Super sweet mini peppers pair beautifully with the savory cream cheese-veggie stuffing. Add these colorful little stuffed peppers to your party menu.
Author: Diana Rattray
Olive salad spread recipe for muffuletta sandwich made with green and kalamata olives as well as roasted red peppers, capers, celery and green onions.
Author: Steve Cylka
This deliciously flavourful homemade 'Jamaican-Style' Roti recipe, makes the perfect side dish for all your favourite curry dishes!
Author: Roxy Chow Down
Author: Giada De Laurentiis
Pick up traditional spicy-hot Bayou seasonings in this surprising appetizer, with and easy canned crab meat filling in a bread-crumb crust.
Author: By Betty Crocker Kitchens
Your guests will love these sweet and savory tarts filled with apples, shallots and Gruyère.
Author: Betty Crocker Kitchens
Author: Food Network
Author: Peter Feibleman
Author: Amelia Saltsman
Author: Bobby Flay
This pierogi dough uses freshly boiled potatoes. Leftover mashed potatoes are not used as the butter and milk in them will change the consistency.
Author: Barbara Rolek
Author: Bryan Miller
Author: Tyler Florence
Author: Food Network
Make our Tony Roma's BBQ Baby Back Ribs and BBQ Sauce Recipe at home tonight for your family. With our Secret Restaurant Recipe your Baby Backs and BBQ Sauce will taste just like Tony's.
Author: Mark
Delight your friends with these delicious Asian Style Tuna Tacos. Marinated ahi tuna is served over an asian slaw, avocados, and covered with mayo
Author: Tiffany bendayan
Easy Cheesy Chicken Dip is just the ticket for game days and gatherings when you need a super quick, flavorful appetizer. This cheesy chicken dip needs only 5 ingredients and 5 minutes. No baking. Serve...
Author: chewoutloud
Arranging the carrots in a geometric pattern transforms this savory tart into a truly show-stopping side or appetizer, while a zesty carrot top salad provides a nice pop of color and flavor.
Author: Anna Stockwell
This adorable Hedgehog Cheese Ball is the ultimate Cheese Spread with almonds, green onion and bacon!
Author: Julie Blanner
Author: Masaharu Morimoto
This seafood dip recipe contains a mixture of shrimp, crab, lobster, or any combo you like, along with cream cheese, lemon juice, onion, and curry powder and other seasonings.
Author: Diana Rattray
These Chilli Mussels are cooked in a slightly spicy tomato-based broth that has a fantastic taste. A quick dish that can be ready in less than 30 minutes.
Author: Rika
Crispy roasted broccoli proves it works just as well as an appetizer as it does a side dish.
Author: Claire Saffitz
This baked crab is a cross between a crab cake and crab dip. It's full of crab and has tons of flavor from the garlic-chile butter, which is good on anything, especially crab, lobsters and oysters! It's...
Author: Josh Capon
When the raw slices are baked, they will shrink considerably, so use large beets.
Author: Todd Porter
Author: Daphne Brogdon
Meyer lemon and oysters are two icons of Bay Area living. Here they combine in an oyster roast that is a perfect way to create the California lifestyle in your own kitchen. Eat them in the backyard for...
Author: Amanda Hesser
You're going to love how easy these quick pickled carrots are. Whether you have a harvest from your garden or you want to experiment with a few carrots in your fridge, give this recipe a try. You'll...
Author: Randa Derkson
These vegetable cream cheese tortilla roll ups are the most fun little pinwheel sandwich bites ever! They're a great school lunch option but also make the most amazing appetizer or back to school...
Author: Jenn Laughlin - Peas and Crayons
These Zucchini Fritters are super cheesy made with Provolone and Parmesan cheese and are incredibly delicious. They make for a perfect side dish or appetizer! Quick and easy to make, plus instructions...
Author: Joanna Cismaru
Author: Fatima
Author: Michael Chiarello : Food Network
Keep four ingredients on hand to create attractive snacks for drop-in guests in 20 minutes!
Author: By Betty Crocker Kitchens
Author: Rocco DiSpirito
Author: Food Network Kitchen
This Taco Cheese Ball could not be easier to make! It is loaded with Mexican cheese and taco seasoning for a simple and addictive appetizer recipe that's perfect for parties and beyond!
Author: Rebecca
Delicious buschetta made with oven-roasted tomatoes, pesto, fresh mozzarella, and balsamic glaze. A huge hit for any party!
Author: sara a.
This easy slow cooker meatball recipe uses a blend of beef and Italian turkey sausage for a lightened-up version that still makes a flavorful, juicy meatball. Perfect for a weeknight dinner served over...
Author: Summer Miller
This is a great dish as a starter or a compliment to a meal. These light Olive and Artichoke Crostini are sure to please! Enjoy!
Author: Laura Lohr
Author: Food Network
Author: Food Network Kitchen
Author: Food Network
Author: Jacques Pepin
Author: Guy Fieri
Author: Albert Bevia @ Spain on a Fork
This spread is made with cream cheese, parmesan, basil leaves, and walnuts for a pesto-like flavor. Enjoy with crackers or toasted baguettes.
Author: Diana Rattray