on a rack set in a pan while preparing filling.
- Simmer lentils in 1/2 cup water in a small saucepan until just tender, 18 to 20 minutes. Drain in a sieve, then rinse under cold water and drain well.
- Heat oil in a 5-quart heavy pot over moderate heat until hot, then cook pine nuts, stirring, until golden, about 2 minutes. Transfer with a slotted spoon to paper towels to drain.
- Cook onion in oil remaining in pot over moderate heat, stirring occasionally, until softened but not browned, 6 to 8 minutes. Add bulgur, chard, remaining 3/4 teaspoon salt, and pepper and cook, stirring, until greens are wilted, about 2 minutes. Add remaining cup water, then remove from heat and let stand, covered, until bulgur is tender, about 30 minutes.
- Stir in pine nuts, currants, parsley, dill, lemon juice, lentils, and salt and pepper to taste. Spoon filling into tomato shells.
More about "bulgur with raisins and pine nuts recipes"
MIDDLE EASTERN RICE WITH RAISINS AND PINE NUTS - GIVE …
From giverecipe.com
BULGUR PILAF WITH NUTS AND RAISINS - TASTE OF BEIRUT
From tasteofbeirut.com
BULGUR WITH RAISINS AND PINE NUTS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ROAST CHICKEN WITH BULGUR, RAISINS, CHESTNUTS, PINE NUTS | CLAUDIA …
From thehappyfoodie.co.uk
BULGUR WHEAT SALAD WITH SPINACH, PINE NUTS & RAISINS
From myrecipemagic.com
ROASTED EGGPLANT WITH RAISINS AND PINE NUTS - THE ARMENIAN KITCHEN
From thearmeniankitchen.com
LIME SCENTED BULGAR PILAF WITH RAISINS AND PINE NUTS RECIPE
From webetutorial.com
VEGETARIAN RECIPE FOR BULGUR PILAF WITH FENNEL, RAISINS AND PINE NUTS
From foodsmella.blogspot.com
BULGUR WITH RAISINS AND PINE NUTS – RECIPES NETWORK
From recipenet.org
BULGUR SALAD WITH CHICKPEAS, MINT, AND PINE NUTS
From frieddandelions.com
HAMAM MAHSHI BI BURGHUL RECIPE | MYRECIPES
From myrecipes.com
BULGUR PILAF WITH FENNEL, RAISINS AND PINE NUTS - PRESSREADER
From pressreader.com
SPICED BULGUR PILAF RECIPE WITH PINE NUTS & CURRANTS
From cookincanuck.com
BULGUR WHEAT SALAD WITH SPINACH, PINE NUTS & RAISINS
From elizabethchloe.com
MEERA SODHA’S VEGAN RECIPE FOR BULGUR PILAF WITH FENNEL, RAISINS …
From theguardian.com
25 EASY BULGUR RECIPES FOR A NUTRITIOUS MEAL - INSANELY GOOD
From insanelygoodrecipes.com
BULGUR PILAF WITH RAISINS AND PINE NUTS - PLAIN.RECIPES
From plain.recipes
ORANGE, PINE NUTS, AND RAISINS BULGUR SALAD - BIGOVEN.COM
From bigoven.com
HAMAM MAHSHI BI BURGHUL (CORNISH HENS WITH BULGUR, RAISINS, AND …
From keeprecipes.com
BULGUR WITH RAISINS AND PINE NUTS RECIPE : FOOD NETWORK KITCHEN : …
From pinterest.com
BULGUR WITH RAISINS AND PINE NUTS | FOOD NETWORK RECIPES, FOOD, …
From pinterest.co.uk
ORANGE, PINE NUTS, & RAISINS BULGUR SALAD - PLAIN.RECIPES
From plain.recipes
BULGUR PILAF WITH PINE NUTS RECIPE - COOKEATSHARE
From cookeatshare.com
BULGUR & COUSCOUS WITH RAISINS AND PINE NUTS - WILD IN THE KITCHEN
From wildinthekitchen.ie
RAISIN AND BULGUR WHEAT STUFFING – CALIFORNIA RAISINS ASEAN.
From caraisins.com
ORANGE, PINE NUTS, AND RAISINS BULGUR SALAD – RECIPES NETWORK
From recipenet.org
MEERA SODHA’S VEGAN RECIPE FOR BULGUR PILAF WITH FENNEL, RAISINS …
From flipboard.com
MEERA SODHA’S VEGAN RECIPE FOR BULGUR PILAF WITH FENNEL, RAISINS …
From theguardian.com
HOW TO MAKE BULGUR PILAF WITH APRICOTS AND RAISINS
From mobirecipe.com
HOW TO COOK BULGUR WITH OLIVES AND RAISINS - RECIPE
From thisnutrition.com
ASTRAY RECIPES: BULGUR PILAF WITH PINE NUTS
From astray.com
BULGUR PILAF WITH PINE NUTS, RAISINS AND ORANGE RIND - RECIPE
From cooks.com
BULGUR PORRIDGE WITH RAISINS AND NUTS | RECIPE | BREAKFAST …
From in.pinterest.com
BULGUR PILAF WITH RAISINS AND PINE NUTS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
RECIPE: BULGUR PILAF WITH PINE NUTS - MEALSTEPS.COM
From mealsteps.com
ORANGE, PINE NUTS, AND RAISINS BULGUR SALAD RECIPE
From cookeatshare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love