CAPPUCCINO SHAKE
"I created this quick and easy shake for my mom, who's been diabetic for 30 years," reports Paula Pelis of Rocky Point, New York. "She was tickled pink!"
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- In a blender, combine milk, coffee granules, sweetener and extract. Blend until coffee is dissolved. Serve with a dash of cinnamon. For a hot drink, pour into a mug and heat in a microwave.
Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 128mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 0 fiber), Protein 9g protein. Diabetic Exchanges
CAPPUCCINO RUM SHAKE
Categories Coffee Rum Alcoholic Blender Dessert Summer Gourmet Drink Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 drinks
Number Of Ingredients 5
Steps:
- In a blender, blend ice cream, rum and ground cinnamon until smooth but still thick and pour into 2 chilled stemmed glasses. Top drinks with whipped cream and garnish with cocoa powder and cinnamon sticks.
CAPPUCCINO RUM SHAKES
Make and share this Cappuccino Rum Shakes recipe from Food.com.
Provided by evelynathens
Categories Frozen Desserts
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- In a blender, blend the ice cream, rum and ground cinnamon until smooth but still thick.
- Pour into 2 long stemmed glasses.
- Top drinks with whipped cream and garnish with cocoa powder and cinnamon stick.
Nutrition Facts : Calories 420.7, Fat 17.9, SaturatedFat 11.1, Cholesterol 56.3, Sodium 120.3, Carbohydrate 39.3, Fiber 1.7, Sugar 34.7, Protein 5.5
TROPICAL RUM SHAKE
Yield Makes 2 drinks
Number Of Ingredients 4
Steps:
- In a blender, blend all ingredients until smooth but still thick and pour into 2 chilled stemmed glasses.
CAPPUCCINO SHAKE
Make and share this Cappuccino Shake recipe from Food.com.
Provided by Dancer
Categories Shakes
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a blender, combine milk, coffee, sweetener and extract.
- Blend until coffee is dissolved.
- Serve with a dash of cinnamon.
- For a hot drink, pour into a mug and heat in a microwave.
Nutrition Facts : Calories 874.9, Fat 0.3, SaturatedFat 0.2, Cholesterol 2.5, Sodium 75.9, Carbohydrate 7.4, Protein 5
COFFEE SHAKE
This is a blended-coffee treat much like an iced cappuccino you might buy at a restaurant. You can make it non-dairy by using soy milk.
Provided by LDENSVEN
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth.
Nutrition Facts : Calories 173.4 calories, Carbohydrate 26 g, Cholesterol 14.6 mg, Fat 3.8 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 2.4 g, Sodium 88.6 mg, Sugar 23.7 g
CAPPUCCINO SMOOTHIES
Topped with miniature marshmallows, this icy cappuccino beverage is a twist on traditional fruit smoothies. My mom and I created it when trying to fix an easy snack. -Michelle Cluney, Lake Mary, Florida
Provided by Taste of Home
Time 5m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine the yogurt, milk, sugar if desired and chocolate syrup. Add ice cubes and 1/4 cup marshmallows; cover and process until blended. Pour into chilled glasses; top with the remaining marshmallows. Serve immediately.
Nutrition Facts : Calories 166 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 69mg sodium, Carbohydrate 30g carbohydrate (27g sugars, Fiber 0 fiber), Protein 5g protein.
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