Cappuccino Rum Shakes Recipes

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CAPPUCCINO RUM SHAKE



Cappuccino Rum Shake image

Categories     Coffee     Rum     Alcoholic     Blender     Dessert     Summer     Gourmet     Drink     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 2 drinks

Number Of Ingredients 5

1 pint (2 cups) softened coffee ice cream
3 ounces (6 tablespoons) dark rum, or to taste
1/4 teaspoon ground cinnamon
1/2 cup whipped cream
Garnish: unsweetened cocoa powder and cinnamon sticks

Steps:

  • In a blender, blend ice cream, rum and ground cinnamon until smooth but still thick and pour into 2 chilled stemmed glasses. Top drinks with whipped cream and garnish with cocoa powder and cinnamon sticks.

CAPPUCCINO RUM SHAKES



Cappuccino Rum Shakes image

Make and share this Cappuccino Rum Shakes recipe from Food.com.

Provided by evelynathens

Categories     Frozen Desserts

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

1 pint softened coffee ice cream
3 ounces light rum
1/4 teaspoon ground cinnamon
1/2 cup whipped cream
cocoa powder
cinnamon stick

Steps:

  • In a blender, blend the ice cream, rum and ground cinnamon until smooth but still thick.
  • Pour into 2 long stemmed glasses.
  • Top drinks with whipped cream and garnish with cocoa powder and cinnamon stick.

Nutrition Facts : Calories 420.7, Fat 17.9, SaturatedFat 11.1, Cholesterol 56.3, Sodium 120.3, Carbohydrate 39.3, Fiber 1.7, Sugar 34.7, Protein 5.5

CAPPUCCINO SHAKE



Cappuccino Shake image

Make and share this Cappuccino Shake recipe from Food.com.

Provided by Dancer

Categories     Shakes

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup skim milk
1 1/2 teaspoons instant coffee
2 packages artificial sweetener
2 drops brandy or 2 drops rum flavoring
1 dash cinnamon

Steps:

  • In a blender, combine milk, coffee, sweetener and extract.
  • Blend until coffee is dissolved.
  • Serve with a dash of cinnamon.
  • For a hot drink, pour into a mug and heat in a microwave.

Nutrition Facts : Calories 874.9, Fat 0.3, SaturatedFat 0.2, Cholesterol 2.5, Sodium 75.9, Carbohydrate 7.4, Protein 5

CAPPUCCINO SHAKE



Cappuccino Shake image

"I created this quick and easy shake for my mom, who's been diabetic for 30 years," reports Paula Pelis of Rocky Point, New York. "She was tickled pink!"

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 5

1 cup fat-free milk
1-1/2 teaspoons instant coffee granules
Sugar substitute equivalent to 4 teaspoons sugar
2 drops brandy extract or rum extract
Dash ground cinnamon

Steps:

  • In a blender, combine milk, coffee granules, sweetener and extract. Blend until coffee is dissolved. Serve with a dash of cinnamon. For a hot drink, pour into a mug and heat in a microwave.

Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 128mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 0 fiber), Protein 9g protein. Diabetic Exchanges

CAPPUCCINO SMOOTHIES



Cappuccino Smoothies image

Topped with miniature marshmallows, this icy cappuccino beverage is a twist on traditional fruit smoothies. My mom and I created it when trying to fix an easy snack. -Michelle Cluney, Lake Mary, Florida

Provided by Taste of Home

Time 5m

Yield 3 servings.

Number Of Ingredients 6

1 cup cappuccino or coffee yogurt
1/3 cup whole milk
3 tablespoons confectioners' sugar, optional
1 tablespoon chocolate syrup
1-1/2 cups ice cubes
1/2 cup miniature marshmallows, divided

Steps:

  • In a blender, combine the yogurt, milk, sugar if desired and chocolate syrup. Add ice cubes and 1/4 cup marshmallows; cover and process until blended. Pour into chilled glasses; top with the remaining marshmallows. Serve immediately.

Nutrition Facts : Calories 166 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 69mg sodium, Carbohydrate 30g carbohydrate (27g sugars, Fiber 0 fiber), Protein 5g protein.

COFFEE SHAKE



Coffee Shake image

This is a blended-coffee treat much like an iced cappuccino you might buy at a restaurant. You can make it non-dairy by using soy milk.

Provided by LDENSVEN

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 teaspoon instant coffee granules
¾ cup milk
1 teaspoon vanilla extract
2 teaspoons white sugar, or to taste
6 ice cubes
2 teaspoons chocolate syrup

Steps:

  • Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth.

Nutrition Facts : Calories 173.4 calories, Carbohydrate 26 g, Cholesterol 14.6 mg, Fat 3.8 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 2.4 g, Sodium 88.6 mg, Sugar 23.7 g

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