Carolyns No Crust Fudge Pie Recipes

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CRUSTLESS FUDGE PIE RECIPE - (3.9/5)



Crustless Fudge Pie Recipe - (3.9/5) image

Provided by hugginst

Number Of Ingredients 6

1 cup melted butter
1/2 cup flour
1/2 cup cocoa
2 cups sugar
4 eggs
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 375º Melt butter and add cocoa, flour and sugar Beat eggs and mix into the coco mixture Pour into greased 10-inch pie pan Bake about 30 minutes or until a crust begins to form on the top of the pie Serve with Vanilla, Coffee or Peppermint ice cream! I often drizzle homemade caramel sauce on top as an extra treat.

BEST NO CRUST FUDGE PIE RECIPE



BEST NO CRUST FUDGE PIE RECIPE image

Just the right amount of sweetness, crusty on top and soft on the inside. It's also quick and easy to make for spur of the moment get-together.

Provided by Michelle Meyer

Time 30m

Yield 6 people

Number Of Ingredients 8

1/2 cup unsalted butter
2 ounces unsweetened chocolate
2 eggs
1 cup granulated sugar
1/4 cup all-purpose flour or gluten free flour
1/4 teaspoon kosher salt
1 teaspoon vanilla extract
3/4 cup chopped pecans

Steps:

  • Pre-heat oven to 350°F. Grease pie dish and set aside.
  • Melt butter and chocolate in a sauce pan over low heat.
  • Combine eggs, sugar, flour, salt, vanilla and chopped pecans in a large bowl, mixing well.
  • Add warm chocolate sauce to bowl and mix well.
  • Pour into a 9" pie dish.
  • Bake for about 30 minutes.

KILLARNEY FUDGE PIE



Killarney Fudge Pie image

Make and share this Killarney Fudge Pie recipe from Food.com.

Provided by Dienia B.

Categories     < 60 Mins

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

7 tablespoons cocoa
1/2 cup flour
1 cup sugar
1/2 cup butter, melted
2 eggs
1 teaspoon vanilla
1/2 cup semi-sweet chocolate chips
1/2 cup pecans, chopped

Steps:

  • Combine cocoa, flour, sugar, melted butter, eggs, vanilla, chocolate chips, and pecans.
  • Pour into a greased pyrex pie plate.
  • Bake at 325 degrees Fahrenheit for 30 minutes until done.

Nutrition Facts : Calories 481.7, Fat 28.4, SaturatedFat 13.3, Cholesterol 102.7, Sodium 160.9, Carbohydrate 55.2, Fiber 3.1, Sugar 41.5, Protein 5.9

NO CRUST FUDGE PIE



No Crust Fudge Pie image

Make and share this No Crust Fudge Pie recipe from Food.com.

Provided by -------

Categories     Pie

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

1/3 cup butter
3 unsweetened chocolate squares
2 cups sugar
4 eggs, well beaten
1/4 teaspoon salt
1 teaspoon vanilla
2 -3 cups chopped nuts

Steps:

  • Melt butter & chocolate together over low heat.
  • Stir in sugar, then blend eggs with the chocolate mixture.
  • Add salt, vanilla, & nuts.
  • Pour into a well-greased 9-inch glass pie plate.
  • Bake at 350F for 45 minute.
  • SErve with ice cream or whipped cream.

Nutrition Facts : Calories 743.2, Fat 44.6, SaturatedFat 15.3, Cholesterol 168.1, Sodium 525.2, Carbohydrate 82.9, Fiber 6.5, Sugar 69.2, Protein 14.1

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