Buttermilk Avocado Puree O Guacamole Con Buttermilk Recipes

BUTTERMILK AVOCADO PUREE (O GUACAMOLE CON BUTTERMILK)

Buttermilk Avocado Puree (O Guacamole Con Buttermilk) image

Sara Moulton/Associated Press. If you don't have buttermilk on hand you can sour some milk with a little bit of white vinegar.

Provided by COOKGIRl

Categories Fruit

Time 5m

Yield 3/4 cup

Number Of Ingredients 5

Ingredients

1 large Hass avocado, peeled, pitted
3 tablespoons buttermilk (or more depending on how creamy you want the sauce)
1 garlic clove, finely minced (I used roasted garlic and finely grated it)
1 lime, juice and zest of
salt & fresh ground pepper, to taste

Steps:

Place all ingredients in a bowl and mash with a fork. Taste and correct seasonings if necessary.
Cover with a layer of waxed paper or plastic wrap and refrigerate or serve immediately. Serve at room temperature.
Yield is estimated.

Nutrition Facts : Calories 347.5, Fat 28.5, SaturatedFat 4.2, Cholesterol 2.4, Sodium 79.4, Carbohydrate 24.8, Fiber 12.7, Sugar 4.5, Protein 6

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