Candied Bacon Goat Cheese Blueberry Grilled Cheese Recipes

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BLUEBERRY GRILLED CHEESE



Blueberry Grilled Cheese image

This Blueberry Grilled Cheese takes your grilled cheese game to a new level with fresh berries, goat cheese, and arugula!

Provided by Sarah Bond

Categories     Main Dishes     Sandwiches and Wraps

Time 11m

Number Of Ingredients 9

2 thick slices bread (sourdough is great here)
1 tsp olive oil (can sub butter or mayo)
2 Tbsp goat cheese
2 slices mellow white cheese (like havarti or mozzarella)
¼ cup chopped blueberries
¼ cup fresh arugula
A few fresh basil leaves
Pinch each salt and pepper
Optional: a drizzle of balsamic vinegar or balsamic reduction

Steps:

  • Outside: Spread olive oil onto the outward facing side of each piece of bread.
  • Cheeses: Onto the inside of each piece of bread, spread evenly with goat cheese and top with a slice of cheese.
  • Fillings: Onto one of the pieces of bread, pile on chopped blueberries, arugula, and basil. Sprinkle with salt and pepper, optionally adding a drizzle of balsamic. Set remaining piece of bread with cheese on top.
  • Cook: Cook in a pan or panini press on medium heat for about 5 minutes, flipping halfway through, or until everything is melted and hot.

Nutrition Facts : ServingSize 1 sandwich, Calories 581 kcal, Carbohydrate 39.8 g, Protein 2.9 g, Fat 34.2 g, Sodium 747 mg, SaturatedFat 19.4 g, TransFat 34.2 g, Cholesterol 89 mg, Fiber 2.5 g, Sugar 6.1 g

CANDIED BACON GOAT CHEESE BLUEBERRY GRILLED CHEESE



Candied Bacon Goat Cheese Blueberry Grilled Cheese image

Brown sugar candied bacon, fresh blueberries and creamy goat cheese are combined in this decadent, gluten free Grilled Cheese Sandwich Recipe!

Provided by Whitney Bond

Categories     Breakfast     Brunch     Main Course

Time 40m

Number Of Ingredients 6

6 slices bacon
¼ cup brown sugar
6 slices gluten free cinnamon raisin bread
3 tbsp butter
3 tbsp goat cheese
¼ cup fresh blueberries

Steps:

  • Preheat the oven to 400°F.
  • Place the bacon and brown sugar in a plastic bag.
  • Toss to coat.
  • Lay the bacon strips across a wire rack on top of a baking sheet.
  • Place in the oven for 20 minutes.
  • Remove the bacon from the oven and allow to cool for 10 minutes.
  • Meanwhile, begin preparing the sandwiches.
  • Place ½ tbsp of butter on each side of bread.
  • Flip the bread and place ½ tbsp of goat cheese on the other side of the bread.
  • Place 2 strips of bacon on one side of the bread and a few blueberries on the other side.
  • Sandwich together and place in a skillet over medium heat.
  • Cook for 5 minutes per side or until the bread is browned.

Nutrition Facts : Calories 585 kcal, Carbohydrate 50 g, Protein 11 g, Fat 36 g, SaturatedFat 15 g, Cholesterol 78 mg, Sodium 681 mg, Fiber 1 g, Sugar 23 g, ServingSize 1 serving

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