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Cucumber Tea Sandwiches

Author: Valerie Bertinelli

Hot and Saucy Cocktail Meatballs

The delicious sweet-and-spicy sauce for these classic meatballs couldn't be easier!

Author: Betty Crocker Kitchens

Waldorf Salad

Author: Food Network Kitchen

Homemade Claussen Pickles Copycat

Learn to easily make homemade Claussen pickles! This Claussen pickle recipe is a copycat of course, but it's hard to tell the difference, they are so good!

Author: Amanda Formaro

Chipotle Salsa

Author: Ree Drummond Bio & Top Recipes

Armenian Pizza (aka Lahmajoon)

Author: George Duran

Salmon Cakes

Easily add flavor to Melissa d'Arabian's budget-friendly Salmon Cakes recipe from Ten Dollar Dinners on Food Network by adding a secret ingredient: bacon.

Author: Melissa d'Arabian : Food Network

Buffalo Deviled Eggs

Author: Ree Drummond : Food Network

Baked Brie

Author: Ina Garten

Baked Fontina

Author: Ina Garten

Frittata

Author: Ree Drummond : Food Network

Oyster Stew

Author: Craig Claiborne

Tortellini Tomato Spinach Soup

Author: Food Network

Cocktail Sausages

If you want to have something hot to pass around on a tray, then cocktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are...

Author: Nigella Lawson : Food Network

Arugula with Parmesan

Author: Ina Garten

Jalapeno Bites

Author: Trisha Yearwood

Artichoke and Bean Crostini

Author: Giada De Laurentiis

Buffalo Chicken Cheese Balls

For a high-impact appetizer at your next party, serve Aaron McCargo Jr's Buffalo Chicken Cheese Balls from Big Daddy's House on Food Network.

Author: Aaron McCargo Jr.

Blini with Smoked Salmon

Author: Ina Garten

Baked Brie with Caramelized Onions

Reminiscent of fondue, this rich appetizer is lovely served alongside an assortment of crudités and your favorite mulled wine. Be sure to order the uncut wheel of cheese from a cheese shop or specialty...

So Simple Salsa Dip

Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip!

Author: By Betty Crocker Kitchens

Mini Beef Wellingtons

Author: Ree Drummond : Food Network

Spicy Lemon Garlic Shrimp

Author: Ree Drummond : Food Network

Rosemary Parmesan Shortbread

Author: Claire Robinson

Fresh Crab Nachos

Author: Ina Garten

Beef Satay

Author: Sandra Lee

Warm Goat Cheese

Author: Ina Garten

Chicken Liver Pate

Author: Chuck Hughes

Cape Cod Chopped Salad

Author: Ina Garten

Asparagus Pizza

Author: Food Network Kitchen

Mushroom And Leek Sauté

Author: Mark Bittman

Spanakopita: Greek Spinach Pie With Feta Cheese

A delicious phyllo pie recipe made with spinach and feta cheese, spanakopita is a classic Greek favorite that can be an appetizer, side dish, or meal.

Author: Lynn Livanos Athan

Beef Stock

Author: Food Network

Five Ingredient Grilled Shrimp Stuffed Mushrooms

Stuffed mushrooms can be much more than bite-size hors d'oeuvres at cocktail parties-they can also be a delicious entree. Portobello mushrooms stuffed with shrimp are a low-fat, protein-packed seafood...

Author: Michelle Dudash

Fresh Wild Mushroom Soup

An easy Fresh Wild Mushroom Soup recipe, I've added more flavor with wild mushrooms.

Author: Lynn Brown

Sesame Balls

When we were children, we adored zeen doy(sesame balls). The dough is fried until golden brown so it is both crisp and chewy from the glutinous rice flour. It is eaten year-round, but especially for New...

Author: Grace Young

Cauliflower Cheddar Soup

Author: Food Network Kitchen

Split Pea with Ham Soup

Author: Food Network Kitchen

Sticky Chinese Chicken Wings

Recipe video above. My family recipe for the ultimate Sticky Chinese Wings, perfected over years with many heated debates! Many of the ingredients can be substituted and you'll still get a similar...

Author: Nagi | RecipeTin Eats

Beef Ravioli

Author: Robert Irvine : Food Network